07/18/2026
The science of spicy = why this weekend’s special hits different. Thinly sliced soppressata, fresh mozz, provolone, hot pickled peppers, Fresno chilis, and house-made Calabrian chili oil 🍕🔥
Danny Boy's is the slice joint of Chef Daniel Holzman's childhood dreams: classic New York-style piz
Los Angeles, CA
| Monday | 10:30am - 4:30pm |
| Tuesday | 10:30am - 4:30pm |
| Wednesday | 10:30am - 6:30pm |
| Thursday | 11am - 8:30pm |
| Friday | 11am - 8:30pm |
| Saturday | 11am - 8:30pm |
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