Vaqueros Texas Bar-B-Q

06/02/2026

Add an Empanada to your next order. Smoked Pork and Jack Cheese en Chile Ancho or Brisket Suadero and Jack Cheese en Salsa Verde.

06/01/2026

We’re here for y’all 7 days a week in Allen but we’re also planning to hit the streets a bit this Summer b/c It felt good to get back to our roots and pop up in Tarrant County. Where do y’all wanna see us next?
Thanks to and to our Homie for having us out this weekend.

05/23/2026

Who wants to see the return of our Brisket Burger?

05/22/2026

Friday = Tex + Mex, $5 Drinks and Live Music
Come see us 11-9pm

05/20/2026

05/19/2026

…because pulled pork is boring

05/15/2026

BBQ Catering. Our place or yours.
Call us at 214-217-3036 to book your next special event.

05/11/2026

BBQ Catering. Vaquero Style.
Book your next Special Event today
214-217-3036
vaquerostxbbq.com

05/10/2026

The Cool Moms want BBQ y Tacos. Go ahead and get her a Paloma while you’re at it. You know she deserves it.
11-8

05/07/2026

en León, GTO representing Vaqueros y el estilo Tejano . 2.5 tons of meat was cooked and served to over 7,500 ppl over 2 days! Seeing and cooking w/ old friends, making plenty of new ones & Drawing plenty of inspiration along the way. Looking forward to bringing some of that home to you so stay tuned for some specials 🔥

05/05/2026

Come Join us for el 5 y’all.
$5 Tacos and $5 Drinks todo el día
11am-8pm

04/28/2026

April’s BBQ School was a blast and the next one is coming up fast. Sunday 17 May 10am-2pm. Sign up through the link in our Bio. Class size is capped at 10.

04/25/2026

Have you ever Enchilada Boudin?
Now’s your chance. Get you some while it lasts.

04/22/2026

The next one is right around the corner. DM now to register!

-here are the details :

📅 Sunday, April 26, 2026
⏰ 10:00 AM – 2:00 PM
💵 $250 per person
 
We’ll kick things off with café de olla and breakfast tacos, then dive straight into the Meat.
 
Our Pitmasters will walk you through:
    •    Meat selection & hands on trimming
    •    Getting creative with tacos and salsa
    •    Pits, wood selection & fire management
    •    Knives, tools, slicing & chopping
    •    And plenty of open Q&A throughout the class
 
We’ll spend 4 hours together in our one of a kind pit room at our Allen, TX. location. You’ll get note-taking materials, some swag & plenty to eat as we wrap things up the best way possible—with lunch and drinks alongside our Pitmasters.
 
👉 Class size is limited to 10, so don’t wait!
     DM or email: [email protected] to reserve your spot.

04/13/2026

Always good to have Allen’s finest in the house

04/08/2026

Keepin’ it real. 🤘

03/23/2026

🔥 NEW SHOW ANNOUNCEMENT 🔥

We’re chopping it up with Trey Sanchez III, owner and founder of Vaqueros Texas Bar-B-Q — one of the finest BBQ restaurants in the State of Texas.

Trey has built something special with Vaqueros — a place where tradition, culture, and bold Texas flavor come together at a high level. This episode is all about the journey, the grind, and what it takes to stand out in a state that takes BBQ seriously.

We’ll get into:
🔥 The story behind Vaqueros Texas Barbecue
🔥 Building one of Texas’ top BBQ destinations
🔥 The mindset behind quality and consistency
🔥 What’s next for Trey and the brand

Real talk. Real smoke. Texas BBQ at its finest.

🎙️ Beyond the Smoke BBQ Talk
📍 Guest: Trey Sanchez III | Vaqueros Texas Barbecue – Allen, TX

This is one you don’t want to miss.

03/21/2026

Next time you're in, ask for a tour of the most unique Pit Room in Texas.

03/20/2026

Thank You to all who attended our BBQ School last week & Thank You to our sponsors. .dept for the kick ass shirts and & for the killer raffle items!

If you missed out, the next one is right around the corner.

-here are the details :

📅 Sunday, April 26, 2026
⏰ 10:00 AM – 2:00 PM
💵 $250 per person
 
We’ll kick things off with café de olla and breakfast tacos, then dive straight into the Meat.
 
Our Pitmasters will walk you through:
    •    Meat selection & hands on trimming
    •    Getting creative with tacos and salsa
    •    Pits, wood selection & fire management
    •    Knives, tools, slicing & chopping
    •    And plenty of open Q&A throughout the class
 
We’ll spend 4 hours together in our one of a kind pit room at our Allen, TX. location. You’ll get note-taking materials, some swag & plenty to eat as we wrap things up the best way possible—with lunch and drinks alongside our Pitmasters.
 
👉 Class size is limited to 10, so don’t wait!
     DM or email: [email protected] to reserve your spot.

03/12/2026

Tacos hit harder when the pit’s involved.

03/11/2026

Good Bar-B-Q is earned. Never rushed.

03/10/2026

Have you had our Carnitas?
Get the Best of both worlds !!!
Texas Style Smoke combined with Traditional Mexican Flavors.


📸:

03/06/2026

No one walks away hungry.

Small: 2 lbs of meat, 3 sides, serves 3-4.
Large: 3 lbs of meat, 4 sides, serves 5-6.

Order your Family Pack today at https://bit.ly/3GPUej7!

03/06/2026

Need a place to host your next event? We’ve got you covered. Large groups. Small groups. BBQ. Tacos. Bar. Entertainment. Whatever you need. Call us today @ 214-217-3036 to book your next special event with us at our place or yours