Meletos

Meletos Restaurant, events and stays in the Yarra Valley. In good company with , ,
and The Farmhouse.

Hashtag your heart out on our instagram

22/07/2026

Tropical, spicy and a little unexpected.

Meet the Aztec Prince.

It's a long flight to Tuscany, but this view is just down the road.Just another afternoon at Meletos.
19/07/2026

It's a long flight to Tuscany, but this view is just down the road.

Just another afternoon at Meletos.

Our new Barramundi with cuttlefish, saffron and aleppo pepper has become a fast favourite since joining the menu.Don't l...
16/07/2026

Our new Barramundi with cuttlefish, saffron and aleppo pepper has become a fast favourite since joining the menu.

Don't let this one be the dish that got away.

Meletos at blue hour.Sometimes, the vibe says it all.
12/07/2026

Meletos at blue hour.

Sometimes, the vibe says it all.

01/07/2026

If we had one perfect day in the Yarra Valley...

This would be it.

Well, the weather really gave it its best shot. But not even a night of pouring rain could stop Gathered By the Fire.Our...
26/06/2026

Well, the weather really gave it its best shot.

But not even a night of pouring rain could stop Gathered By the Fire.

Our very first Fireside event saw guests raising glasses, sharing plates straight from the flames, and filling Meletos and Cellar Door with the glow of candlelight, warmth, laughter and plenty of winter cheer.

To everyone who joined us, thank you for embracing the weather and helping make this first-of-its-kind event such a memorable one.

Hands up if you're ready for the next one? 🙋‍♀️

25/06/2026

We're not saying pasta fixes everything.
But we're not not saying it either...

Pasta Nights every Thursday at Meletos.

If winter has you craving a warmer place, consider this your invitation to visit the Yarra Valley.Settle into the quiet ...
12/06/2026

If winter has you craving a warmer place, consider this your invitation to visit the Yarra Valley.

Settle into the quiet comfort of The Farmhouse, where mornings begin slowly and evenings unfold beside the fire.

Spend an afternoon at Il Massaggio with our Winter Warmer ritual, combining a thermodynamic basalt stone massage and restorative facial treatment designed to ease tension and restore calm.

Then wander across to Meletos for seasonal dishes, a glass of wine, and the simple pleasure of lingering a little longer at the table.

A gentle winter escape in the heart of the Yarra Valley, where the season feels less like something to endure and more like something to embrace.

Winter Escape rates at The Farmhouse begin at $400 midweek and $430 on Fridays and Saturdays. Enjoy overnight accommodation, complimentary breakfast for two, and a $100 dining credit to spend at Meletos at your leisure.

A little taste of Italy has found its way to Meletos. Our wine list now features a curated collection of Italian favouri...
10/06/2026

A little taste of Italy has found its way to Meletos.

Our wine list now features a curated collection of Italian favourites, from crisp Prosecco and elegant Franciacorta to the volcanic character of Etna Rosso and Etna Bianco, the richness of Chianti Classico, and the celebrated Barolo and Barbaresco of Piedmont.

No passport required! Just a seat at the table and a glass in hand. Salute!

No need to wonder what’s for dinner tomorrow, Thursdays are for pasta at Meletos.Each week, Chef Maxwell’s rotating menu...
03/06/2026

No need to wonder what’s for dinner tomorrow, Thursdays are for pasta at Meletos.

Each week, Chef Maxwell’s rotating menu continues to bring new seasonal bowls to the table, served with garlic butter focaccia from the wood-fired oven and finished with shaved pecorino.

$35 per bowl. Every Thursday night.

King’s Birthday long weekend is almost here! Have you made plans yet? Alongside the slower rhythm of the long weekend, w...
01/06/2026

King’s Birthday long weekend is almost here! Have you made plans yet?

Alongside the slower rhythm of the long weekend, we’ll be serving a selection of new seasonal dishes, including salmon carpaccio with blood orange and capers: bright, delicate and layered with bursts of citrus and salinity in every bite.

Also joining the menu, Murray Valley pork chop with muntries and fennel barigoule, bringing warmth and richness to the table.

We’ll be open for lunch service only on Monday 8 June.

We recommend booking ahead for the long weekend via the link in bio.

Address

12 St Huberts Road
Coldstream, VIC
3770

Opening Hours

Monday 6pm - 11pm
Tuesday 6pm - 9:30pm
Wednesday 6pm - 11pm
Thursday 11:30am - 9:30pm
Friday 11:30am - 11pm
Saturday 11:30am - 9:30pm
Sunday 11:30am - 11:30pm

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