What are the opening hours?

Monday 08:00 - 17:00 Tuesday 08:00 - 17:00 Wednesday 08:00 - 17:00 Thursday 08:00 - 17:00 Friday 08:00 - 17:00

BIHC Coffee School

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Nairobi West
BIHC Coffee School

Premier Coffee Campus in Nairobi, Kenya offering internationally recognized SCA courses in Barista S

09/03/2021

The grind size of coffee is an important element to look into when brewing coffee. Brewers and baristas alike ought to understand that even the most subtle changes in grind size have an impact on the taste in the final cup.

Interested in learning how you can improve your brewing method and get the most out of your grounds, sign up for the SCA Barista Skills Course via DM or at [email protected]

04/03/2021

2 MORE DAYS TO GO!!

Are you ready to bring out your best latte art skills?? ☕☕
See you on Saturday 6th March!

01/03/2021

6th of March is closing in FAST!! Can you pour better than we did?😆
If you think you can, then sign up for the SHE CAN MILK Latte Art contest. Registration is FREE at [email protected]

26/02/2021

LADY BARISTI.. MEET YOUR MC 🎙

Wesley Yeaman is an excellent coffee trainer, entrepreneur and former barista who can pull off MEAN LATTE ARTS!!
Wesley has MC’d in some of our events and we just had to bring him back!

Ladies, you can hand over to the supportive male barista next to you for a few minutes 😆😆 and sign up for the She Can Milk Latte Art Competition at [email protected]

Looking to upgrade your Barista Skills and even participate in a future competition, check out our SCA Barista Skills programs at https://www.bihc.ac.ke/coffeeschool/barista-skills

24/02/2021

As with all the competitors in our last event, Kevin & Arthur really brought out their best and demonstrated exceptional Barista/Latte Art Skills. Watch the video to see how they performed.
LADIES!! Have you signed up for the She can Milk Latte Art competition? Register today at [email protected]

Are you looking to upgrade your barista skills and even get to competition level? Sign up for the SCA Barista Skills Program through this link https://www.bihc.ac.ke/Ask

22/02/2021

WHAT MAKES BARISTAS SPECIAL? 😊☕

The job of a barista is one of the most rewarding roles you can take up. Think about it, you get to see people connect over coffee you prepared and served!! For others, the coffee you serve is what starts their day off. In these trying times you want to start someone’s day on the right note.. Right?
Good training is therefore going to enable you to make someone’s day and ensure that they keep coming back!

Would you like to start your barista journey or build up from where you are currently, then sign up for our SCA Barista Skills program. The course has a Foundation component for beginners, Intermediate and Professional components for baristas who want to improve their skill set and light up people’s faces with the coffee they serve.

Register today at https://www.bihc.ac.ke/Ask

20/02/2021

SEASON TWO OF KAHAWA TALKS!!

Hello Everyone,
We welcome you all to Season 2 of Kahawa Talks. 10 Episodes! 10 Guests!! Ranging from Baristas, Farmers, Roasters, Trainers and there is still more to come!!
Opening the Second Season of Kahawa Talk we have a very special guest all the way from Italy. Renaud Neurone has been in the coffee industry for 12 years as a barista, trainer, competitor and currently runs a specialty coffee roastery in Italy lab. He is a smart and gritty coffee professional who began his roastery smack in the middle of a global pandemic!!
This is an episode you cannot miss. So many experiences, so many lessons, so much wisdom. See you tomorrow in

ALSO... Registration for the All Ladies Latte Art competition on 6th March is still ongoing. Feeling confident with your milk texturing and pouring skill? Register now at [email protected] and show us what you’ve got.

19/02/2021

Marion Muthiani is an exceptional barista who participated in our last latte art competition. She demonstrated her beautiful latte art skills and here is the video of her full performance.

ALSO… LADY BARISTAS are you ready to compete with other amazing baristas like Marion and Mary? In light of International Women’s Month, the participants in all the events coming up in March will be ladies only. Gentlemen, you are most welcome to attend, spectate and cheer the ladies as we celebrate this month.

The next event will be another Latte Art contest on Saturday 6th of March 2021, registration is currently ongoing at [email protected]

17/02/2021

Roasting is a dynamic process in the entire seed to cup chain and it is important for a roaster to develop skills that enable him/her to become a better roaster.
Knowledge in green coffee is often neglected and it is highly important for a roaster to understand what exactly is being roasted. Coffee beans are so different in terms of origin, variety, processing, and these need to be considered during roasting.
For example, when handling coffee that has gone through a natural process and another a washed process, the roaster should have this information in order to develop sugars and flavors appropriately.

Would you like to learn and apply all these skills in your bid to become a better roaster? Get your journey going by signing up for our SCA Foundation, Intermediate or Professional Roasting courses at https://www.bihc.ac.ke/Ask

16/02/2021

LATTE ART CONTEST HIGHLIGHTS

The intesity that Tonny Nthuli came with was just WOW!!
Tonny delivered an epic presentation and his final works were amazing.

To view Tonny's full performance during the contest, visit our Youtube Channel at BIHC Coffee School (link in bio).

15/02/2021

LATTE ART CONTEST HIGHLIGHTS

In our last Latte Art Contest, the baristas who attended demonstrated exceptional skill and they put their best foot forward as they represented their respective coffee shops.
Mary Kamau was one of the contestants who participated in the event and she is one talented barista!

To watch the full video of Mary’s performance, click on the link in the bio to view on our Youtube channel.

14/02/2021

HAPPY VALENTINES DAY EVERYONE!!😍

As the season of love carries on, ever wondered why people connect seamlessly over coffee?☕

Coffee is subtle and allows for maximum focus on each other. Coffee is also associated with positive feelings and experiences!! 🤗
A coffee date is also inexpensive!!

Address

Red Cross Road
Nairobi West

Opening Hours

Monday	08:00 - 17:00
Tuesday	08:00 - 17:00
Wednesday	08:00 - 17:00
Thursday	08:00 - 17:00
Friday	08:00 - 17:00

Website

https://www.bihc.ac.ke/coffeeschool/

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