Fab Food

07/11/2022

Feeling Hungary but don't know what to eat? Try our Hummus served with Pita Bread.

Single Serving Rs 250/-
Double Serving Rs 400/-

Free Delivery in Sector C, Askari 11. Rs 50 for Sector A and B.

Place Your Order Now👇
https://wa.me/message/SIQVO77WBFMCG1

Call/Whatsapp: 0300-0112584

03/11/2022

Surprise your taste buds with tempting eggplant 🍆 recipe that goes perfectly with your all Desi cuisines.
Try it with rice or enjoy with Roti 😋
Single Serving Rs 250/-
Free Delivery in Sector C, Askari 11. Rs 50 for Sector A and B.
Place Your Order Now👇
https://wa.me/message/SIQVO77WBFMCG1
Call / Whatsapp: 0300-0112584

03/11/2022

Fill your soul with grain less, smooth Arabian Hummus served with Pita Bread.
Single Serving Rs 250/-
Double Serving Rs 400/-
Free Delivery in Sector C, Askari 11. Rs 50 for Sector A and B.
Place Your Order Now👇
https://wa.me/message/SIQVO77WBFMCG1
Call / Whatsapp: 0300-0112584

19/10/2022

Arabian Hummus with 2 Pita Bread Ra 250 Only
1 Person Serving
For Askari 11 Sector A,B,C Lahore
Free Delivery only in Sector C
Book Your Order Now Please Call And Whatsapp 0300-0112584

11/08/2021

Super Exciting Offer! Learn Pizza with Masterchefs only in Rs 2,800. Group Discount Available!!!

The Class Includes Complete Tutorial of:
𝟑 𝐃𝐨𝐮𝐠𝐡𝐬
-Pan Pizza
-Stuffed Crust
-Thin Crust

𝟔 𝐃𝐢𝐟𝐟𝐞𝐫𝐞𝐧𝐭 𝐅𝐥𝐚𝐯𝐨𝐫𝐬 including
-Fajita
-Supreme
-Malai Boti
-Chicken Tikka

𝟐 𝐏𝐢𝐳𝐳𝐚 𝐒𝐚𝐮𝐜𝐞𝐬
-Red Sauce
-Ranch

Call Now or Drop Us WhatsApp
+92-346-6967922

Location: F-Block, Johar Town, Lahore

18/07/2020

𝗛𝗼𝘄 𝘁𝗼 𝗠𝗮𝗸𝗲 𝗛𝘂𝗺𝗺𝘂𝘀 | وصفة حمص تنافس المطاعم 𝗪𝗮𝘆 𝗕𝗲𝘁𝘁𝗲𝗿 𝘁𝗵𝗮𝗻 𝗦𝘁𝗼𝗿𝗲 𝗕𝗼𝘂𝗴𝗵𝘁! 𝗘𝗮𝘀𝘆 𝗛𝘂𝗺𝗺𝘂𝘀 𝗥𝗲𝗰𝗶𝗽𝗲 𝗕𝘆 𝗙𝗮𝗯

Hummus is a Middle Eastern invention, and I am thankful for it. Chickpeas are a sweet and nutty legume that become incredibly creamy when blended, especially once you add a few spoonful’s of sesame tahini and a healthy glug of good olive oil. Lemon juice gives the blend a tart balance, while garlic adds its own pungent punch. It’s fantastic with just these five ingredients (plus salt and pepper), but can be even better with spices like sumac, cumin, and smoked paprika.
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Chicken Matka Biryani Recipe | How to Cook Matka Biryani Recipe at Home by Fab Food
https://www.youtube.com/watch?v=4LzBF...

Daal Mash Fry Paneer | Urad Daal | Lentil | Khari Mash ki Daal Recipe by Fab Food

https://www.youtube.com/watch?v=H9P2n...

Chicken Broast Recipe | KFC Fried Chicken | ALBAIK | Fab Food TV

https://www.youtube.com/watch?v=DoOoI...

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Ingredients:
Tahini paste:
• Sesame seeds 1 cup
• Olive oil ¼ cup
Hummus:
• Tahini paste (already prepared)
• Chickpeas boiled 2 & ½ cups
• Olive oil ½ cup
• Garlic cloves chopped 4-5
• Lemon juice 2-3 tbs
• Salt 1 tsp or to taste
• Water 1-2 tbs
Garnish:
• Olive oil 1 tsp
• Paprika ½ tsp
• Olive 1-2

Method:
To prepare Tahini paste, toast sesame seed in a dry pan for 3-4 min on a low flame until seeds are fragrant and change color (don’t over toast them to brown) we need very light brown color.
Add toasted seed in a blender and add ¼ cup olive and blend well until it becomes a creamy paste. ½ cup of Tahini paste is ready which you can keep in refrigerator in an airtight jar for a month.
To prepare hummus, in tahini paste add hummus ingredients gradually and blend.
Blend well and scrap side in between and again blend. Keep repeating until it is creamy and well mixed. Hummus is ready. Add water according to your desired consistency. We added 2 tablespoons of water.
Now dish out hummus, make well with a spoon and drizzle olive oil and paprika. Add 1-2 black or green olive for garnish.
You can refrigerate hummus in an airtight container for up to a week.
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CONTACT DETAILS :

Call : 03122112584 , 03000112584
Messenger : https://m.me/fabfoodservices
Instagram : https://instagram.com/fab.foodtv
Facebook: https://www.facebook.com/fabfoodservices
Email : [email protected]

09/07/2020

Biryani Dum Matka | Best Homemade Chicken Biryani Recipe By Fab Food

Chicken Biryani recipe is the most preferred dish by Pakistani. From restaurants to home, Chicken Biryani has its presence everywhere. Chicken Biryani is perfect amalgamation of rice and meat cooked with desi spices. Chicken Biryani in English is a delicious savory rice dish, which is layered with spicy chicken, caramelized onion, and tomatoes. Chicken is cooked in gravy style with all the Desi spices like nutmeg, black and green cardamoms, black and red pepper, green chili, yogurt, mint leaves etc. Chicken gravy and rice are layered in huge pot and on top it is decorated with crushed all spices, mint leaves, yellow color, and biryani essence. It is one of the compulsory dishes for all special occasion. Why not try this chicken biryani recipe in English at home with this easy & quick homemade recipe.

For more amazing recipes, https://bit.ly/38hosFK
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Aloo Keema Recipe by Fab Food TV

https://www.youtube.com/watch?v=xES5i...

Daal Mash Fry Paneer | Urad Daal | Lentil | Khari Mash ki Daal Recipe by Fab Food

https://www.youtube.com/watch?v=H9P2n...

Chicken Broast Recipe | KFC Fried Chicken | ALBAIK | Fab Food TV

https://www.youtube.com/watch?v=DoOoI...

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INGREDIENTS

• 1 Cup Oil
• 1 Table Spoon Salt
• 3 Medium Onions
• 1 tsp Garlic Paste
• 750 gm Chicken
• 100 gm Garam Masala Powder
• 500 gm Tomatoes
• 1 tsp Black Pepper Powder
• 1 tsp Methi Dana
• 1 tsp Paprika Powder
• 1 tsp Red Chilli Powder
• 1 tsp White Pepper Powder
• 1 tsp Turmeric Powder
• 1 cup Yogurt
• 4 to 6 pcs Sweet Dried Plum
• 500 gm Potatoes

METHOD

1. Put oil in a pan, heat it and fry onions till they turn golden brown.
2. Now, to this add the chicken with spices and cook the entire mixture for 10 mints.
3. After that in a cooker, take the rice and add 3 1/2 cups of water to it. Also, take the saffron, mix with the milk and add to the rice.
4. Mix all the ingredients gently, cover with the cooker lid and pressure cook for 10 min.
5. Your tasty chicken biryani recipe is ready now .....

CONTACT DETAILS :

Call : 03122112584 , 03000112584
Messenger : https://m.me/fabfoodservices
Instagram : https://instagram.com/fab.foodtv
Facebook: https://www.facebook.com/fabfoodservices
YouTube: https://bit.ly/38hosFK
Email : [email protected]

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01/07/2020

Anda Ghotala Omelet recipe by Fab Food

Eggs fried with spices and vegetables is perfect breakfast or brunch with crispy parathas. In ramadan's sahoor this easy quick recipe would be very helpful w...

01/07/2020

Anda Ghotala Omelet recipe by Fab Food
Eggs fried with spices and vegetables is perfect breakfast or brunch with crispy parathas. In ramadan's sahoor this easy quick recipe would be very helpful with taste. You can make sandwiches with toasted bread also. After watching this video, we are sure you can't stop yourself to go there and taste these delicious recipes. Looking forward for your precious comments and reviews. we'll be back with more tasty foods in our next episode. Keep watching....
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Aloo Keema Recipe by Fab Food TV
https://www.youtube.com/watch?v=xES5iKv_2k8

Daal Mash Fry Paneer | Urad Daal | Lentil | Khari Mash ki Daal Recipe by Fab Food
https://www.youtube.com/watch?v=H9P2nppbwtc

Chicken Broast Recipe | KFC Fried Chicken | ALBAIK | Fab Food TV
youtube.com/watch?v=DoOoIGEcO0g&t
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INGREDIENTS

• 4 pieces .EGGS
• 2 pieces. Onion medium
• 2 pieces tomatoes
• Half cup oil
• 3 to 5 Pieces green chilli
• 1 tsp black pepper
• 1 tsp. salt
• 1 tsp turmeric (Haldi) powder
• 1 tsp. chili powder
• 1 tsp garam masala powder
• 1 tsp paprika paste
• 1 tsp mint paste
• 1 tsp green chilli paste

Method

• Chop the onion and cook in oil until light brown.
• Add all the spices and finely chopped tomatoes
and green chillies.
• Cook on medium heat.
Add EGG mix.
• Sprinkle garam masala powder. Garnish with fresh
green Coriander (Dhaniya) and mint leaves,
green chilies
• Serve with naan for 2 persons.

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CONTACT DETAILS :

Call : 03122112584 , 03000112584
Messenger : https://m.me/fabfoodservices
Instagram : https://instagram.com/fab.foodtv
Facebook: https://www.facebook.com/fabfoodservices
Email : [email protected]



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26/06/2020

Aloo Keema Recipe – Aloo Keema is delicious mouth-watering Pakistani dish. Aloo Keema recipe is a perfectly balanced diet, made with a healthy combination of...

26/06/2020

Aloo Keema Recipe – Aloo Keema is delicious mouth-watering Pakistani dish. Aloo Keema recipe is a perfectly balanced diet, made with a healthy combination of meat and vegetables. Potatoes and minced meat are loved by children and adults both. Ingredients of this Aloo Keema recipe are easily available in the market. To prepare this dish you require beef mince and potatoes as main ingredients and to make Masala curry you need to have onions, tomatoes, ginger/ garlic paste, turmeric, chili powder, Chaat masala, cloves, cardamom, black pepper and lot more. Ginger and garlic are key ingredients to a Perfect blend of spices give a spicy and delicious taste to Aloo Keema dish. Aloo Keema Recipe can be prepared for your family for lunch or dinner as a full course meal. You can serve Aloo Keema with Roti, Naan, or Chapatti. Aloo Keema recipe can be prepared for even guests if you have a home party. Aloo Keema recipe can be a perfect addition to your Eid and Dawat dinner table.
After watching this video, we are sure you can't stop yourself to go there and taste these delicious recipes. Looking forward for your precious comments and reviews. we'll be back with more tasty foods in our next episode. Keep watching.... , ,
INGREDIENTS
• 1kg.Minced beef
• 500gms. Potatoes and cut in
medium pieces
• 500gms tomatoes
• 10 to pieces red pepper
• 1 cup oil
• 1 tsp black pepper
• 6 cloves
• 8 to 12 Pieces green chilli
• 1/4 tsp. cumin Seeds (Zeera)
• 1 tsp. coriander
• 1 tsp. salt
• 1 tsp turmeric (Haldi) powder
• 1 tsp. chili powder
• 1 tsp. ginger paste
• 1 bulb garlic
• 1 tsp garam masala powder
• 1 tsp paprika paste
• 1 tsp mint paste
• 1 tsp white pepper
• 1 tsp green chilli paste

Method
• Chop the onion and cook in oil until light brown.
• Add all the spices and finely chopped tomatoes.
• Cook on medium heat till water is almost dried.
Add mince meat mix and dry the water again.
• Add 2 glasses of water cover and cook till mince
is tenderized and the water dries.
• Add potatoes and cook till the potatoes are soft.
• Sprinkle garam masala powder. Garnish with fresh
green Coriander (Dhaniya) leaves, green chilies and
Ginger (Adrak) slices and lemon juice.
• Serve with naan for 4 to 5 persons.