Uncle's - Invercargill

Uncle's - Invercargill Uncle’s – Invercargill
Built on family, flavour, and good kai. While the doors are shut, Uncle’s lives on through Jen’s
Small Batch. Limited runs • PM to order
(1)

15/03/2026

Alright team… my last batch of sauces done and this is the last batch of sauces I’m making for a while.☺️

Every jar has been made the same way we always did it — small batch, heaps of flavour, and a bit of Southland attitude.

Once these are gone I’m taking a breather from making them for a bit, so if you’ve been waiting… now’s the time.

Thanks to everyone who’s supported this little sauce journey — it honestly means the world seeing all the amazing feedback ❤️ So once these jars sell out… that’s it for now.

Message me if you want a jar before they disappear.

Prices:
🫙 Big jars – $22
🫙 Regular jars – $16
🔥 Deal: 1 of each (300ml) – $30
📦 $20 flat rate shipping NZ wide (under 5kg)
🚗 Delivery option available $7, Invercargill

Send us a message for details

Jen


Yesterday morning, it was 4 degrees and I had to defrost my car!Safe to say chowder season is well and truly here.So we’...
11/03/2026

Yesterday morning, it was 4 degrees and I had to defrost my car!

Safe to say chowder season is well and truly here.

So we’re doing hot Southern Comfort, our Seafood Chowder this weekend – $18

⚠️ Pre-orders only
Fresh, hot, and ready to warm you up.

✅️ Saturday 5.30pm pick up.

Message us now to pre-order before it sells out. 😊

01/03/2026

Well.. that was hardcore 😮‍💨
Huge thank you to everyone — I hope you’re all enjoying your boils and chowder.

That line was a long one! (Did anybody get any photos?) 🤣
We got through as fast as we could. We had to do a couple of runs to travel safely.

The whole whānau pulled together, kids included.

We definitely pushed our limits and learned a lot — this was a test run, and today was really about the sauce. The feedback has been unreal so far. So we promise to do better and better!

If we do this again, we’ll be looking at possibly adding the choice to add crab and crayfish 👀🦀🦞

Thanks so much for the support — it means everything 💛

28/02/2026

IMPORTANT NOTICE ⚠️ 📢

Hey guys, just a quick heads up for tonight’s pickup 👋

With all this rain, we’re switching the pickup spot so we’re not standing out in it.

📍 We’ll meet at the old train station by the roundabout so we can be undercover.
Me, Uncle & Aunty will see you all later — just thought with this weather it makes way more sense 🌧️

Oh, and a heads up… the cockles turned up and honestly they’re dumb 😕
Like, really small, not worth putting in, and just not up to scratch — so we’ve cut them from the boils. We not sending out anything we wouldn’t be happy eating myself.

Definitely a good night for chowder! Uncle won’t be saying “it’s too hot for chowder” today 😂

See you later guys 💛

27/02/2026

The toughest food critics in my house have spoken.
11yo + 4yo verdict: yum, yum, yum, yum. Delicious.
No paid reviews here — just brutally honest kids 😅 If they don’t like it, they’ll tell you!

Kids’ MasterFoods review time 🍽️

Master 4's Favourite bits? Corn, sausage, mussels.💁

Master 11's favourite? Prawns, kumera, & 'that sauce!'💁‍♂️

Least favourite bits? Both said potato 😅

And worst comment....
❌ No eggs (apparently I’ve ‘ripped him off’)
Egg prices are wild 🥚💸
BYO eggs team, boil your own and chuck ’em in 🤣

Best comment....
They called me stingy 😒

Kids are the realest critics.

This was demolished.

UPDATE: PRE ORDERS ARE NOW CLOSEDAll orders that have been placed & paid are now locked in ✅If you placed an order or sh...
25/02/2026

UPDATE: PRE ORDERS ARE NOW CLOSED

All orders that have been placed & paid are now locked in ✅

If you placed an order or showed interest but I didn’t hear back from you, I’m so sorry — I hit absolute max for this round and you have missed out due to high demand! 😮‍💨

Keep an eye on the page though, I’ll be doing another lot very soon.
Thanks so much for the love!

~~~~~~~~~~~~~~~~~~

Because comfort food season has well and truly arrived, I wanna do something different…

🦐 SEAFOOD PRE-ORDERS
Pre-Order Menu below ⬇️

🥣 Southern Comfort – Fresh Seafood Chowder
Yep… that one you’ve all been asking for.
Creamy, Hearty, and proper comfort
$18 each

🦐 Seafood Boils – Single Serves
Loaded. Messy. Absolutely worth it.
No crayfish — but still **stacked**.
$35 each

➕ Extra pottle of homemade garlic butter sauce
Because more is always better 🤌
$9

~~~~~~~~~~~~~

⚠️ Pre-order only

📍 Pick-up in town this Sunday, 1 March, 5.30pm.

📸 Payment screenshot required to confirm your order
(No extras being made 😁)

📩 Message us to order!
Cannot wait for you to try my seafood boil 🦐🤗

Tātia Sauces still available too🫙

23/01/2026
Happy New Year 🥂Hope everyone’s had a good break and is feeling refreshed.I’ve got a small batch of sauces ready to go.⚠...
04/01/2026

Happy New Year 🥂
Hope everyone’s had a good break and is feeling refreshed.

I’ve got a small batch of sauces ready to go.
⚠️ Very limited stock — once they’re gone, they’re gone.

📩 Message me to order
⏱ Get in fast
Pricing:
• $22 each — large jars
• $16 each — regular jars
• $30 deal — one of each regular size

Delivery available....

https://uncles-invercargill-ltd.myshopify.com/

If you’ve never heard of us — perfect.Time to find out why everyone else is smashing jars weekly.💻 Boom. New website lau...
12/12/2025

If you’ve never heard of us — perfect.
Time to find out why everyone else is smashing jars weekly.

💻 Boom. New website launched. Making ordering easy!

👇 SHOP HERE:
https://uncles-invercargill-ltd.myshopify.com/

These Southland-born sauces that keep selling out because people are literally putting them on everything… seafood, chicken, chips, eggs, salads.... everything.

🔥 Side effects:
– Compliments from people who never compliment
– Partners suddenly eating at home
– Kids crying when it runs out
– Becoming “the sauce person” at every BBQ

This sauce fixes almost everything. 😅

🚨 SAUCE ALERT 🚨Both sauces, both sizes — BACK IN STOCK 😍If you’ve been shaking the jar hoping more comes out… it’s time ...
07/12/2025

🚨 SAUCE ALERT 🚨
Both sauces, both sizes — BACK IN STOCK 😍

If you’ve been shaking the jar hoping more comes out… it’s time to order now before this batch vanishes too 😬

Get in quick, whānau! These jars don’t stick around. 💨🍶

Also
What’s your fav sauce?
And don’t say “both” like half of ya do 😂

I need proper answers only — no judgement here…
This is strictly data collecting for science 🤓🍶

03/12/2025

THE SOUTHLAND STAPLE YOU DIDN’T KNOW YOU NEEDED 😅🔥 Order now.

You guys crack me up — The stories, the photos, the “we already ran out!! We need more!” messages — I’m loving every single one. Seeing everyone smashing TĀTIA Sauce and TĀ DA MAYO on everything from fish to bacon and egg, venison, making kids eat their broccoli & cauliflower!

Potato & pasta salads galore, eating half a jar with every meal, putting it on everything. I even had someone tell me when you get a batch of bad fish and chips… TĀTIA fixed it. 😂🔥
Makes my whole damn day.

How cool is it that heaps of you are buying them as Christmas presents?!
What a cool idea so that's what my whanau will be getting for Christmas this year too🎄🖤

Both sauces are officially staying ✨
And yup — both sizes are back in stock:
🥄 regular ones $16
🥄 the big ones $22

The special*
Tātia Sauce + Tā Da Mayo
300ml size $30

Postage & deliveries available (please note some rates have changed)

I’ve decided I’m just going to keep these rolling now.
I’ve finally got a good stash of jars — so it’d be great to get them out of my way and into your kitchens where they belong 😅🖤

Thank you for every order, every share, every photo. Keep them coming… I love seeing what you create with it. 🔥

Order now before I disappear off the grid like my jars did… or my kids sidetrack me for another whole week straight 😂😆

Send a message to learn more

Address

Gala Street By The Fountains
Invercargill
9812

Opening Hours

Friday 11am - 7pm
Saturday 11am - 7pm
Sunday 11am - 7pm

Telephone

+64278999111

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