07/08/2021
HERBAL DUCK SOUP
——— vịt tiềm ———
Braised Duck is one of the famous dish of Chinese people. When introduced into Vietnam, this dish has been prepared to suit Vietnamese taste.
According to Chinese medicine, duck has many uses to treat diseases such as providing nutrition for five organs and hydrology, supporting the treatment of tuberculosis, heart disease. Therefore, many people cook Braised Duck for their family to improve their health.
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Taste of Saigon
— Gout de Saigon —-
138 Koornang Road, Carnegie
Home Style Cooking Vietnamese Cuisine