Mindful Gourmet

06/13/2014

http://ow.ly/3lIrC7

06/01/2014

http://ow.ly/3leMoS

05/14/2014

Looks like an interesting documentary - can't wait to see it!
http://ow.ly/wQnxq

In theaters May 9. This is the movie the food industry doesn't want you to see. FED UP blows the lid off everything we thought we knew about food and weight ...

05/12/2014

If you need any more reasons not to buy your kids fast food, this should be pretty convincing. http://ow.ly/wJ2k1

Happy Meal Project : Sally Davies Photography Online Portfolio.

05/01/2014

Yum!

I love this raw chocolate smoothie recipe so much more than any other smoothie recipe that I make it nearly everyday.

04/17/2014

http://ow.ly/vU10N

04/17/2014

RT : Foodist Approved: Kale Hazelnut Pesto http://t.co/qVqt1SakbP

Of course, this recipe isn’t for your average, run-of-the-mill pesto. I’ve upped the health factor by packing in nuts, basil, kale and miso.

04/16/2014

Avocados are never ripe enough to eat when I buy them. As soon as I get home, I put them in a paper bag with a banana and they ripen perfectly within 24-48 hours.

Did you know that avocados do not ripen on the tree? They ripen or "soften" after they have been harvested. Hass avocados are unique from some of the other varieties of avocados because they can ch...

07/12/2013

I want to make this - Yum!

We haven’t been this excited about a dinner recipe in a long time. Probably not since the 15 Minute Creamy Avocado Pasta, which Eric said - in between shoveling this pasta in his mouth -

06/03/2012

I'm also planning to develop recipes utilizing the nutrient dense vegetables from my CSA. Check out their FB page and website. They grow their vegetables by putting sea-vegetables like kelp into their soil to improve the vitamin and mineral quality of their vegetables growing environment.

Bluebird Gardens is a mid-sized biological vegetable farm serving regions of Minnesota with nutrient-

06/03/2012

Mindful Gourmet has moved to Fargo, ND and is getting a revamp. Planning on expanding my menu to include a large variety of menu items easily personalized for those with food allergies or intolerances. Stay tuned!

11/21/2011

"Pizza is a vegetable". Awesome. Thanks Big Food, members of the Congress and USDA. p2.to/1gKX