04/22/2026
This Earth Day, we’re proud to be a Certified Green Restaurant through the , an international nonprofit pioneering a more sustainable future for the hospitality industry. Through science-based standards across energy, water, waste, food sourcing, and more, this certification reflects our commitment to operating with intention, transparency, and care for our environment.
Our commitment to sustainability shows up in the details. All restaurants participate in composting through , and at Navy Blue alone, we’ve diverted 2,453 pounds of waste from landfills this Earth month - and over 125,000 pounds since the start of our partnership. And through our continued work with the , every oyster you enjoy under the boat with us at Navy Blue contributes to reef restoration efforts that support the long-term health of our coastal ecosystems.
Dining with us is more than a meal; it’s a small part of something bigger. Your support means the world, and helps our world. Happy Earth Day! 🌎🦪✨
