05/06/2026
Smoked Lamb Rump, perfectly paired with silky carrot purée, broccolini, crisp apple salad, and fennel. A hearty winter dish crafted for the season.
Low & slow BBQ. 🔥
Gourmet 'smokehouse on the streets' specialising in slow-smoked high-end meats. 🍖
Auckland
| Thursday | 11:30am - 9pm |
| Friday | 11:30am - 9pm |
| Saturday | 11:30am - 9pm |
| Sunday | 11:30am - 9pm |
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