What are the opening hours?

Tuesday 9am - 10pm Wednesday 9am - 10pm Thursday 9am - 10pm Friday 9am - 10pm Saturday 9am - 10pm

Maketto

Maketto is a communal marketplace and lifestyle brand located in Washington, DC combining retail, re
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06/10/2026

Honored to participate in EAT250: America at the Table with The New American Table, a special collaboration between and !

On June 25, three-time James Beard Award nominee chef Erik Bruner-Yang welcomes James Beard Award-winning chef Tom Cunanan ( ) to Maketto for a dinner exploring immigration, identity, entrepreneurship, and the evolution of American cuisine through Taiwanese, Cambodian, Filipino, and broader Asian-American food traditions.

Join us at as we celebrate the many influences that continue to shape our American table.

Reservations:

06/09/2026

JUNE 13 MAKETTO BAKE SALE - BTS FESTA

It’s happening, Army! Celebrating BTS FESTA with kimcheese stuffed corndog battered wing (Come on Wing!), passionfruit honeycomb cake, esquites tart with Hot Cheetos, tiramisu honey toast, banana cream cheese mousse doughnuts, and more, more, more!

Available 9 AM to sold out! 💜

06/05/2026

Next Thursday! Don’t miss album preview and intimate performance on June 11 at Maketto

Join us for an advance preview of Hollis’ (It Comes To Me in Waves) album. Presented by , building community for artists, creatives and advocates to champion policy, rights and opportunities for all creators to thrive! Free RSVP, link in bio to secure your spot.

Spread the word and see you then!

Doors: 8:30 PM - upstairs at Maketto
Live performance: 9:15 pm (SHARP), followed by advance album preview

sounds by
presented by

06/04/2026

This is how we’re staying cool this summer.

Spicy cucumber salad with smashed cucumber, chili crisp, fresh garlic & herbs, and black vinegar - best enjoyed with a cold x Maketto Tuk Tuk.

Stay cool and see you soon.

06/02/2026

JUNE 6 MAKETTO BAKE SALE

Chef Bekka is BACK from vacation and she’s ready to bless us with some weekend treats! Sour cream & onion asparagus kouign-amann, cookie butter doughnuts, vanilla sprinkle co**ha, chocolate rainbow cream cookies, spicy braised beef and cheese buns, coconut mango cake and more!

Have a most beautiful week, friends! Wishing you a joyful and vibrant Pride Month! We’ll see you on Saturday!

05/30/2026

Attention! Maketto will be closed today (Sat, May 30) for a private event. Thank you to everyone who stopped by for the Maketto Bake Sale takeover - we appreciate you as always!

Planning & Design:
Photography:
Venue
Cake:
Catering:
Florist:
Lighting:
Rentals:
Stationery: .small

05/27/2026

MAY 30 BAKE SALE TAKEOVER

Guyana fudge cupcakes (whipped condensed milk buttercream and brown butter cake), Salara cupcakes (coconut cake, vegan coconut crème, red coconut flakes), chicken patties, and so much more for your Saturday! Don’t miss this bake sale takeover by our friend Lucky Bite!

Available starting at 9 am to sold out!

05/22/2026

MAY 23 MAKETTO BAKE SALE - takeover!

Strawberry rhubarb rolls, almond & cherry galettes, chocolate raspberry cake, buckwheat blueberry bars, mini cookies, more bready treats for your Saturday! Don’t miss tomorrow’s special Maketto Bake Sale takeover!

Have a most beautiful week, friends! We’ll see you in the morning 🍞

Bonus - we are OPEN tomorrow for lunch and dinner! See you for dim sum and fried chicken!

05/21/2026

“I think one thing guests might not realize is how much consistency in our kitchen comes from the people, not just the systems. We’ve been open for eleven years, and many of our cooks have been with us since the beginning.

That kind of longevity is rare in restaurants, and it changes everything. There’s a shared language, a level of trust, and an understanding of the food that you can’t really teach or replicate quickly. A lot of what we do, especially with something as detail-oriented as dumplings, relies on that experience and repetition over time.

So while guests see the finished dish, what they don’t always see is the years of muscle memory and collective knowledge behind it. That’s really the foundation of the restaurant”

- with .app

Pictured: hundreds of bao hand made by Oanh every day, since the very beginning

See you soon 💛
reservations: maketto1351.com

05/19/2026

MAY 23 BAKE SALE TAKEOVER 🍞🍞🍞

Hand pies, mini cookies, fresh rolls, vegan focaccia and so much more for your Saturday! Don’t miss this bake sale takeover by our friend Bread Par Avion!

Available starting at 9 am to sold out!

Address

Washington D.C., DC

Opening Hours

Tuesday	9am - 10pm
Wednesday	9am - 10pm
Thursday	9am - 10pm
Friday	9am - 10pm
Saturday	9am - 10pm

Telephone

2028389972

Website

http://maketto1351.com/

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