20/07/2026
I must confess the very first batch of loaves out of the oven this morning looked a little rustic and sorry for themselves. Flat, misshapen, not their best work by any measure.
Some mornings the dough just has other ideas. Too cold, proved a touch too long, who can say. You do this for as long as I have and it still keeps you humble. I had a quiet word with the oven, started the next lot, and they came out behaving themselves. 😅
Nobody out the front is any the wiser, which is how it should be. But it seems worth saying now and then that behind the warm shop and the fresh loaves there is a fair bit of trial and error, and the odd quiet swear word before dawn.
Ever had one of those mornings where nothing quite works the first time?
━━━━━━━━ 𝐂𝐨𝐧𝐭𝐚𝐜𝐭 𝐔𝐬 ━━━━━━━━
🌐 𝐖𝐞𝐛𝐬𝐢𝐭𝐞: https://chilternbakery.com.au
📍 𝐕𝐢𝐬𝐢𝐭 𝐮𝐬: 27–29 Conness St, Chiltern VIC 3683, Australia
⏰ 𝐎𝐩𝐞𝐧 𝐃𝐚𝐢𝐥𝐲:
Mon – Fri: 7:00 AM – 4:00 PM
Sat: 7:00 AM – 3:00 PM
Sun: 8:00 AM – 2:00 PM
📞 𝐂𝐚𝐥𝐥 𝐚𝐡𝐞𝐚𝐝: +61 3 5726 1000