Smokeque

Smokeque Smokeque is an online barbecue joint where you can experience American barbecue in Singapore prepared by barbecue enthusiasts using 100% wood logs.

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Slots for May
06/05/2022

Slots for May

06/05/2022

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Slots for this January!
10/01/2022

Slots for this January!

This USDA Brisket spent 13 hours in the smoker and was rested for 10 hours. When you order our brisket, it will come wit...
13/12/2021

This USDA Brisket spent 13 hours in the smoker and was rested for 10 hours. When you order our brisket, it will come with both point end and flat end like in the photo.

We’ve received feedback from customers preferring one over the other, vice versa. Personally, we’d have both together cause the fatty point end is balanced out nicely with the lean flat end.

Try it out for your next order and let us know which you prefer!

We hope all of you had a great weekend and we wish all of you a great week ahead!Will be releasing the menu for this Sat...
25/10/2021

We hope all of you had a great weekend and we wish all of you a great week ahead!

Will be releasing the menu for this Saturday, 30 October tomorrow night. We thank you for your patience!

Also, do sign up for our newsletters at http://eepurl.com/hLE4eb as we will be sending out our weekly menu and updates through email in case you miss it on our story!

16/10/2021

Thank you Juliet from for featuring us on her show - Sundae with Juliet!

Do check out her show on Sundays, 9am - 1pm as she shares all the best places to go for food!

It’s been long since we made a post on our beef short ribs, so here’s the result of a US Choice Beef Short Ribs smoked f...
27/07/2021

It’s been long since we made a post on our beef short ribs, so here’s the result of a US Choice Beef Short Ribs smoked for 11 hours from last weekend.

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14/07/2021

Always wondered what goes on behind the scenes? Check out how our beef brisket is prepared!

Follow us on Instagram .que too to find out the dates we are selling on!

All items available for this Saturday 28/11, 6pm-7pm!
25/11/2020

All items available for this Saturday 28/11, 6pm-7pm!

Our updated menu. The difference is that we changed our Bone-In Beef Short Rib option to a smaller but meatier version, ...
22/11/2020

Our updated menu. The difference is that we changed our Bone-In Beef Short Rib option to a smaller but meatier version, meaning that it’s meat to bone ratio is more! Try it now!

Still have room for improvement, but possibly a permanent menu item. What do you guys think?••• ...
17/11/2020

Still have room for improvement, but possibly a permanent menu item. What do you guys think?
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How it looks like to crisp the porchetta after a long wood-fired roast.••• ...
17/11/2020

How it looks like to crisp the porchetta after a long wood-fired roast.
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