Chill Bar

Italian style restaurant and bar - serving pies, coffee and baked goods during the day and authentic Italian dining in the evening.

Accompanied with beer, wines, cocktails, sake and Japanese whisky.

26/02/2020

One last night to boogie on down at Chill Bar Madarao to the sweet sounds of DJ Ceccato and DJ Summers!

Massive thank you to everyone who hung out at our bar, cafe, and restaurant this winter. We had an amazing season and met so many wonderful people. And we are already looking forward to next season.

See you this Friday night for the send-off!!!!

Much love, the Chill crew :)

23/02/2020

Tonight is our final night for dining this season. Come and celebrate with us! Aperitif drinks from 5pm, dinner from 6pm.

今晩は今シーズンのお食事の最後の夜です。一緒にお祝いしましょう！夕食は午後6時に開きます
🍕🍕🍝🍝🥂🍻🍾🍾🍷🧀♥️
.foodblog
📸

06/02/2020

We are keeping everyone caffeinated today to make the most of all the ! Enjoy! ☕️♥️ @ Chill Madarao

05/02/2020

Insalata Italiana, Salami Board, Fusilli al Funghi con Tarufo 🍝 🥗🧀👌

Kitchen open from 6pm
Booking recommended @ Chill Madarao

30/01/2020

We love gin, and we love our classic martini with , , and our secret homemade orange bitters 🍸🥂

ジンマティーニ

📸

27/01/2020

BLOODY SHIRAZ GIN by made with Australian Shiraz grapes, come and try it in our bloody martini ♥️🍸

20/01/2020

Next up on our list is 47 ♥️
Featured in our house negroni, with .official Rosso 1757 & 👌 the perfect balance of bold flavours

14/01/2020

Introducing Rare Dry. A spicy, aromatic favourite made with unique Australian flavours including whole oranges, Tasmanian pepperberry leaves and lemon myrtle. We love Rare Dry paired with tonic, fresh orange & a dash of our house made orange bitters!

06/01/2020

Our House Highball is made from 60mls Suntory Kakubin whisky, soda and a fresh lemon wheel 🍋🥃 come and enjoy it on your next visit to the Chill Bar👌 Kanpai!

04/01/2020

Arancini al Napoli • w/buffalo mozzarella filling and Napoli sauce • ⠀⠀⠀⠀⠀⠀⠀⠀⠀
delizioso!

03/01/2020

Linguine ai Funghi con Tartufo • linguine w/ shiitake, maitake & eryngii mushrooms, truffle & pecorino romano •
Kitchen open from 6:30pm • bookings highly recommended 🍝

30/12/2019

We are fully booked for dinner on New Years Eve, but will be shutting the kitchen at 9 and blasting a DJ set with the talented from 9:30 until next year! Bring yourselves and we'll bring the champagne 🍾🥂

住所

1101-5 Tarumoto
Myoko-shi, Niigata
389-2261

ウェブサイト

http://www.chillmadarao.com/

アラート

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