19/05/2026
This week at the Little Pink House… 💕
A classic Reuben stacked high with grilled pastrami, melted Swiss, sauerkraut, and our house favorite 1000 Island dressing on marbled rye.
Pair it with a warm bowl of homemade minestrone, then save room for homemade strawberry ice cream and fresh-baked brownies. Because life’s a little sweeter when dessert comes first. 🍓🍨
Come gather around the table, catch your breath, and enjoy a little pink-house magic this week.