What are the opening hours?

Monday 9am - 5pm Tuesday 9am - 5pm Wednesday 9am - 5pm Thursday 9am - 5pm Saturday 9am - 5pm

Delicious

Name: Delicious
Address: Burlington, ON, CA
Telephone: +12366202219
Price range: Not Applicable

Call Website

At DELICIOUS, we lovingly craft hearty dishes from scratch, using the freshest, locally sourced, seasonal ingredients! COVID protocol in place.

Our goal, is to share Delicious Food Made With Love. ❤️

11/03/2026

Autumn Soul Soup 🍂

Roasted cauliflower, carrots, onion and garlic, sautéed celery, freshly grated ginger, chicken broth, cream, and a mix of warming spices.

Topped with grilled-cheese sourdough croutons.

Comfort in a bowl. 🍜

10/20/2026

Delicious Tip of the Day 🌿

Don’t throw away those less-than-bountiful basil leaves from the garden.

They’re perfect for making little flavour bombs for winter cooking.

Fresh basil, sun-dried tomatoes, oil from the jar and fresh chopped garlic. Blend until it becomes a paste, spoon into ice cube trays and freeze.

Once solid, pop them into a freezer-safe container and keep them ready to go.

Perfect for soups, pasta sauces, pan sauces and anything that needs a little hit of summer in the middle of winter.

10/18/2026

Bacon, Cheddar & Jalapeño Biscuits

Flaky, buttery layers loaded with crispy bacon, sharp old cheddar and fresh jalapeño, then topped with more cheddar and brushed with garlic butter.

Golden on the outside, soft and layered inside, with just enough heat from the jalapeño.

These are dangerously good warm from the oven.

10/17/2026

Creamy Mushroom & Sausage Farfalle

Hot Italian sausage, mushrooms, onion, sun-dried tomatoes, garlic, Parmesan and fresh garden basil, tossed with bow tie pasta in a silky sauce made with cream and chicken stock, then finished with lemon and lots of cracked pepper.

Rich, creamy, a little spicy and full of flavour without feeling heavy.

09/28/2026

Grilled Ham & Cheese - with a little twist.

Honey ham, old cheddar, crumbled goat cheese, thinly sliced crisp apple and date & lime chutney (with a little kick of heat), grilled on 12-grain until golden and melty.

Sweet, salty, tangy, spicy - and really, really good. Next time: sourdough.

09/21/2026

Classic Chicken Caesar salad.

Crisp romaine, home made creamy Caesar dressing, freshly grated Parmesan, homemade bacon bits and warm seasoned chicken, finished with cracked pepper and fresh lemon.

Simple, fresh and DELICIOUS.

09/17/2026

Asian-Inspired Shrimp, Veggies & Noodles with Ginger Peanut Sauce

Shrimp, noodles, carrots, green beans, mushrooms, red pepper, onion and bok choy tossed in a ginger-peanut sauce.

Sauce: peanut butter, soy sauce, honey, fresh lime juice, grated ginger, garlic, chilli-garlic sauce, sesame oil and a little chicken broth.

I cooked the shrimp first and set them aside, then stir-fried the vegetables in stages so they kept some texture. Added the noodles and sauce, loosened it with a little noodle water, then returned the shrimp and added the bok choy leaves at the end.

Finished with chopped peanuts and sesame seeds.

09/12/2026

It started with homegrown tomatoes and fresh basil from the garden. 🍅🌿

I roasted the tomatoes with red pepper, carrots, onion and a whole head of garlic until everything was soft, sweet and a little charred around the edges.

Then into the blender with chicken stock, a little cream, a healthy portion of fresh basil, red pepper flakes and a few simple seasonings.

The soup ended up exactly where I wanted it - tomato forward, rich without being heavy, a little sweet, a little spicy, and full of really deep roasted flavour.

And because grilled cheese and tomato soup belong together, I made golden grilled cheese sandwiches on rosemary sourdough bread (not quite ready in the pic), cut the sandwiches into croutons and threw them in as it was served.

Honestly, they took it over the top.

Delicious food, made with love. 🍜

09/09/2026

A rainy day calls for something warm, buttery and savoury.

These flaky biscuits are packed with old cheddar and crispy bacon, then brushed with garlic butter and topped with a little extra cheddar before baking.

Once out of the oven, they get one more light brush of garlic butter for that glossy, savoury finish.

Buttery layers, salty bacon, sharp cheddar and that little hit of garlic make them exactly the kind of snack that belongs on a rainy afternoon. ☔️

09/06/2026

Sometimes the classics just hit the spot.

Bell peppers stuffed with Italian sausage, mushrooms, onions, garlic, diced sweet peppers and basmati rice, all brought together with a rich tomato sauce, plenty of Italian seasoning and fresh basil. A good layer of old cheddar tucked inside, and another melted right over the top.

Nothing complicated. Just hearty, comforting, from-scratch food with loads of flavour.

Delicious with intention. ❤️

Address

Burlington, ON

Opening Hours

Monday	9am - 5pm
Tuesday	9am - 5pm
Wednesday	9am - 5pm
Thursday	9am - 5pm
Saturday	9am - 5pm

Telephone

+12366202219

Website

https://favchef.com/2024/kelly-mitchell

Alerts

Be the first to know and let us send you an email when Delicious posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.