Culinary Cupid

Culinary Cupid Culinary Cupid offers superior meals to clients with special dietary needs - diabetics, vegetarian, Katrina Martin is the owner of Culinary Cupid, LLC.

She began her culinary career working in her family’s catering business for the past 10 years. Culinary Cupid, LLC was founded on this principle: help people improve their quality of life. Food is a very important part of each of our cultures and our lives. It connects us to family traditions and fond memories of Sunday dinners and summer barbecues. Katrina knows people with special dietary needs

often feel left out and have to struggle to make sure they are not eating something on the ‘no-no’ list. Whether you are diabetic, on dialysis, or have food allergies, Culinary Cupid LLC has menu options for you. Before adding the special diet options to Culinary Cupid LLC’s conventional personal chef and catering services, Katrina spent years creating alternative meal choices – including desserts! – with special dietary needs in mind using spices, extracts, and other natural products. She has perfected her recipes and added these dishes to Culinary Cupid’s list of personal chef meal plans as well as options under Culinary Cupid LLC’s catering services. Her motto, “just because you are on a restricted diet doesn’t mean your food has to taste like it,” was the driving force for creating dishes such as pea-not! butter cups for people with peanut allergies, gluten-free lemon raspberry cookies, low carb southern fried chicken, sugar free pecan pie, and diary free alfredo sauce.

Does anyone really care about the wrapping paper? Haven't we all been taught it's what's on the side that counts 😀.
12/25/2025

Does anyone really care about the wrapping paper? Haven't we all been taught it's what's on the side that counts 😀.

Necessary? Absolutely not. Cool? Absolutely.Will it ever be used? Sure...whenever I feel like stunting 😀.
12/24/2025

Necessary? Absolutely not.
Cool? Absolutely.
Will it ever be used? Sure...whenever I feel like stunting 😀.

12/14/2025

My sweet Bishop. Still young at heart ❤️

It's not the holidays like today that I miss you the most. It's the insignificant days like earlier this week when I wou...
11/27/2025

It's not the holidays like today that I miss you the most. It's the insignificant days like earlier this week when I would have made a random call to my sister to tell her about a pot roast sandwich recipe I was working on that turned out very well. Those are the days that I will miss you the most.

Happy Thanksgiving! Celebrate the holidays but also cherish the random days. 🧡🤎💛

Flavor overload at the
06/29/2025

Flavor overload at the

Prepping first batch of of the season :).
06/24/2025

Prepping first batch of of the season :).

Stumbled upon a hidden gem this Saturday—a bourbon distillery tucked away like it was waiting just for us. Cheers to Sat...
05/10/2025

Stumbled upon a hidden gem this Saturday—a bourbon distillery tucked away like it was waiting just for us. Cheers to Saturdays that turn into stories worth sipping on.

I created this as a one off for a dear friend's movie premiere with the intent to never serve it again. By happenst...
02/18/2025

I created this as a one off for a dear friend's movie premiere with the intent to never serve it again. By happenstance this turned out to be quite tasty and very well received so I decided to add it to my offerings. I suppose I can't call it the 'i pulled this out of my behind' lemonade 😀.

Oh I know! ...The Accidental Encounter.

😂

I was beyond excited when I received my shipment of . And then...Anxiety. What am I going to do with it? So many possib...
02/04/2025

I was beyond excited when I received my shipment of . And then...
Anxiety. What am I going to do with it? So many possibilities. Cookies. Sauces. mmmmm butter poached lobster. Glorious butter basted steaks. But wait...did I buy this butter just to stunt and not because it’s the best butter I’ve ever tasted? Am I that big of a d*uche? I don’t think so. Maybe. Probably. But that’s for another post 🙂.

After 16 years, anniversary dinner can be whatever you want. 😀
01/10/2025

After 16 years, anniversary dinner can be whatever you want. 😀

It's Friday, and keeping with the light-hearted sentiment of the day, I like to prepare dinner with a little whimsy and ...
01/04/2025

It's Friday, and keeping with the light-hearted sentiment of the day, I like to prepare dinner with a little whimsy and unconvention. I purchased these with the intent to braise the shanks in red wine, etc. etc. but I really didn't want to prepare that (it is Friday after all).

Say hello to Bulgogi Venison Shanks. They are soooo tender. And the housemade bulgogi sauce? Savory sweet perfection. Dinner is served!

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New York, NY

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