03/07/2026
Weather may be grim today but there’s so many lovely warm things at The Bakery this morning.
In a bid to keep up with the crazy demand we’ve been seeing this year we’re expanding our savoury range with a lamb, mint and pea pastie as well as an exclusive camel and date sausage roll, thanks to our awesome local butcher Milner Meats. We also have our potato topped kangaroo Shepherds pie, cheese and leek and ham and cheese croissants and as much of the usual bread and pastries as we can possibly manage!
I’d say come and beat the queue but it’s started already. Happy Saturday!
