What are the opening hours?

Monday 5am - 10pm Tuesday 5am - 10pm Wednesday 5am - 10pm Thursday 5am - 10pm Friday 5am - 10pm Saturday 5am - 10pm Sunday 5am - 10pm

Thirteen50 Kitchen & Bar

Name: Thirteen50 Kitchen & Bar
Address: 35 Tom Pearce Drive, Auckland, 2022, NZ
Telephone: +6492577200
Price range: $$

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Thirteen50 Kitchen & Bar

Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Thirteen50 Kitchen & Bar, Restaurant, 35 Tom Pearce Drive, Auckland.

Located at the doorstep of Auckland Airport’s International Terminal, THIRTEEN50 Kitchen & Bar offers all day dining, from early morning coffee and casual lunch service, through to a classic Kiwi-inspired evening fare.

14/06/2026

THIRTEEN50 brings together good food, great drinks, and the kind of atmosphere that makes staying in feel like the best decision. 🍸

Settle in for dinner, stay for another round, find us on the ground floor of Novotel Auckland Airport.

12/06/2026

We're not saying these dishes will change your life. But also... we're not not saying that. 👀
Swipe through a few of the dishes our kitchen is most proud of right now.

Grilled Pink Snapper — Sicilian caponata, preserved lemon risotto, seasonal greens. Clean, bright, and honestly stunning on the plate.

Braised Pork Belly — truffle potato mash, apple puree, cider jus. The one that makes the table go quiet.

Chocolate Fondant — salted caramel ice cream. We don't need to say anything else about this one.

Your table at THIRTEEN50 is waiting. Lock it in tonight, link in bio.

10/06/2026

This bowl means business. 🌱

Meet the Nourish Bowl. Maple roasted kūmara, turmeric cauliflower, portabella mushrooms, roasted Spanish onions, and cavolo nero, all finished with our house dressing. It's the kind of meal that actually makes you feel good after you eat it.
Plant-based done right, right here at THIRTEEN50.

Come hungry, leave happy. Reserve your table via the link in bio.

09/06/2026

This is where it all comes together. 🔥

Behind every dish at THIRTEEN50 is a team that knows exactly what they’re doing. The heat, the timing, the prep, the plating, the final details before it leaves the pass. It is all part of the craft.

Pull up a seat and let the kitchen do what it does best, book your table through the link in our bio! Find us on the ground floor of Novotel Auckland Airport. ✈️

02/06/2026

Not sure what to order? Let us make it easy. 👀

The chef's current picks: crispy pork belly with silky mash, grilled cauliflower that actually earns its place on the table, and the oyster mushroom shawarma that keeps people coming back.
Something for everyone, and all of it worth it.

Make THIRTEEN50 your dinner plan tonight, link in bio to secure your table.
📍 Ground Floor, Novotel Auckland Airport

31/05/2026

After a long flight, this is your official permission to skip the unpacking and head straight for a cold drink, good food, and a proper unwind at THIRTEEN50.

Your post-flight reset is waiting, find us on the ground floor of 👀

29/05/2026

Slow-cooked perfection at THIRTEEN50. 🤤

Our Slow-cooked Angus Beef Brisket is tender, rich, and loaded with all the good stuff. Paired with smooth skordalia, sweet baby carrots, and finished with a deep, savoury braising liquid.

It’s hearty, satisfying, and exactly what you’re craving after a long day of travel.

This is the one to order → reserve your table via the link in bio.

27/05/2026

Our Apple Crumble Tart brings golden crumble, buttery pastry, and soft spiced apple together in every bite. 🍎

Paired with honey crème fraîche and a scoop of vanilla bean ice cream, it’s the perfect balance of warm and cool, rich and light. The kind of dessert you’ll want all to yourself. 🤭

Stay for dessert, the link in bio.
📍 Ground Floor, Novotel Auckland Airport

25/05/2026

The perfect pause, just moments from the rush 🤍

Step out of the airport and into warm lighting, relaxed energy, and a space designed to slow things down. At THIRTEEN50, it’s all about settling in, sharing great food, and enjoying the moment.

From quick resets to long, easy catch ups, the vibe just fits whatever you need it to be.

Join us at THIRTEEN50, link in bio.
📍 Ground Floor of Novotel Auckland Airport

21/05/2026

A classic done right at THIRTEEN50. 🍊

Gin, vermouth, Campari, stirred down and served exactly how it should be! Bold, balanced, and one you’ll keep coming back for.

Take a seat and order yours, link in bio to book your table!

20/05/2026

Cheers to the moment at THIRTEEN50. 🥂

Whether you’re celebrating, catching up, or just taking a pause between flights, this is your sign to slow down and sip something good. Who are you cheersing with? Tag them below! 👀

Raise a glass with us → reserve your table via the link in bio
📍 Ground Floor of Novotel Auckland Airport

17/05/2026

“A great meal to start our holiday…”

There’s something about arriving, checking in, and easing into your trip with a fresh, balanced meal and a cocktail to match. 🍹

When you’re at THIRTEEN50, everything you need is right there, making it easy to settle in, eat well, and start your holiday feeling relaxed from the very first night.

Come dine with us, book your table via the link in bio!

14/05/2026

Hey locals… your new Sunday lunch spot is closer than you think. 👀

Good food, well-made drinks, and a space that makes it easy to settle in for a while. No city rush, no overthinking, just an easy Sunday done properly.

Make THIRTEEN50 your Sunday plan, reserve your table via the link in bio.
📍 Ground Floor of Novotel Auckland Airport

13/05/2026

Your layover just got better at THIRTEEN50. ✈️

This is where you pause between flights and choose something fresh, balanced, and genuinely satisfying, so you leave feeling better than when you arrived.

Take a break that tastes better.
📍 Ground Floor of Novotel Auckland Airport

11/05/2026

Choose your cocktail at THIRTEEN50. 🍸

Something fruity, something bold, or something smooth to ease you into the moment… whatever your taste, there’s a pour waiting for you! From refreshing spritz to rich espresso martinis, it’s all about finding your flavour and settling into the vibe. Which one are you starting with? 🍹

Sip, unwind, and stay a while → reserve your table via the link in bio.

09/05/2026

Make her feel properly celebrated this Mother’s Day. 🤍

A table set, flavours she’ll love, and time that actually feels like quality time together.

From your first sip to the last bite, THIRTEEN50 is where you slow down and make it count.

Make THIRTEEN50 your plan this Mother’s Day, link in bio. 💌

06/05/2026

Bites of THIRTEEN50. 🤤

Every plate brings something different, rich, fresh, crisp, and full of flavour in all the right ways. From that first cut to the last bite, it’s the kind of menu that keeps you coming back to try just one more.

Come and take a bite → reserve your table via the link in bio.

03/05/2026

Creamy pasta, done properly. 🤌🏼

Wild mushroom linguini layered with a rich cream sauce, grana padano, and finished with truffle oil for that deep, earthy flavour that keeps you going back for more.

The kind of dish that speaks for itself at THIRTEEN50.

Come dine with us via the link in bio.
📍 Ground Floor of

01/05/2026

If you haven’t locked in Mother’s Day yet… this is your sign 🥂

THIRTEEN50’s brunch buffet is set for a full, feel good morning, stacked with sweet and savoury favourites, chef-prepared dishes, and a complimentary mimosa on arrival for Mum.

No rushing around, no last minute plans. Just a table ready, great food, and time well spent together.

Sunday 10th May, 11.30am to 2.30pm
$55 per person, bookings essential

Spots are already filling, don’t miss out! Book now through the link in our bio. 💌

28/04/2026

Swipe to see our chef’s top picks this week. 🍽️

The dishes our kitchen keeps coming back to.
Balanced, bold, and made to be savoured.

→ Prime cut grilled steak of the day
→ Wild mushroom linguini
→ Grilled pink snapper

Three favourites, ready when you are. Book your table and try what our chefs are loving right now, link in our bio!

27/04/2026

Where the night starts at THIRTEEN50. 🥃

Cocktails done properly, a bar that sets the tone, and just the right energy to ease into your evening. One drink turns into another, and suddenly there’s no rush to leave.

Take a seat at the bar and see where it goes, book your next visit through the link in our bio!
📍 Ground Floor of Novotel Auckland Airport

24/04/2026

Five stars from start to finish. ⭐️

From perfectly cooked seafood to something sweet to finish, we love delivering meals that make your stay at Novotel even better. Secure your table via the link in our bio!

23/04/2026

Where skill meets consistency. 👨🏽‍🍳

Long before it reaches your table, every dish starts here. At THIRTEEN50, comfort food is crafted with real technique behind it. Nothing rushed, nothing overworked, just solid cooking done well.

Book your table via the link in bio!

20/04/2026

Golden snapper, done just right. 🍋

Crispy-skinned pink snapper served over creamy preserved lemon risotto, with Sicilian caponata and seasonal greens bringing balance, brightness, and depth to every bite.

Fresh, vibrant, and full of flavour, this is the kind of dish you come back for at THIRTEEN50.

Plan your visit via the link in bio!

17/04/2026

A closer look at what’s on the menu right now 👀 Fresh, flavour-packed, and made to be shared, this is the kind of menu you come back for.

Your table’s waiting → reserve it via the link in our bio! 🧡

Address

35 Tom Pearce Drive
Auckland
2022

Opening Hours

Monday	5am - 10pm
Tuesday	5am - 10pm
Wednesday	5am - 10pm
Thursday	5am - 10pm
Friday	5am - 10pm
Saturday	5am - 10pm
Sunday	5am - 10pm

Telephone

+6492577200

Website

https://www.thirteen50kitchen.com/

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