15/06/2026
The home of the bottomless brunch is going Mexican. You're welcome. 🌮🍹
Slow-cooked brisket tacos, crispy karaage, Nashville-spiced cauliflower... and 1.5 hours of bottomless margaritas to wash it all down. Because one margarita was never going to cut it.
Choose your taco. Pick your marg. Show up hungry.
Beef Brisket / Karaage Chicken / Nashville Cauliflower
Tommy Marg / Mango Chilli / Sunrise / Cucumber & Mint
Saturday 20 June from 11:30am. $79pp. Spots are limited so don't sleep on this one. Book via the link in bio.