Nourished

06/11/2026

Check out this beautiful Lentil salad. Inspiration came from my favorite blogger FEASTING AT HOME
The orange zest lentils w/ pearl couscous, crunchy celery and almonds, sweet dried fruit and a punchy Moroccan dressing 🔥

06/01/2026

Happy Pride Month!! ❤️🧡💛💚🩵💜🤎🖤🩶🤍

05/15/2026

05/06/2026

New Chickpea Salad flavor unlocked! Mexican Smashed Chickpea…black beans, corn, red onion, taco sauce, herbs and spices…this is amazing 🤩

04/24/2026

Tofu “chick’n” BBQ ranch salad

04/16/2026

Vegan Raspberry Crumble Muffins absolutely will be happening again! These are so delicious! Enjoy ❤️

04/04/2026

Lemon Curd Chia Pudding was ELECTRIC! A delicious vegan lemon curd graces the top of the delicious creamy original chia.

01/15/2026

I have been making recipes for a while now. I think every recipe he has is spot on and this Mongolian “Beef” was no exception. If you like to try things out he has a great cookbook! All that aside, I hope you were able to try this because it was 🔥🔥🔥

12/06/2025

I was so happy I had one of these new soups leftover! Mediterranean Roasted Cauliflower & Potato Soup. A gentle warming spiced soup with roasted cauliflower, coconut milk, potatoes, and spices. I’ll be making this again for sure!