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Jillian Poll

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Quincy, IL
Jillian Poll

Home cooking with ✨zest✨ Used to run a microbakery. Now I share my best sweet & savory recipes with you!

02/18/2026

Truffle Gruyere Scones are now live on the blog: https://open.substack.com/pub/jillianpoll/p/truffle-gruyere-scones

02/16/2026

As promised, my baking hub is now live! Join me on Substack to get my recipes delivered straight to your inbox 💌 View the hub here: https://jillianpoll.substack.com

My newest recipe is a Brown Butter & Mandarin Cake, just the treat to brighten up a rainy day 🍊🍰 Check it out here: https://open.substack.com/pub/jillianpoll/p/brown-butter-and-mandarin-cake?utm_campaign=post-expanded-share&utm_medium=post%20viewer

01/10/2026

After a lot of thought, I’ve decided to close my bakery and stop accepting orders. I’m incredibly grateful for the support and love this business has received. As things have grown, it’s become harder to maintain the level of quality I expect of my bakes while keeping up with orders. The reality of pulling 12+ hour baking days with just one oven has made me realize I can’t do everything well at the same time—and something had to give.

That said, I’m not stepping away from baking altogether! I’ll be shifting this account into more of a baking diary, where I’ll be sharing videos, tutorials, and recipes and making them available to everyone—just without taking orders or doing deliveries.

Thank you so much for cheering me on, supporting my work, and letting me bake for you! It’s meant more to me than you know, and I hope you’ll stick around for what comes next. 🤍🥐

— Jillian
Fennel & Fuchsia

P.S. Stay tuned for exciting changes! I'll be revamping the visuals and name of this page to better reflect its new direction in the coming weeks ✨

01/02/2026

January is all about leaning into comfort and flavors that foster coziness after the holiday rush! This month’s lineup is warm, elegant, and deeply satisfying ✨☺️

Our Apricot Almond Biscotti are crisp and delicately sweet, studded with sweet apricot pieces and sliced almonds, then finished with a light white chocolate drizzle. For a more indulgent spread, try our Chocolate Hazelnut Star Bread: tender pull-apart bread layered with rich chocolate hazelnut filling and dusted with powdered sugar—simple, nostalgic, and the perfect pick-me-up for chilly mornings ❄️

For focaccia lovers, we're featuring two special loaves for a limited time! Our Raspberry Brown Butter Focaccia features real raspberries marbled throughout a tender, lightly sweet dough, finished with a brown butter vanilla bean glaze. The Rosemary + Fig Jam Focaccia leans savory-sweet, with layers of sultry fig jam, fresh rosemary, aromatic black pepper, and a hint of orange zest baked into every bite.

Get free delivery to your doorstep on Saturday, January 10 by ordering now at hotplate.com/fennelandfuchsia

12/26/2025

Merry Christmas, Quincy! One of my favorite Christmas traditions is making gingerbread houses with family ☺️ What are your favorite holiday traditions?

12/10/2025

If Christmas morning had a scent, I swear it would be this bread! 🍊✨ Our Glazed Sweet Orange Focaccia was inspired by the soft, syrupy Southern Orange Rolls I grew up loving—those warm, bright little bites that always felt like sunshine in the middle of winter. I wanted that same nostalgic holiday magic in a big, shareable loaf 🍞

This focaccia is perfectly crisp on the outside, tender and chewy on the inside, with a flavor that lands somewhere between fresh-baked bread and an old-fashioned donut! The dough is softly sweet, infused with real orange zest and vanilla, and every loaf gets robed in a silky vanilla bean + orange glaze that tastes like Christmas morning in dessert form 😍

Get yours for $12.99 with FREE delivery to 62301 & 62305 🚗
Treat yourself—or someone you love—to a little citrusy holiday joy! Order now at hotplate.com/fennelandfuchsia and use code MERRY to get $5 off your order of $30+, or code MERRIER to get $10 off $50+ 🎁

12/08/2025

Our orange-infused Swedish gingerbread cookies are beloved by all! Grab a box of cookies topped with your choice of sweet orange glaze or royal icing decorations ✨ Hurry, pre-orders close this Saturday at midnight!

Order yours today at hotplate.com/fennelandfuchsia and use code MERRY to get $5 off your order of $30, or code MERRIER to get $10 off $50 🎁❄️

12/05/2025

Happy Holidays! This month we're offering 2 delivery dates: our usual bread delivery drop on the morning of Saturday 12/13, and a special Gingerbread delivery drop on the evening of Thursday 12/18 ❄️ 🏠

Due to holiday travel, we will not be offering a delivery drop on the 4th Saturday of the month like we typically do—but we'll be back with a fresh New Year's menu for delivery on January 10, 2026! 🎆 🥂

Explore our December menu and place an order with free delivery at hotplate.com/fennelandfuchsia 🥖 As our Christmas gift to you, use code MERRY to get $5 off your order of $30+, or code MERRIER to get $10 of your order of $50+ 🎁

12/03/2025

Our gorgeous Gingerbread Villa is now available! Wow your holiday guests with this intricate, hand-crafted display that's as delicious as it is beautiful ✨ This fully-edible villa is handcrafted with orange-infused Swedish gingerbread, pure sugar glass windows, and vanilla royal icing scroll piping.

Want a smaller gingerbread fix? Order a dozen of our Gingerbread Cookies instead! Our soft, fragrant Swedish gingerbread is cut into a variety of festive shapes of your choice, and are available with a Sweet Orange Glaze or intricate royal icing details. Ideal for neighbor gifts or leaving for Santa, these cookies are the perfect mix of sugar and spice!

Get your gingerbread order delivered to your doorstep on December 18 at hotplate.com/fennelandfuchsia ❄️

12/01/2025

Our new December menu is now available, Quincy! Order now at hotplate.com/fennelandfuchsia and get free delivery to your doorstep on December 13 ✨ We're excited to announce that our beloved Focaccia Bread is now a permanent staple! We'll be offering Sea Salt Focaccia plus an additional 2 featured flavors—1 sweet and 1 savory—each month.

Our December menu is centered around slow-roasted flavor and winter citrus, reminiscent of Christmas morning and holiday cheer! 🎁🎄❄️ This month, we're offering Roasted Garlic & Herb Rolls that are the ultimate savory bread to accompany your holiday meal, with the flavors of mellow roasted garlic, sage, and rosemary. Our Orange & Spice Streusel Muffins are back by popular demand! Get a box of these deliciously moist muffins with hints of tangy orange zest & spiced streusel for your Christmas breakfast, or try an even zestier treat with our Glazed Sweet Orange Focaccia 🍊 And for a cozy all-in-one loaf, try our French Onion Focaccia studded with caramelized onions, black pepper, and a chewy, cheesy crust of Herbs de Provence Gruyère on top.

11/27/2025

360° view of our artisan gingerbread villa that will be for sale at the Nauvoo Festival of Trees, going on tomorrow & Saturday ✨🎄 Check out this beauty and so much more at the festival, hosted in the small conference center at 1710 Mulholland Street in Nauvoo, IL! Catch live music & performances, handmade quilts & crafts, and a visit from Santa Clause during this holiday event--don't miss out!

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Quincy, IL
62301

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