Persone Restaurant

Persone Restaurant Amalfi Coast energy, riverside in Brisbane at Brisbane Quarter 💛🍋
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Some doors are meant to be opened. Behind ours, you’ll find authentic flavours, expertly crafted cocktails and a little ...
23/07/2026

Some doors are meant to be opened. Behind ours, you’ll find authentic flavours, expertly crafted cocktails and a little slice of the Amalfi Coast on the Brisbane River.

22/07/2026

POV: Rain, hail, or shine, your lunch plans finally made it out of the group chat 🥂 Lunch at Persone is calling ☎️ Book now via the link in our bio.

Fresh Kingfish Crudo with an Aperol Spritz dressing — light, vibrant and unmistakably Italian. Join us at Persone and ex...
18/07/2026

Fresh Kingfish Crudo with an Aperol Spritz dressing — light, vibrant and unmistakably Italian. Join us at Persone and experience it for yourself.⁠
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Book your table via persone.com.au

Handmade with tradition, served with amore 🍝Discover the art of fresh pasta at Persone. Reserve your table via persone.c...
17/07/2026

Handmade with tradition, served with amore 🍝Discover the art of fresh pasta at Persone. Reserve your table via persone.com.au

Cocktails. Antipasti. Good company. That's aperitivo ✨ Join us at Persone and book your table via persone.com.au
16/07/2026

Cocktails. Antipasti. Good company. That's aperitivo ✨ Join us at Persone and book your table via persone.com.au

14/07/2026

Good food is made for sharing. So are the best conversations. Gather around the table at Persone and enjoy Italian dishes designed to share 🍝 Reserve your table today.

Pizzetta Rossa — designed to share. Mix, match and pass it around the table, the European way. Add your meats, add your ...
13/07/2026

Pizzetta Rossa — designed to share. Mix, match and pass it around the table, the European way. Add your meats, add your dairy, add your veg, add your seafood. Book your table and share the moment.

persone.com.au

Meet our Group Executive Chef, Jean-Marc, a highly accomplished culinary leader with over 30 years of international expe...
11/07/2026

Meet our Group Executive Chef, Jean-Marc, a highly accomplished culinary leader with over 30 years of international experience across luxury hotels, resorts, and fine dining restaurants in Australia, Fiji, Europe, the UK, and the Philippines. We are delighted to have him leading culinary direction across venues throughout Brisbane and the Gold Coast.⁠
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Trained in Michelin-starred kitchens in France, Jean-Marc is recognised for strong operational leadership, HACCP accreditation across multiple properties, expertise in pre-openings, operational efficiency and high-volume luxury dining.⁠
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His career has included senior culinary roles at some of Australia and Fiji’s most respected hospitality venues, delivering seamless high-volume service and premium banqueting experiences. Jean-Marc is a proven leader in luxury hospitality, committed to excellence across every aspect of the culinary experience.

Long lunch plans? Consider them sorted ✨ Gather the girls and settle in on the terrace at Persone for Italian favourites...
09/07/2026

Long lunch plans? Consider them sorted ✨ Gather the girls and settle in on the terrace at Persone for Italian favourites, flowing cocktails and riverside views that make every catch-up feel like an occasion. Book your terrace table via the link in our bio.

09/07/2026

Aperitivo isn’t just a ritual — it’s a tradition. The art of slowing down with Italian bites, your favourite conversations, and riverside views 🥂 Salute!

Before the biggest stage comes a great meal 🏉 It was a pleasure welcoming Trent Loiero, Reece Walsh and Max Plath to Per...
08/07/2026

Before the biggest stage comes a great meal 🏉 It was a pleasure welcoming Trent Loiero, Reece Walsh and Max Plath to Persone ahead of tonight's State of Origin decider. Wishing the Queensland boys all the best as they take the field tonight. Go the Maroons! ❤️💛⁠
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⁠loiero⁠

A room made for slow dinners and second glasses at Persone Italian Restaurant. Book your table and settle in.
07/07/2026

A room made for slow dinners and second glasses at Persone Italian Restaurant. Book your table and settle in.

Escape the office and settle in for Pranzo Italiano ✨ Enjoy a taste of Italy with our curated set lunch menu, designed f...
06/07/2026

Escape the office and settle in for Pranzo Italiano ✨ Enjoy a taste of Italy with our curated set lunch menu, designed for long lunches, business meetings, and midweek indulgence on the Brisbane River. Available Tuesday-Friday for just $49pp.⁠
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Reserve your table via the link in bio.

Focaccia baked fresh every morning for you to enjoy. Best paired with an aperitivo on the Terrace, good company, and no ...
05/07/2026

Focaccia baked fresh every morning for you to enjoy. Best paired with an aperitivo on the Terrace, good company, and no plans to leave in a hurry.

The annual Gambaro Cancer Care Lunch returns to Persone Italian Restaurant this September in support of the incredible w...
03/07/2026

The annual Gambaro Cancer Care Lunch returns to Persone Italian Restaurant this September in support of the incredible work of The Wesley Hospital 💙 Made possible through the generosity of the Gambaro family and our community, every dollar raised will help advance cancer treatment and provide compassionate palliative care for patients and their loved ones.

An afternoon centered on great food, meaningful connection, generosity and hope, complemented by exciting auctions and raffle prizes, all in support of a cause that continues to make a profound difference in so many lives.
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📅 Friday 4th September⁠
🕦 11:30am – 3:00pm⁠
🎟️ $175 per person⁠
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Book now via linkin.bio/personerestaurant or call (07) 3369 9500.

03/07/2026

Girls lunch energy >>> 🍝🥂✨ Terrace views, share plates, spritz & main character moments overlooking the Brisbane River.

Thursdays call for our Pasta Ritual 🍝 All pastas are $30 every Thursday (excluding our Lobster Linguine), celebrating th...
02/07/2026

Thursdays call for our Pasta Ritual 🍝 All pastas are $30 every Thursday (excluding our Lobster Linguine), celebrating the simple Italian pleasure of good pasta, good wine, and even better company.

Reserve your table via persone.com.au

Gnocchi, pancetta, peas — soft pillows of gnocchi, salty pancetta, and a pop of fresh peas. Book your table and try it f...
29/06/2026

Gnocchi, pancetta, peas — soft pillows of gnocchi, salty pancetta, and a pop of fresh peas. Book your table and try it for yourself.

Aperol hour on the terrace at Persone Italian Restaurant — golden light, cool spritz. Join us on the Brisbane River.
27/06/2026

Aperol hour on the terrace at Persone Italian Restaurant — golden light, cool spritz. Join us on the Brisbane River.

New to the menu at Persone Italian Restaurant — slow-braised beef cheeks served with silky polenta, parsnip chips, and b...
25/06/2026

New to the menu at Persone Italian Restaurant — slow-braised beef cheeks served with silky polenta, parsnip chips, and baby carrots. Rich, comforting, and made for lingering over good company. Book your table and try it first.

Aperitivo at Persone Italian Restaurant — the European way of sharing: food in the middle, time on your side. Reserve yo...
23/06/2026

Aperitivo at Persone Italian Restaurant — the European way of sharing: food in the middle, time on your side. Reserve your table and settle in.

Golden hour on the Persone terrace, made for shared plates, small bites, and slow pours. Snacks taste better in the sun....
19/06/2026

Golden hour on the Persone terrace, made for shared plates, small bites, and slow pours. Snacks taste better in the sun. Book your table via the link in bio 🍸

Address

300 George Street
Brisbane, QLD
4000

Opening Hours

Tuesday 11:30am - 10pm
Wednesday 11:30am - 10pm
Thursday 11:30am - 10pm
Friday 11:30am - 11pm
Saturday 5:30pm - 12am

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