Zermatt Flavors

Zermatt Flavors Zermatt dining & experiences
Featuring 16 restaurants and bars across
Mont Cervin Palace, Schweizerhof Zermatt & Hotel Monte Rosa

Zermatt dining & experiences
Featuring 16 restaurants and bars across Mont Cervin Palace, Hotel Monte Rosa & Schweizerhof Zermatt

Raclette at ๐–๐ก๐ฒ๐ฆ๐ฉ๐ž๐ซ ๐’๐ญ๐ฎ๐›๐ž, molten cheese from Valais, scraped the way Alpine herders have done since medieval times. Fro...
10/06/2026

Raclette at ๐–๐ก๐ฒ๐ฆ๐ฉ๐ž๐ซ ๐’๐ญ๐ฎ๐›๐ž, molten cheese from Valais, scraped the way Alpine herders have done since medieval times. From 'racler,' to scrape: a humble ritual, perfected over centuries. Some traditions need no reinvention.

A taste of Switzerland awaits: https://bit.ly/45NP6Wu

Meet Apricoco on the ๐’๐œ๐ก๐ฐ๐ž๐ข๐ณ๐ž๐ซ๐ก๐จ๐Ÿ ๐“๐ž๐ซ๐ซ๐š๐œ๐žCoconut sorbet, grilled apricots, dried lime leaves.Sweet, smoky, a little unex...
07/06/2026

Meet Apricoco on the ๐’๐œ๐ก๐ฐ๐ž๐ข๐ณ๐ž๐ซ๐ก๐จ๐Ÿ ๐“๐ž๐ซ๐ซ๐š๐œ๐ž

Coconut sorbet, grilled apricots, dried lime leaves.
Sweet, smoky, a little unexpected.
Share it - if you want.

Enjoy it now: https://bit.ly/4jRTacM

Flavours that linger. Cocktails worth staying for. Zermatt nights that go longer than planned. Just 4 more sleeps. retu...
01/06/2026

Flavours that linger. Cocktails worth staying for. Zermatt nights that go longer than planned. Just 4 more sleeps. returns soon for the summer season.

Book your table: https://bit.ly/3EZPyGo

28/05/2026

Warm days in Zermatt, and the ๐’๐œ๐ก๐ฐ๐ž๐ข๐ณ๐ž๐ซ๐ก๐จ๐Ÿ ๐“๐ž๐ซ๐ซ๐š๐œ๐ž is almost ready. Opening June 1st - is this the summer youโ€™ve been waiting for?

The spring light flickers in across the warm wood and the alpine air stirs, ๐‹๐ž ๐‚๐ž๐ซ๐ฏ๐ข๐ง ๐†๐ซ๐ข๐ฅ๐ฅ is almost back for the Summe...
23/05/2026

The spring light flickers in across the warm wood and the alpine air stirs, ๐‹๐ž ๐‚๐ž๐ซ๐ฏ๐ข๐ง ๐†๐ซ๐ข๐ฅ๐ฅ is almost back for the Summer.

Your table awaits: https://bit.ly/3F56Stu

Summer in Zermatt. Three places to know. ๐„๐๐ฐ๐š๐ซ๐โ€™๐ฌ ๐๐š๐ซ-๐‚๐š๐Ÿรฉ - A Zermatt institution. Honest breakfasts, local dishes, fin...
15/05/2026

Summer in Zermatt. Three places to know.

๐„๐๐ฐ๐š๐ซ๐โ€™๐ฌ ๐๐š๐ซ-๐‚๐š๐Ÿรฉ - A Zermatt institution. Honest breakfasts, local dishes, fine wine, and the kind of unhurried atmosphere that defines a great summer

๐‰๐จ๐ฌ๐ž๐ฉ๐กโ€™๐ฌ ๐‘๐ž๐ฌ๐ญ๐š๐ฎ๐ซ๐š๐ง๐ญ & ๐๐š๐ซ - A sun-filled terrace, elevated flavours, and the kind of afternoon you wonโ€™t want to end.

๐’๐œ๐ก๐ฐ๐ž๐ข๐ณ๐ž๐ซ๐ก๐จ๐Ÿ ๐“๐ž๐ซ๐ซ๐š๐œ๐ž - Designed with the season in mind. The full breadth of the Schweizerhofโ€™s kitchen arrives on one terrace, alongside cocktails, long afternoons, and a dog park for good measure.

11/05/2026

Come for the cheese. Stay for the Apricot Twist.

Abricotine, Fendant & spice -Valais - twisted at the Cheese Factory.

07/05/2026

Summer flavors in Zermatt are loading. Hereโ€™s where to be this season

๐ŸŒž Schweizerhof Terrace - long afternoons, alpine air, views that never get old

๐Ÿ‘จโ€๐Ÿณ Schweizerhof Kitchen - a show on every plate, no shortcuts

โ˜• Edwardโ€™s Bar-Cafรฉ - where mornings begin and evenings linger

๐Ÿง€ Whymper Stube - Swiss tradition, done right

๐ŸŒถ๏ธ 1818 Eat & Drink - South American soul in the Alps

๐Ÿ”ฅ Le Cervin Grill - fire, finest cuts, nothing more needed

๐Ÿธ Josephโ€™s Restaurant & Bar - the kind of table you never want to leave


Which oneโ€™s calling your name? ๐Ÿ‘‡ DM us for any questions - weโ€™re here. ๐Ÿ“ฉ

Looking for real Swiss food in Zermatt? ๐Ÿง€The ๐–๐ก๐ฒ๐ฆ๐ฉ๐ž๐ซ ๐’๐ญ๐ฎ๐›๐ž is named after Edward Whymper, the mountaineer who made the f...
05/05/2026

Looking for real Swiss food in Zermatt? ๐Ÿง€

The ๐–๐ก๐ฒ๐ฆ๐ฉ๐ž๐ซ ๐’๐ญ๐ฎ๐›๐ž is named after Edward Whymper, the mountaineer who made the first ascent of the Matterhorn back in 1865 ๐Ÿ”๏ธ The history is baked into the walls, and so is the comfort food.

And when it comes to fondue? Every flavor you can dream of ๐Ÿ‘‡
๐Ÿง€ Classic cheese fondue
๐Ÿ House specialty with pears
๐Ÿ… Tomato fondue
๐Ÿ„ With fresh mushrooms
๐ŸŒถ๏ธ With chili for a kick
๐Ÿฅ‚ With Prosecco for a little extra

Plus raclette, scraped fresh and loaded just the way it should be ๐Ÿซ•
Think hearty portions, melted cheese, and that cosy alpine feeling you can't fake.
Whether you're refuelling after a morning on the trails or settling in for a long lazy lunch or dinner โ€” this is the spot.

Opening for the Summer Season on the 14th of May ๐ŸŒž

Book your table: https://bit.ly/45NP6Wu

The season speaks for itself in Zermatt. At ๐’๐œ๐ก๐ฐ๐ž๐ข๐ณ๐ž๐ซ๐ก๐จ๐Ÿ ๐Š๐ข๐ญ๐œ๐ก๐ž๐ง, spring tastes like wild garlic pesto, stracciatella, t...
01/05/2026

The season speaks for itself in Zermatt.

At ๐’๐œ๐ก๐ฐ๐ž๐ข๐ณ๐ž๐ซ๐ก๐จ๐Ÿ ๐Š๐ข๐ญ๐œ๐ก๐ž๐ง, spring tastes like wild garlic pesto, stracciatella, toasted hazelnuts, and homemade focaccia.

The flavors of Spring await: https://bit.ly/44qRfae

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Zermatt
3920

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