BurgerFreak

BurgerFreak Handcrafted stunt burgers, shakes & desserts
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A teriyaki cheeseburger with a terrifying twist 😮‍💨🔥We’re building this beast with one of our signature Smashy’s, double...
13/06/2026

A teriyaki cheeseburger with a terrifying twist 😮‍💨🔥

We’re building this beast with one of our signature Smashy’s, double cheese, and a glossy glaze of our legit teriyaki sauce 🍔

But the real star? Our fried four-cheese, bacon & leek korokke rich, creamy, crispy, and bringing that extra layer of luxury to one hell of a stunt burger 🤤

Finished with house-made furikake for crunch, a hit of wasabi pep, and mustard mayo to pull it all together.

Returning for June only. Come get it ⚡

Leftfield Fat Puppy coffee available at Peggy Sue’s and Burger Freak Tuesday to Sunday ☕️ Whether you need your morning...
11/06/2026

Leftfield Fat Puppy coffee available at Peggy Sue’s and Burger Freak Tuesday to Sunday ☕️

Whether you need your morning pick-me-up, an afternoon reset, or just an excuse to grab a coffee, we’ve got you covered😎

Coffee up 🤝

Come get it, the John Rambo Steak Sambo is back and it’s here to stay🔥Stacked with juicy steak, loaded with flavour, and...
06/06/2026

Come get it, the John Rambo Steak Sambo is back and it’s here to stay🔥

Stacked with juicy steak, loaded with flavour, and built like an absolute weapon, this is the sandwich you’ve been craving. Messy, saucy, satisfying and guaranteed to hit every single time 🤤

If you missed it the first time, this is your sign not to make that mistake again😉

Meet the Ube Dream Cake Box💜🍰A layered dessert loaded with rich, vibrant ube flavour in every bite. Soft cake layers mee...
04/06/2026

Meet the Ube Dream Cake Box💜🍰

A layered dessert loaded with rich, vibrant ube flavour in every bite. Soft cake layers meet smooth ube jam, silky ube custard, and a dreamy finish of light coconut & ube cream for the ultimate purple indulgence😍

Sweet, velvety, nutty-vanilla goodness made for serious ube lovers 🤤

The build on this monsta has just began 😱You’re seeing half of Frankie here - the smash burger, melted cheese and gooey ...
21/05/2026

The build on this monsta has just began 😱

You’re seeing half of Frankie here - the smash burger, melted cheese and gooey deep fried mozzarella sticks with house-made tomato sauce 🧀

So what’s still to come on this months’ stunt burger?

You have your cheese and pepperoni pizza top and a side of the hot, chunky tomato sauce 🍅

It’s our Mozza Monsta Burger and you can grab it while it lasts 🏃‍♂️

That's right, if you didn't see our video yesterday, the long awaited John Rambo Steak Sambo is Back! 🥩 🥪And this time, ...
20/05/2026

That's right, if you didn't see our video yesterday, the long awaited John Rambo Steak Sambo is Back! 🥩 🥪

And this time, it is here to stay on our permanent menu. Come down, grab one, you won't regret it.

19/05/2026

Finally, the wait is over... ⏰

The John Rambo Steak Sambo is back! And this time, it's here to stay.

We've been working hard on our setup and operations, and with the help of Commander Stef the Maori and Ram-bro, we've managed to get everything together and bring back Perth's most anticipated sandwich.... well, at least in Belmont anyway...

200g premium Black Angus Scotch Fillet .ranges.beef seasoned with "Rub one out" and smoked to medium rare, topped with caramelised onions, sharp cheddar cheese piled into one hell of a sambo with butter toasted sourdough bread, lettuce, tomato and our special Rambo sauce 🥩🧀🍞🥬🍅

Come get it, freaks



Well it’s totally world famous in New Zealand 🇳🇿 🍋Probably the best way to wash down the Kiwi fish and chip burg 🐟 🍟The ...
16/05/2026

Well it’s totally world famous in New Zealand 🇳🇿 🍋

Probably the best way to wash down the Kiwi fish and chip burg 🐟 🍟

The classic taste of L&P with fish and chips is impossible to beat.

Proudly stocked here at Burger Freak - our Kiwi-owned burger bar in Belmont.

Remember, it’s gotta be that good lemony stuff - Lemon and Paeroa, grab a can cuz 👍

Here’s our take on the Hawaiian chicken burger - the Big Killahuna 🍍 🥓We gotta start this burger off right, with a big o...
14/05/2026

Here’s our take on the Hawaiian chicken burger - the Big Killahuna 🍍 🥓

We gotta start this burger off right, with a big ol’ piece of our juicy, fried chicken 🐔

Keeping it real with a slice of cheese, lettuce, tomato and of course, what gives this burg its name, a slice of grilled pineapple and some crispy, streaky bacon.

For the finishing touch, a wee dose of our house-made Peggy Sue’s BBQ sauce for that sticky sweetness 😉

Now you’ve got yourself the Big Killahuna, a proper, burger bar classic 👍

Let’s do the mash, let’s do the Mozza Monsta mash 😈Introducing May’s stunt of the month the Mozza Monsta 🤘We start by fl...
09/05/2026

Let’s do the mash, let’s do the Mozza Monsta mash 😈

Introducing May’s stunt of the month the Mozza Monsta 🤘

We start by flipping this one on its head (literally) with a mini pepperoni pizza top bun 🍕

Chase this up with a couple of oozy mozzarella sticks….crispy, deep-fried in a parmesan and Italian herb coating.

Of course one of our juicy signature smash burgers, double cheese, and a splash of aioli.

Served with a hot side of home-style tomato marinara sauce for you to do with as you please 🙏

Come on down this May for our latest stunt of the month the Mozza Monsta 😱

The viral Dubai chewy cookie has made its way to Belmont 💚 🤎If you love Dubai chocolate then this one is for you.It’s go...
07/05/2026

The viral Dubai chewy cookie has made its way to Belmont 💚 🤎

If you love Dubai chocolate then this one is for you.

It’s got it all, the Dubai crunch and the gooey chocolate outside 🤤

Come on down to Peggy Sue’s and give one a crack 👍

05/05/2026

If you’re looking for ooey, gooey, cheese overload then you’ve found it 🧀

Mozzarella sticks, pepperoni pizza, chunky house-made tomato sauce, more layers of melted cheese, what more could you want from a stunt burger?

Come try our latest stunt of the month - the Mozza Monsta 😱

Hey all you Aussies, have you tried this month’s loaded fries yet? 🐨We’re seeing if our Aussie beef, cheese and bacon po...
02/05/2026

Hey all you Aussies, have you tried this month’s loaded fries yet? 🐨

We’re seeing if our Aussie beef, cheese and bacon poutine outshines the Kiwi version 🇳🇿

Loaded up with tender beef chunks, loads of cheese and crispy bacon, these are a must try.

Only two weeks left, so come on down and get stuck in 😉

30/04/2026

Whose playlist are you going with? 🎸 🌞

28/04/2026

You’ve tried Dubai chocolate cakes, bars, drinks, but have you tried the latest trend? 😱

Inside these cookies is a rich, creamy Dubai kataifi filling all wrapped in chewy, chocolate marshmallow 🍫

,It’s ooey, gooey deliciousness made with love 💚 🤎

Come try our latest Peggy Sue’s creation - the Dubai Chewy Cookie 🍪

Yo Freaks, little Anzac Day opening hours update. ⏰ We are open 11am to 8pm Anzac Day Closed on Monday 🗓️ We will see yo...
25/04/2026

Yo Freaks, little Anzac Day opening hours update. ⏰

We are open 11am to 8pm Anzac Day

Closed on Monday 🗓️

We will see you soon!

It’s time for the Aussies to shine 🐨 🦘Take one classic Aussie beef pie and mix it up with some crunchy, loaded fries - i...
25/04/2026

It’s time for the Aussies to shine 🐨 🦘

Take one classic Aussie beef pie and mix it up with some crunchy, loaded fries - it’s like chips and gravy on steroids 🏋

Our classic beef stew is slow cooked to perfection, filled with chunks of beef and bacon 🐄 🥓

All the usual suspects are piled up on some hot fries with the late addition of some chunks of bocconcini cheese.

We reckon this is an Aussie version of a classic Canadian poutine 🇨🇦

This special runs from mid-month to mid-month, so grab them now ✅

Have you got your chops around The Big Arghh yet? 😃Our Stunt of the Month burger has everything and more than some other...
23/04/2026

Have you got your chops around The Big Arghh yet? 😃

Our Stunt of the Month burger has everything and more than some other viral burgers.

Of course it’s got the tangy sauce, the crispy onions and lettuce, the smashy with double cheese and the pickles.

But we take it up a freakin’ notch with crispy, hot, honey-fried chicken 🐔

You’ll be lovin’ it while it lasts ❤️

Here’s one for the fans of the Oklahoma-style Smashy 🥓 🧅There’s nothing quite like thinly sliced, sweet onions grilled d...
18/04/2026

Here’s one for the fans of the Oklahoma-style Smashy 🥓 🧅

There’s nothing quite like thinly sliced, sweet onions grilled directly into the Smashy.

Top it off with a big ol’ dollop of our sweet and savoury bacon jam, double American cheese and crispy fried onions 🤤

Our Bacon Jam Oklah Slam burger is definitely worth a crack 😉

Some of you may have heard of a new viral burger in town 🍔Well here at Burger Freak we’re all about raising the bar, so ...
16/04/2026

Some of you may have heard of a new viral burger in town 🍔

Well here at Burger Freak we’re all about raising the bar, so we’re bringing you our new Stunt, The Big Arghh 🤯

Our burger starts off with a unique and hectic sauce, it’s like a twangy, sweet, savoury, umami bomb 💣

Yes, of course we have our signature Smashy, double cheese, onions, pickles shredduce and crispy onions.

But then we freakyify this burg with a delicious piece of our hot, honey-fried chicken 🐔

This Stunt of the Month burger is as well balanced as it is hectic...I’m freakin lovin’ it ❤️

Nothing slaps as hard as an old-style secret family recipe 👵Peg’s Plum Bomb is the bomb 💣We named it after a unique kiwi...
11/04/2026

Nothing slaps as hard as an old-style secret family recipe 👵

Peg’s Plum Bomb is the bomb 💣

We named it after a unique kiwi style plum sauce based on an old Cox-Smith family recipe.

The sweet, tangy plum sauce, goes hard with the our smashed patty, cheese and crispy bacon.

A little bit of kiwi dip for good measure and crispy onion rings make this burger slap harder than yo “gran mama”

Have you tried our Cubano Sambo special yet? 🤨Toasted sour dough, filled with sexy smoked pork scotch, ham, swiss cheese...
09/04/2026

Have you tried our Cubano Sambo special yet? 🤨

Toasted sour dough, filled with sexy smoked pork scotch, ham, swiss cheese, house-made pickles, mustard and fresh lettuce.

And the best bit, a fresh salsa of pineapple, coriander, orange and lime juice, honey and spices 🍍

The taste explodes in your mouth with each bite! 💥

Get it while it lasts, only a few days left🏃

You call yourself a chocolate cake fiend? 🍫 🤤Then this is absolutely one for you, kicking off just in time for Easter 🫵W...
03/04/2026

You call yourself a chocolate cake fiend? 🍫 🤤

Then this is absolutely one for you, kicking off just in time for Easter 🫵

Welcome to our take on the viral Matilda cake, the Mrs Bogtrotter Choc-aholic Cake Box, Peggy Sue’s style.

The base is chunks of rich chocolate cake, all layered up with loads of luscious chocolate ganache, a thick chocolate custard and topped with cocoa powder.

Definitely Easter bunny bait; running for the whole of April 🐣

No shortcuts here, just every ingredient packed chockers with flavour 🤤First up, our Mojo pork 🐖We start off with a slab...
28/03/2026

No shortcuts here, just every ingredient packed chockers with flavour 🤤

First up, our Mojo pork 🐖

We start off with a slab of leg, the pork scotch, and hit it with our special mojo seasoning and let it smoke until it’s tender and juicy 🔥

Staying true to the Cubano sandwich, we hit it with some ham and Swiss cheese, pickles and mustard 🧀

Finally, we top it off with our fresh Cuban-inspired pineapple sauce 🍍

Every bite of this Cuban sando is a taste sensation.

Grab it now while it lasts 🫵

Three succulent Chinese classics all wrapped up in one 🤯Yes, you heard it right.Think crispy sweet and sour chicken 🐓, p...
26/03/2026

Three succulent Chinese classics all wrapped up in one 🤯

Yes, you heard it right.

Think crispy sweet and sour chicken 🐓, pork dumplings 🥟 and crunchy, fresh spring rolls.

It’s our Stunt of the Month Chinese Burger and this is your last chance to wrap your hands around it 🤲

Address

2/110 Robinson Avenue
Belmont, WA
6104

Opening Hours

Tuesday 9am - 8pm
Wednesday 9am - 8pm
Thursday 9am - 8pm
Friday 9am - 8:30pm
Saturday 11am - 8pm
Sunday 11am - 7pm

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