NOA Chef's Hall

06/01/2026

Exactly a year ago, an idea took root, one that blossomed into reality thanks to silversmith Birgit Skolimowski.
Inspired by the apple tree growing in the very heart of our house and our longing for spring, this special silver skewer was crafted to serve one of our most delicate dishes

HAMACHI CRUDO
tomato · blood orange · wasabi

A new year has begun, treat yourself to an evening of spectacular dining at NOA Chef’s Hall.

09/12/2025

Gift yourself and your loved ones the greatest gift of all... time spent together. ✨

On 16th 18th and 20th NOA Chef’s Hall opens a handful of festive seats for intimate evenings of winter flavours, candlelight and unhurried conversations.

’Tis the season.

NCH

27/11/2025

A composition of and for the olive, uniting bitter, salty, and sweet sensations in perfect balance.

OLIVE
plum · almond · elderflower · maldon

2017 Domaine Rotier “Renaissance”, Vendange Tardive, Gaillac, South-West France

A dish created through teamwork. Thank you, , for the proud first place.

17/11/2025

NYE @ NOA Chef’s Hall 31.12

Join us in marking the close of 2025 in high spirits.
Chef Roman Sidorov has curated an exclusive New Year’s Eve degustation menu for the occasion - an invitation to indulge, celebrate, and set a graceful tone for the year ahead.

🥂

16/11/2025

🎈

“Happiness is the flavor we remember long after the moment has passed.”
Wishing the most exceptional 35th birthday to our Chef de Cuisine, Roman Sidorov.

NCH Family

11/11/2025

PAUSE TO BEGIN

Settle into our living room, where warmth and quiet anticipation surround you.

Your graceful companion for this moment: a Hokkaido scallop tartelette — crisp, tender, and balanced between the sea’s sweetness and its subtle depth.

25/04/2025

28/03/2025

THE NEGRONI
Campari · Poli Gran Bassano Vermouth · The Gardener Gin

Whether you're a cocktail connoisseur or simply appreciate the finer things in life, The Negroni offers a taste of nostalgia.

⏳⏳⏳

Crafted with organic French gin—handcrafted by none other than Brad Pitt—paired with a rich Merlot-based Vermouth and Campari’s unchanged secret recipe from the 80s.

A sip of Old Hollywood elegance.





drinkware
discover

23/03/2025

MACARON
wild rose petals . candied plum . raspberry chocolate
studio / POLYGON

28/02/2025

NASHI PEAR
shiso . black lime . elderflower . amarula

Delicate yet daring, this creation balances bright botanicals with luscious depth, offering a truly refined indulgence.

24/01/2025

graced us with a delivery that's nothing short of a chef's dream.

And who better to dive headfirst into this treasure trove of gastronomic knowledge than our très chic Chef de Partie,

👩‍🍳📚💫

From flipping through inspiration to seamlessly weaving it into her daily flow, Laura is serving more than just plates—she’s serving vision.

20/12/2024

Experience the NOA Chef's Hall Flambadou service up close and personal.

BEETROOT
duck . goat cheese . umeboshi