18/06/2026
πEasy Chocolate Popsicles π€ͺ
Ingredients
β’ 2 cups milk
β’ 2 tbsp cocoa powder
β’ 3 tbsp sugar (adjust to taste)
β’ 2 tbsp condensed milk (optional, for extra creaminess)
β’ 1 tsp vanilla extract
β’ 1 tbsp cornstarch (optional, for a smoother texture)
Instructions
1. In a saucepan, mix the milk, cocoa powder, sugar, and cornstarch.
2. Heat over medium heat, stirring continuously until the mixture thickens slightly.
3. Remove from heat and let it cool.
4. Stir in the condensed milk and vanilla extract.
5. Pour the mixture into popsicle molds.
6. Insert popsicle sticks and freeze for 6β8 hours, or until solid.
7. To unmold, briefly run warm water over the outside of the molds.
Optional Add-ins
β’ Chocolate chips
β’ Crushed cookies
β’ Chopped nuts
β’ A swirl of peanut butter or caramel
Serving
Enjoy straight from the freezer as a refreshing chocolate treat on hot day! π«π¦ Sweet Tooth
