Blue Pointe Fort Myers

03/18/2026

03/13/2026

Celebrate Easter with us at Blue Pointe!🐣
We will be open 12pm to 8pm.

Join us for lunch or dinner service and enjoy fresh seafood, seasonal flavors, and classic favorites crafted to make your holiday memorable. Our full menu is ready for you- explore and plan your perfect Easter meal!

Reserve your table with us today-
https://resy.com/cities/fort-myers-fl/venues/blue-pointe?date=2026-04-05&seats=2

03/12/2026

Lunch at Blue Pointe – not to be missed. 🦪✨

Think Shrimp Scampi Linguine, Chesapeake Bay Crab Cakes, and our Grilled Black Grouper Berry Salad — fresh, flavorful, and made to make your midday extraordinary.

Stop by, grab a seat, and let lunch become the best part of your day. Lunch service begins at 11:30am.

03/05/2026

Come out this week and experience lunch at Blue Pointe. 🍴

Crispy Chicken Adobo Sandwich with chipotle slaw and mango-avocado salsa. Chilled Lobster Roll with fries and pickle. Sriracha Salmon Bowl with furikake rice, avocado, and pickled veggies.

Lunch starts every day at 11:30am—see you soon!

02/26/2026

POV: You open up our camera roll 👀

Fresh catches. Shaken cocktails. Sunset dinners.

Only at Blue Pointe🍽️🦀🍸

02/19/2026

Lunch, done right 🥗

Fresh, vibrant, and packed with flavor — our Kale & Quinoa Salad features roasted shallots, butternut squash, Michigan dried cherries, blackened spiced almonds, and a bright apple cider vinaigrette.

Add chicken, salmon, or shrimp to make it your own.

Check out our full menu and make your midday meal unforgettable.
https://bluepointerestaurant.com/menu/

02/12/2026

Florida feels + fresh catch = the perfect night out.

02/09/2026

💘 Celebrate Valentine’s Week with new features beginning tomorrow, February 10–15 — and don’t miss lunch on Valentine’s Day at 11:30am, reservations are open.

Crab Rangoon Dip | 16.99
Warm, creamy crab dip, orange chile sauce, wonton chips

Entrée Features | 44.99
Surf & Surf Pasta
Lobster, shrimp, scallops, champagne truffle cream

Filet Mignon Oscar
Two 4 oz filet medallions, crab, asparagus, lemon butter, cabernet demi-glacet demi-glace

02/05/2026

Who else is craving seafood for lunch? 🙋‍♀️
From crisp tuna tartare to perfectly cooked catches, today’s menu is making us hungry.

01/30/2026

Friday night done RIGHT!😎🥘

Seafood Paella- saffron rice, lobster, shrimp, mussels, chicken, chorizo, peas

Bold flavors, fresh seafood, and a centerpiece made for sharing- or savoring all to yourself 🥂

01/29/2026

Love is in the air at Blue Pointe! 💕

✨ Valentine’s Week Features ✨
Indulge in chef-inspired Valentine’s Week features, thoughtfully crafted to highlight bold flavors, seasonal ingredients, and a touch of romance—available all week long, February 10–15.

🥂 Valentine’s Day | February 14
We’ll be OPEN for Lunch & Dinner from 11:30am–10pm, offering an elevated experience perfect for celebrating love.

→ Swipe to see our features
💕 Reservations Available! Link in bio