10/07/2026
Remember the jaffel stall at the kerk bazaar? That queue, that smell, and the first bite that burnt the roof of your mouth every single time.
100% beef mince, fresh ginger, spices and Mrs Ball's for the sweetness - pressed, sealed and frozen.
Straight from the freezer to the air-fryer. 25 minutes at 160°C. No thawing, no fuss.
Comfort food doesn't need a reason. But a cold Robertson evening is a good one. 🩷��
📍 6 Voortrekker Street, Robertson