Freycinet Marine Farm

Freycinet Marine Farm Freycinet Marine Farm is a family owned oyster and mussel farm. We also sell, rock lobster, scallops, urchin, abalone, prawns, and local wine.
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We have parking for cars and large caravans, seating is outside with cover, we have High chairs and eftpos. Taste some of Tasmania's best fresh seafood - enjoyed fresh on our deck or taken away. Oysters and mussels harvested from our farm daily, scallops, abalone, rocklobster and salmon sourced from local fisherman. We close the kitchen at 3.30pm daily, fresh options are available till 4pm

Oysters this fresh all weekend long… winter oysters are the best! 💙💙💙
26/06/2026

Oysters this fresh all weekend long… winter oysters are the best!

💙💙💙

Pretty exciting to see the East Coast getting some love in this feature from Her Canberra.We're thrilled that Freycinet ...
24/06/2026

Pretty exciting to see the East Coast getting some love in this feature from Her Canberra.

We're thrilled that Freycinet Marine Farm was included as one of Tasmania's must-do Off Season experiences, with our coastal feast and famous scallop pies making the list. If you're heading to Coles Bay this winter, it's the perfect time to rug up, take in the view and enjoy some of Tasmania's freshest seafood.

Thanks to Her Canberra and Tourism Tasmania for showcasing the incredible food, events and experiences that make winter on the island something special. The Off Season campaign runs through to 31 August and features hundreds of unique winter experiences right across the state.

Read the full article here: https://hercanberra.com.au/life/off-season-winter-tasmania-events/

https://hercanberra.com.au/life/off-season-winter-tasmania-events/

From Dark M**o and cosy fire pits to whisky masterclasses and wild trail runs, read our ultimate Off Season guide to winter in Tasmania.

From rope to plate. Harvest day is underway, bringing in another crop of fresh Freycinet mussels.
14/06/2026

From rope to plate. Harvest day is underway, bringing in another crop of fresh Freycinet mussels.

We’re back open tomorrow.After a few days of maintenance, we’re excited to welcome you back to Freycinet Marine Farm fro...
05/06/2026

We’re back open tomorrow.

After a few days of maintenance, we’re excited to welcome you back to Freycinet Marine Farm from tomorrow.

Thank you for your patience while we gave the farm a little extra care. The oysters are fresh, the seafood is ready, and the view is as beautiful as ever.

We can’t wait to see you.

With love from the ocean x

Our winter special… Homemade fresh Tassie Scallop Pie -  Chef
23/05/2026

Our winter special… Homemade fresh Tassie Scallop Pie - Chef

A couple of seafood classics done right. Crispy fish, golden chips, buttery mussels and a table made for long lunches.  ...
14/05/2026

A couple of seafood classics done right. Crispy fish, golden chips, buttery mussels and a table made for long lunches.

Today’s Fish of the day -Spiced Broadbill (Swordfish) + Sichuan Cucumber Pickles, Sesame Cream
13/05/2026

Today’s Fish of the day -
Spiced Broadbill (Swordfish) + Sichuan Cucumber Pickles, Sesame Cream

Great to support this event, look forward to seeing you all there.
09/05/2026

Great to support this event, look forward to seeing you all there.

🌸 2 DAYS TO GO!! 🌸
We just want to take a moment to say the most enormous THANK YOU to all of our incredible Event Sponsors! 🙌💕

We are so blown away by the generosity, kindness and community spirit of our amazing local Launceston businesses who have jumped in to support this event and helped make it something truly special! 🥹🎗️

Every donated prize, every contribution and every act of support means the world to us — and more importantly it means the world to everyone who benefits from the vital breast and ovarian cancer research this event helps fund! 🎗️💪

We are so lucky to have such an incredible community behind us and we could not do this without you! 💕

06/05/2026

There’s something special about seeing it all begin out on the water.

Now on the menu : a Seafood spread done right — fresh oysters, our smoked mussels, crispy prawns and a baguette made for...
04/05/2026

Now on the menu : a Seafood spread done right — fresh oysters, our smoked mussels, crispy prawns and a baguette made for soaking up every last bit.

Address

1784 Coles Bay Road
Coles Bay, TAS
7215

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm
Sunday 9am - 5pm

Telephone

+61362570140

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