The Wild Walnut

The Wild Walnut Crafting preserves has been our specialty since 1997, and today we are taking the classic favourites and giving them a modern taste.

At The Wild Walnut, we care passionately about creating the best tasting preserves in the country. This has been our craft since 1997 and although the Café and catering arms have been added to the business, this has not diluted our passion for making first-class products. Peter Bertam, Founder of The Wild Walnut in its modern form, moved to New Zealand in 2003, following a lifetime of culinary inv

olvement in various destinations across the globe. A true visionary, Peter saw the potential of the small town of Lawrence and his entrepreneurial attitude and unique outlook on life have shaped much of The Wild Walnut's philosophy. Although Peter became tragically ill and passed away in 2005, his legacy lives on; Peter's daughter, Sue and her husband Jim, along with their team, commitment endless energy and enthusiasm to continuing Peter's work. The friendly warmth of the team, their delicious café style treats and tasty bottled preserves have cemented The Wild Walnut with its iconic, well-loved status in the community of Lawrence. The Wild Walnut is a 'must stop' destination on the itinerary if you are travelling in the Otago Region, especially near Dunedin, Alexandra, Balclutha, Queenstown, Wanaka, Oamaru, Invercargill or Gore.

We have started a Instagram page .wildwalnut and going to be posting on it as well as this page.
29/01/2021

We have started a Instagram page .wildwalnut and going to be posting on it as well as this page.

16/03/2020

To our customers and our community

Just a quick note to assure our customers that is it business as usual for us, with a few changes to keep our customers and our staff safe during the COVID-19 Pandemic.

We have always understood the importance of good cleaning and hygiene but we have reviewed and updated our cleaning and sanitising plan to ensure the safety of our customers and staff.

We have hand sanitiser available on our counter, the eftpos machine will be disinfected after each customer, Sugar, Salt and Pepper have been removed from the tables and will be given in sachets with your coffee or your order, and tables have been moved further apart to meet with the 1.5m guidelines around personal distancing.

If you are feeling under the weather or have been out of New Zealand in the last 14 days please stay home and keep our customers and staff safe.

Address

32 Ross Place, Lawrence
Otago
9532

Website

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