05/09/2026
Seasonal Menu📣📣
We start some Korean Seasonal Menu for this Summer.
1. SuJeongGwa
It's a Korean cinnamon punch made from cinnamon, ginger, and dates
2. Kong-Guksu
is a seasonal Korean noodle dish served in a cold soy milk broth. Topped with tomato and egg.
*Noodle made from rice
3. Dak Gomtang
is a soothing and clear Korean chicken soup made by simmering chicken thigh with garlic and onions until tender.
4. DuTeop tteok (rice cake)
is a variety of royal court tteok. Made from steamed glutinous rice, filled with variety nuts.
You can enjoy them from TODAY!! Don't miss our seasonal menu.