Me Gustas Tu

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Me Gustas Tu Fusion pierogi & tapas. Vegan options. W**e & cocktails. BOOKINGS VIA WHATSAPP ONLY!

๐Ÿ‘จโ€๐Ÿณ WE'RE HIRING: CHEF OR KITCHEN ASSISTANT! ๐Ÿ‘ฉโ€๐ŸณFeel at home in a busy kitchen? This could be your place! ๐Ÿ”ฅ๐Ÿ“ Corralejo, ...
26/10/2026

๐Ÿ‘จโ€๐Ÿณ WE'RE HIRING: CHEF OR KITCHEN ASSISTANT! ๐Ÿ‘ฉโ€๐Ÿณ
Feel at home in a busy kitchen? This could be your place! ๐Ÿ”ฅ

๐Ÿ“ Corralejo, Fuerteventura
๐Ÿ’ฐ Salary to be agreed + tips
โฐ 40 hours a week, day and evening shifts 7 days a week, set by weekly rota
๐Ÿ“… 2 days off
๐Ÿ“ Permanent contract
๐Ÿฝ๏ธ Staff meals included
๐Ÿš€ Immediate start
๐Ÿค Great team atmosphere
๐Ÿ—ฃ๏ธ English and the right to work in the EU are a must. Other languages are a big plus!

๐Ÿ‘‰ Interested? Send your CV to [email protected], message us on WhatsApp at +34 648 64 83 85, or drop by the restaurant with your CV.
Know someone who'd be perfect? Share this post! ๐Ÿ”

Espaรฑol

๐Ÿ‘จโ€๐Ÿณ ยกESTAMOS BUSCANDO COCINERO/A O AYUDANTE DE COCINA! ๐Ÿ‘ฉโ€๐Ÿณ
ยฟTe mueves como pez en el agua entre fogones? ยกEste puede ser tu sitio! ๐Ÿ”ฅ

๐Ÿ“ Corralejo, Fuerteventura
๐Ÿ’ฐ Salario a convenir + propinas
โฐ 40 h semanales, turnos de dรญa y de noche los 7 dรญas, segรบn cuadrante semanal
๐Ÿ“… 2 dรญas libres
๐Ÿ“ Contrato indefinido
๐Ÿฝ๏ธ Comida de personal incluida
๐Ÿš€ Incorporaciรณn inmediata
๐Ÿค Buen ambiente
๐Ÿ—ฃ๏ธ Inglรฉs y permiso de trabajo en la UE imprescindibles. ยกOtros idiomas suman puntos!

๐Ÿ‘‰ ยฟTe interesa? Envรญa tu CV a [email protected], escrรญbenos por WhatsApp al +34 648 64 83 85 o pรกsate por el restaurante con tu CV.
ยกComparte esta publicaciรณn con quien pueda estar interesado! ๐Ÿ”

๐Ÿ“ข WE'RE HIRING: WAITER/WAITRESS! ๐Ÿ“ขLove looking after customers and have hospitality experience? We'd love to meet you! ๐Ÿ™Œ...
26/10/2026

๐Ÿ“ข WE'RE HIRING: WAITER/WAITRESS! ๐Ÿ“ข

Love looking after customers and have hospitality experience? We'd love to meet you! ๐Ÿ™Œ

๐Ÿ“ Corralejo, Fuerteventura
๐Ÿ’ถ Salary to be agreed + tips
๐Ÿ•’ 40 hours a week, day and evening shifts 7 days a week, set by weekly rota
๐Ÿ“… 2 days off
๐Ÿ“ Permanent contract
๐Ÿฝ๏ธ Staff meals included
โšก Immediate start
๐Ÿ—ฃ๏ธ English and the right to work in the EU are a must. Other languages are a big plus!

๐Ÿ‘‰ Interested? Send your CV to [email protected], message us on WhatsApp at +34 648 64 83 85, or drop by the restaurant with your CV.
Know someone who'd be perfect? Share this post! ๐Ÿ”

๐Ÿ“ข ยกESTAMOS BUSCANDO CAMARERO/A! ๐Ÿ“ข

ยฟTe encanta el trato con el cliente y tienes experiencia en hostelerรญa? ยกQueremos conocerte! ๐Ÿ™Œ

๐Ÿ“ Corralejo, Fuerteventura
๐Ÿ’ถ Salario a convenir + propinas
๐Ÿ•’ 40 h semanales, turnos de dรญa y de noche los 7 dรญas, segรบn cuadrante semanal
๐Ÿ“… 2 dรญas libres
๐Ÿ“ Contrato indefinido
๐Ÿฝ๏ธ Comida de personal incluida
โšก Incorporaciรณn inmediata
๐Ÿ—ฃ๏ธ Inglรฉs y permiso de trabajo en la UE imprescindibles. ยกOtros idiomas suman puntos!

๐Ÿ‘‰ ยฟTe interesa? Envรญa tu CV a [email protected], escrรญbenos por WhatsApp al +34 648 64 83 85 o pรกsate por el restaurante con tu CV.
ยกComparte esta publicaciรณn con quien pueda estar interesado! ๐Ÿ”

๐Ÿšจ ๐๐ˆ๐„๐‘๐Ž๐†๐ˆ GIVEAWAY ๐“๐ˆ๐Œ๐„! ๐Ÿ‡ต๐Ÿ‡ฑ ๐–๐‡๐ˆ๐‚๐‡ ๐ˆ๐’ ๐˜๐Ž๐”๐‘ ๐…๐€๐•๐Ž๐”๐‘๐ˆ๐“๐„?!(From left to right) ๐Ÿง€ Goatโ€™s Cheese & Potato โ€“ our twist on the cl...
17/06/2026

๐Ÿšจ ๐๐ˆ๐„๐‘๐Ž๐†๐ˆ GIVEAWAY ๐“๐ˆ๐Œ๐„! ๐Ÿ‡ต๐Ÿ‡ฑ

๐–๐‡๐ˆ๐‚๐‡ ๐ˆ๐’ ๐˜๐Ž๐”๐‘ ๐…๐€๐•๐Ž๐”๐‘๐ˆ๐“๐„?!

(From left to right)

๐Ÿง€ Goatโ€™s Cheese & Potato โ€“ our twist on the classic Ruskie pierogi

๐Ÿฅฉ Slow-cooked Beef

๐Ÿฃ Salmon Teriyaki

๐ŸŒฑ Spinach & Ricotta

๐ŸฅŸ๐ŸฅŸ๐ŸฅŸ๐ŸฅŸ๐ŸฅŸ๐ŸฅŸ๐ŸฅŸ๐ŸฅŸ๐ŸฅŸ๐ŸฅŸ๐ŸฅŸ

๐…๐จ๐ซ ๐ฒ๐จ๐ฎ๐ซ ๐œ๐ก๐š๐ง๐œ๐ž ๐ญ๐จ ๐ฐ๐ข๐ง ๐š๐ง๐ฒ FIVE ๐๐ข๐ž๐ซ๐จ๐ ๐ข ๐จ๐Ÿ ๐ฒ๐จ๐ฎ๐ซ ๐œ๐ก๐จ๐ข๐œ๐ž, ๐š๐ง๐ ๐š ๐›๐จ๐ญ๐ญ๐ฅ๐ž ๐จ๐Ÿ ๐ฐ๐ข๐ง๐žโ€ฆ

๐‹๐ˆ๐Š๐„ ๐จ๐ฎ๐ซ ๐Ÿ๐š๐œ๐ž๐›๐จ๐จ๐ค ๐ฉ๐š๐ ๐ž ๐Ÿ‘

๐’๐‡๐€๐‘๐„ ๐ญ๐ก๐ข๐ฌ ๐ฉ๐จ๐ฌ๐ญ ๐จ๐ง ๐ฒ๐จ๐ฎ๐ซ ๐ฉ๐ซ๐จ๐Ÿ๐ข๐ฅ๐ž ๐Ÿ“ค

๐“๐€๐† ๐š ๐Ÿ๐ซ๐ข๐ž๐ง๐ ๐ฒ๐จ๐ฎ ๐ฐ๐จ๐ฎ๐ฅ๐ ๐›๐ซ๐ข๐ง๐ , ๐ข๐Ÿ ๐ฒ๐จ๐ฎ ๐ฐ๐จ๐ง! (๐ˆ๐ง ๐ญ๐ก๐ž ๐œ๐จ๐ฆ๐ฆ๐ž๐ง๐ญ๐ฌ ๐ฌ๐ž๐œ๐ญ๐ข๐จ๐ง ๐›๐ž๐ฅ๐จ๐ฐ) ๐Ÿ”–

(Winner announced on 24 June at random, only entries who have completed the requirements will be included, prize can be redeemed at any time until 30/11/2026)

24/05/2026

Tender Canarian octopus. Crispy potatoes. Confit tomato. House-made Mojo Rojo Suave with the perfect smoky kick, brushed with garlic and saffron butter to finish ๐ŸŒถ๏ธ๐Ÿ‡ฎ๐Ÿ‡จ

๐Ÿšจ ๐€ ๐ฆ๐ฎ๐ฌ๐ญ ๐ญ๐ซ๐ฒ ๐๐ข๐ฌ๐ก ๐Ÿ๐จ๐ซ ๐š๐ฅ๐ฅ ๐œ๐ก๐ž๐ž๐ฌ๐ž ๐ฅ๐จ๐ฏ๐ž๐ซ๐ฌโ€ฆSmoked Canarian goats cheese, mixed with feta cheese. Wrapped in crispy, golden ...
11/05/2026

๐Ÿšจ ๐€ ๐ฆ๐ฎ๐ฌ๐ญ ๐ญ๐ซ๐ฒ ๐๐ข๐ฌ๐ก ๐Ÿ๐จ๐ซ ๐š๐ฅ๐ฅ ๐œ๐ก๐ž๐ž๐ฌ๐ž ๐ฅ๐จ๐ฏ๐ž๐ซ๐ฌโ€ฆ

Smoked Canarian goats cheese, mixed with feta cheese. Wrapped in crispy, golden filo pastry ๐Ÿง€

Served with local palm honey and our homemade red berry coulis ๐Ÿฏ

๐€๐ฏ๐š๐ข๐ฅ๐š๐›๐ฅ๐ž ๐Ÿ๐ซ๐จ๐ฆ ๐Ÿ๐ฉ๐ฆ - ๐Ÿ๐ŸŽ๐ฉ๐ฆ ๐Ÿ•ฐ๏ธ
๐ธ๐‘ฃ๐‘’๐‘Ÿ๐‘ฆ ๐‘‘๐‘Ž๐‘ฆ ๐Ÿ‡ต๐Ÿ‡ฑ

๐‘๐„๐’๐„๐‘๐•๐€๐“๐ˆ๐Ž๐๐’: +34 711 08 68 54 ๐Ÿ“ž
(๐‘พ๐’‰๐’‚๐’•๐’”๐‘จ๐’‘๐’‘ ๐’Ž๐’†๐’”๐’”๐’†๐’๐’ˆ๐’†๐’“ ๐‘ถ๐‘ต๐‘ณ๐’€) ๐Ÿšจ

๐Ÿšจ ๐Ÿ‘จ๐Ÿปโ€๐Ÿณ ๐‰๐Ž๐ ๐€๐‹๐„๐‘๐“ - ๐‚๐‡๐„๐… ๐Ÿ‘จ๐Ÿปโ€๐Ÿณ ๐ŸšจWeโ€™re looking for a ๐ฉ๐š๐ฌ๐ฌ๐ข๐จ๐ง๐š๐ญ๐ž ๐š๐ง๐ ๐ซ๐ž๐ฅ๐ข๐š๐›๐ฅ๐ž chef/cook to join us on a full-time basis.โœ… Fu...
01/05/2026

๐Ÿšจ ๐Ÿ‘จ๐Ÿปโ€๐Ÿณ ๐‰๐Ž๐ ๐€๐‹๐„๐‘๐“ - ๐‚๐‡๐„๐… ๐Ÿ‘จ๐Ÿปโ€๐Ÿณ ๐Ÿšจ

Weโ€™re looking for a ๐ฉ๐š๐ฌ๐ฌ๐ข๐จ๐ง๐š๐ญ๐ž ๐š๐ง๐ ๐ซ๐ž๐ฅ๐ข๐š๐›๐ฅ๐ž chef/cook to join us on a full-time basis.

โœ… Full-time hours
โœ… Contract provided
โœ… Immediate start (within the next month)

Weโ€™re looking for someone who:
โœ”๏ธ Takes pride in their work
โœ”๏ธ Thrives in a busy service environment
โœ”๏ธ Works well as part of a team
โœ”๏ธ Has a genuine passion for food and hospitality

๐ŸšจWe work in English, therefore a good level is required โœ…

Contact ๐‹๐„๐–๐ˆ๐’: +34 659 730 965

๐„๐Œ๐€๐ˆ๐‹ ๐‚๐•: [email protected]

Or come to the restaurant and introduce yourself to ๐‹๐„๐–๐ˆ๐’ or ๐“๐Ž๐Œ๐€๐’๐™.

๐Ÿšจ ๐’๐‚๐Ž๐“๐‚๐‡ ๐„๐†๐†๐’ ๐ˆ๐๐‚๐Ž๐Œ๐ˆ๐๐† ๐ŸšจA pub (and staff) favourite โค๏ธBlack Pudding Scotch Egg ๐Ÿฅš - ๐‘†๐‘œ๐‘“๐‘ก ๐‘๐‘œ๐‘–๐‘™๐‘’๐‘‘ ๐‘’๐‘”๐‘”, ๐‘ค๐‘Ÿ๐‘Ž๐‘๐‘๐‘’๐‘‘ ๐‘–๐‘› ๐‘๐‘™๐‘Ž๐‘๐‘˜ ๐‘๐‘ข๐‘‘...
18/04/2026

๐Ÿšจ ๐’๐‚๐Ž๐“๐‚๐‡ ๐„๐†๐†๐’ ๐ˆ๐๐‚๐Ž๐Œ๐ˆ๐๐† ๐Ÿšจ

A pub (and staff) favourite โค๏ธ

Black Pudding Scotch Egg ๐Ÿฅš

- ๐‘†๐‘œ๐‘“๐‘ก ๐‘๐‘œ๐‘–๐‘™๐‘’๐‘‘ ๐‘’๐‘”๐‘”, ๐‘ค๐‘Ÿ๐‘Ž๐‘๐‘๐‘’๐‘‘ ๐‘–๐‘› ๐‘๐‘™๐‘Ž๐‘๐‘˜ ๐‘๐‘ข๐‘‘๐‘‘๐‘–๐‘›๐‘” ๐‘“๐‘Ÿ๐‘œ๐‘š ๐ต๐‘ข๐‘Ÿ๐‘”๐‘œ๐‘ , ๐‘–๐‘› ๐ฝ๐‘Ž๐‘๐‘Ž๐‘›๐‘’๐‘ ๐‘’ ๐‘๐‘Ž๐‘›๐‘˜๐‘œ ๐‘๐‘Ÿ๐‘’๐‘Ž๐‘‘๐‘๐‘Ÿ๐‘ข๐‘š๐‘๐‘ 

๐‘†๐‘’๐‘Ÿ๐‘ฃ๐‘’๐‘‘ ๐‘œ๐‘› ๐‘Ž ๐‘๐‘’๐‘‘ ๐‘œ๐‘“ ๐‘๐‘Ž๐‘Ÿ๐‘Ž๐‘š๐‘’๐‘™๐‘–๐‘ ๐‘’๐‘‘ ๐‘œ๐‘›๐‘–๐‘œ๐‘›๐‘ , ๐‘Ž๐‘๐‘๐‘™๐‘’ ๐‘Ž๐‘›๐‘‘ ๐‘š๐‘ข๐‘ ๐‘ก๐‘Ž๐‘Ÿ๐‘‘ ๐ŸŽ

A special, inspired by childhood favourites, with a Spanish twist ๐Ÿ‡ช๐Ÿ‡ธ

๐€๐ฏ๐š๐ข๐ฅ๐š๐›๐ฅ๐ž ๐ฌ๐จ๐จ๐ง ๐จ๐ง ๐จ๐ฎ๐ซ ๐ฌ๐ฉ๐ž๐œ๐ข๐š๐ฅ๐ฌ ๐›๐จ๐š๐ซ๐ ๐Ÿ˜‰

๐‘๐„๐’๐„๐‘๐•๐€๐“๐ˆ๐Ž๐๐’: +34 711 08 68 54 ๐Ÿ“ž
(๐‘พ๐’‰๐’‚๐’•๐’”๐‘จ๐’‘๐’‘ ๐’Ž๐’†๐’”๐’”๐’†๐’๐’ˆ๐’†๐’“ ๐‘ถ๐‘ต๐‘ณ๐’€) ๐Ÿšจ

๐‚๐Ž๐‚๐Š๐“๐€๐ˆ๐‹ ๐“๐‘๐€๐ˆ๐๐ˆ๐๐† ๐‚๐Ž๐Œ๐๐‹๐„๐“๐„! ๐Ÿน Keith is ready, after sampling everything he has made. Are you? ๐Ÿ˜‰From mojitos to espresso ...
10/04/2026

๐‚๐Ž๐‚๐Š๐“๐€๐ˆ๐‹ ๐“๐‘๐€๐ˆ๐๐ˆ๐๐† ๐‚๐Ž๐Œ๐๐‹๐„๐“๐„! ๐Ÿน

Keith is ready, after sampling everything he has made. Are you? ๐Ÿ˜‰

From mojitos to espresso martinis, we have something for everyoneโ€ฆ

Or in Keithโ€™s case, everything for someone.

(Disclaimerโ€ฆ.this is a joke. He only drank half of these, and we definitely do not supply beds to drunk customers, or staff)

๐Ž๐ฉ๐ž๐ง ๐ž๐ฏ๐ž๐ซ๐ฒ ๐๐š๐ฒ ๐Ÿ๐ซ๐จ๐ฆ ๐Ÿ-๐Ÿ๐ŸŽ๐ฉ๐ฆ ๐Ÿ•ฐ๏ธ

Can you spill the tray of drinks? ๐Ÿคฃ

๐‘๐„๐’๐„๐‘๐•๐€๐“๐ˆ๐Ž๐๐’: +34 711 08 68 54 ๐Ÿ“ž
(๐‘พ๐’‰๐’‚๐’•๐’”๐‘จ๐’‘๐’‘ ๐’Ž๐’†๐’”๐’”๐’†๐’๐’ˆ๐’†๐’“ ๐‘ถ๐‘ต๐‘ณ๐’€) ๐Ÿšจ

๐€ ๐ญ๐š๐›๐ฅ๐ž ๐ญ๐ก๐š๐ญ ๐Ÿ๐ข๐ฅ๐ฅ๐ฌ ๐ข๐ญ๐ฌ๐ž๐ฅ๐Ÿโ€ฆ๐ŸดOur tapas selection for is designed for a proper shared experience ๐Ÿ‘ฉ๐Ÿฝโ€๐Ÿคโ€๐Ÿ‘จ๐ŸปChoose any 4 dishes...
09/04/2026

๐€ ๐ญ๐š๐›๐ฅ๐ž ๐ญ๐ก๐š๐ญ ๐Ÿ๐ข๐ฅ๐ฅ๐ฌ ๐ข๐ญ๐ฌ๐ž๐ฅ๐Ÿโ€ฆ๐Ÿด

Our tapas selection for is designed for a proper shared experience ๐Ÿ‘ฉ๐Ÿฝโ€๐Ÿคโ€๐Ÿ‘จ๐Ÿป

Choose any 4 dishes from the menu, served with bread & olives to start, plus canarian potatoes or a fresh salad on the side ๐Ÿฅ—

๐“๐ก๐ž ๐ฉ๐ž๐ซ๐Ÿ๐ž๐œ๐ญ ๐ฐ๐š๐ฒ ๐ญ๐จ ๐ž๐ฑ๐ฉ๐ž๐ซ๐ข๐ž๐ง๐œ๐ž ๐จ๐ฎ๐ซ ๐ฆ๐ž๐ง๐ฎ ๐Ÿ‘€

(๐‘๐‘’๐‘™๐‘œ๐‘ค, ๐‘”๐‘Ÿ๐‘–๐‘™๐‘™๐‘’๐‘‘ ๐‘”๐‘œ๐‘Ž๐‘ก๐‘  ๐‘โ„Ž๐‘’๐‘’๐‘ ๐‘’, ๐‘๐‘Ž๐‘›๐‘Ž๐‘Ÿ๐‘–๐‘Ž๐‘› ๐‘œ๐‘๐‘ก๐‘œ๐‘๐‘ข๐‘ , ๐‘˜๐‘–๐‘›๐‘” ๐‘๐‘Ÿ๐‘Ž๐‘ค๐‘›๐‘  ๐‘–๐‘› ๐‘”๐‘Ž๐‘Ÿ๐‘™๐‘–๐‘ ๐‘ ๐‘Ž๐‘“๐‘“๐‘Ÿ๐‘œ๐‘› ๐‘๐‘ข๐‘ก๐‘ก๐‘’๐‘Ÿ, ๐‘๐‘๐‘ž ๐‘Ÿ๐‘–๐‘๐‘ )

๐Ÿšจ Remember we recommend booking at least 3 days in advance to secure your reservation ๐Ÿšจ

๐‘๐„๐’๐„๐‘๐•๐€๐“๐ˆ๐Ž๐๐’: +34 711 08 68 54 ๐Ÿ“ž
(๐‘พ๐’‰๐’‚๐’•๐’”๐‘จ๐’‘๐’‘ ๐’Ž๐’†๐’”๐’”๐’†๐’๐’ˆ๐’†๐’“ ๐‘ถ๐‘ต๐‘ณ๐’€) ๐Ÿšจ

๐‚๐ซ๐ข๐ฌ๐ฉ๐ฒ ๐€๐ฎ๐›๐ž๐ซ๐ ๐ข๐ง๐žโ€ฆ๐Ÿ†An old favourite of our customers.Our crispy aubergine is light, golden, and full of flavour โ€” served ...
06/04/2026

๐‚๐ซ๐ข๐ฌ๐ฉ๐ฒ ๐€๐ฎ๐›๐ž๐ซ๐ ๐ข๐ง๐žโ€ฆ๐Ÿ†

An old favourite of our customers.

Our crispy aubergine is light, golden, and full of flavour โ€” served with local palm honey and feta cheese for that perfect balance of sweet and savoury.

If you havenโ€™t tried it yet, nowโ€™s a good time.

๐‘๐„๐’๐„๐‘๐•๐€๐“๐ˆ๐Ž๐๐’: +34 711 08 68 54 ๐Ÿ“ž

(๐‘พ๐’‰๐’‚๐’•๐’”๐‘จ๐’‘๐’‘ ๐’Ž๐’†๐’”๐’”๐’†๐’๐’ˆ๐’†๐’“ ๐‘ถ๐‘ต๐‘ณ๐’€) ๐Ÿšจ

Direcciรณn

Calle La Ballena 5/6
Corralejo
35660

Horario de apertura

Lunes 13:00 - 22:30
Martes 13:00 - 22:30
Miรฉrcoles 13:00 - 22:30
Jueves 13:00 - 22:30
Viernes 13:00 - 22:30
Sรกbado 13:00 - 22:30
Domingo 13:00 - 22:30

Telรฉfono

+34629280299

Pรกgina web

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