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Wegbeschreibung

Kontaktinformationen, Karte und Wegbeschreibungen, Kontaktformulare, Öffnungszeiten, Dienstleistungen, Bewertungen, Fotos, Videos und Ankündigungen von buzztim, Fast-Food-Restaurant, Parz.

22/04/2025

Grilled Chicken Salad with Greek Yogurt Sauce 🐔
Ingredients:

Grilled chicken breast, sliced 🍗

Mixed greens or spinach 🥬

Cucumber slices 🥒

Cherry tomatoes 🍅

Sliced red onion 🧅

Fresh mint + Greek yogurt + lemon + garlic + salt + pepper 🍋🧄

06/04/2025

Avocado Egg Salad 🥑🥚

Ingredients:

1 boiled egg, sliced 🥚

1/2 avocado, sliced 🥑

Romaine lettuce or any greens 🥬

Cherry tomatoes, halved 🍅

Blue cheese & feta cheese crumbles 🧀

Cooked bacon bits 🥓

Salt & pepper to taste 🧂

Steps:

Place lettuce on a plate.

Add avocado slices, egg, tomatoes.

Sprinkle cheese and bacon on top.

Season with salt & pepper.

Enjoy fresh or drizzle with your favorite dressing! 🥗

21/02/2025

Avocado-Kichererbsen-Salat:

Zutaten:

1 reife Avocado (in Scheiben geschnitten)

1/2 Tasse Kirschtomaten (halbiert)

1/2 Tasse Kichererbsen (gekocht oder aus der Dose, abgespült)

2 gekochte Eier (in Scheiben geschnitten)

1/2 Gurke (in Scheiben geschnitten)

Frischer Koriander (gehackt)

1/2 TL Paprikapulver

Salz und schwarzer Pfeffer nach Geschmack

Anleitung:

1. Salat zusammenstellen: Avocado, Tomaten, Kichererbsen, Gurke und gekochte Eier in einer Schüssel vermengen.

2. Würzen: Mit Paprikapulver, Salz und schwarzem Pfeffer bestreuen.

3. Garnieren: Mit frischem Koriander garnieren und genießen!

Möchten Sie noch Dressing hinzufügen?

17/02/2025

Onion Beef Fried Rice Recipe 😍😋❣️

🍂Ingredients:

3 cups cooked rice (preferably day-old and cold)
1 pound ground beef
1 medium onion, chopped
2 cloves garlic, minced
1 cup mixed vegetables (carrots etc.)
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 teaspoon sesame oil
Salt and pepper to taste
Vegetable oil for frying

🍂Instructions:

1.Prepare the rice: Use cold, day-old rice for best results. It's less likely to clump and will fry up nicely.

2.Cook the beef: Heat oil in a large skillet or wok over medium-high heat. Add the ground beef and cook until browned, breaking it up with a spoon.

3.Sauté aromatics: Add the onion and garlic to the skillet and cook until softened.

4.Add vegetables: Add the mixed vegetables to the skillet and cook for a few minutes until tender-crisp.

5.Combine with rice: Add the cooked rice to the skillet and stir to combine with the beef and vegetables.

6.Season: Pour in the soy sauce, oyster sauce, and sesame oil. Stir well to coat the rice evenly. Season with salt and pepper to taste.

7.Serve hot: Garnish with green onions or cilantro, if desired.

17/02/2025

Crispy smashed potatoes, bruschetta-ish
marinated tomatoes, soft boiled eggs, controne pepper

16/02/2025

bowl filled with a deconstructed burger and fries. The bowl features two burger patties, crinkle-cut fries seasoned with black pepper, lettuce, tomato slices, and a creamy sauce, possibly mayonnaise or a special aioli, also sprinkled with black pepper.

15/02/2025

Creamy Cucumber Dill Salad
Ingredients:
* 2 cucumbers, thinly sliced
* 1/2 cup sour cream (or Greek yogurt)
* 2 tablespoons chopped fresh dill
* 1 tablespoon lemon juice (or white wine vinegar)
* Salt and pepper to taste
Instructions:
* Combine sliced cucumbers, sour cream, dill, and lemon juice in a bowl.
* Season with salt and pepper.
* Gently mix and chill for at least 30 minutes before serving.
Enjoy! This is a light and refreshing side dish.

14/02/2025

healthy bowl featuring roasted salmon, boiled eggs, asparagus, potatoes, olives, radishes, and lettuce, dressed with a flavorful pesto-like sauce. It's a colorful and well-balanced meal.

14/02/2025

Cheese & Herb Omelette with Roasted Vegetables

Ingredients:

For the omelette:

3 eggs

¼ cup shredded cheese (cheddar, mozzarella, or your choice)

1 tbsp butter

1 tbsp chopped parsley

Salt & pepper to taste

For the roasted vegetables:

1 cup mixed vegetables (cherry tomatoes, bell peppers, potatoes, mushrooms, broccoli)

1 tbsp olive oil

½ tsp garlic powder

½ tsp dried oregano

Salt & pepper to taste

Instructions:

1. Prepare the vegetables: Toss the chopped vegetables with olive oil, garlic powder, oregano, salt, and pepper. Roast in an oven at 400°F (200°C) for about 20 minutes, stirring occasionally.

2. Make the omelette: Beat the eggs with a pinch of salt and pepper. Heat butter in a non-stick pan over medium heat. Pour in the eggs and cook until slightly firm. Add cheese on one side and fold the omelette in half. Cook for another minute.

3. Serve: Place the omelette on a plate, sprinkle with chopped parsley, and serve with the roasted vegetables.

Enjoy your delicious, healthy meal!

14/02/2025

Egg and avocado salad.

13/02/2025

Burrata salad with tomatoes, lettuce, arugula, and basil.

13/02/2025

Balanced meals 🥗🥩🍅🍚⤵️

✅Rice with carrot, beans, meatloaf, tomato, cucumber, broccoli and cabbage 🍚🥕🥒🍅
✅Brown rice, beans, minced meat, pumpkin, tomato, alfalfa and cucumber 🍛🥩🥗
✅Rice, breaded chicken fillet, creamed corn and cabbage 🍚🍗🌽🥬
✅Rice, beans, roast beef, peas, potatoes, lettuce and tomato 🍛🥩🥔🥗
✅Zucchini pasta, meat, lettuce, tomato and arugula salad 🥩🍅🌿
✅Rice, chicken stroganoff beef, lettuce, tomato, cabbage and carrot 🍚🥬🍅🥕

Adresse

Parz

Website

facebook.com

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