Dipcro Pastry

Dipcro Pastry French-method croissants crafted in-house.

Ceremonial Matcha & Campos Coffee.
2 Gold Coast Locations:
📍Thomas Dr CHEVRON ISLAND 7am-2:30pm
📍Tedder Av MAIN BEACH 7am-3pm
Cafe & Pâtisserie Open 7 Days

Looking for a Pastry Cook (part-time) to join the Dipcro team 🥐If you’re passionate about pastry, take pride in your wor...
03/07/2026

Looking for a Pastry Cook (part-time) to join the Dipcro team 🥐

If you’re passionate about pastry, take pride in your work, and want to grow with a fast-paced bakery — we’d love to hear from you.

📩 Send your resume + photos/creation of your work to [email protected]

PISTACHIO DUBAI CHOCOLATE TART
_Not to be dramatic, but we’re still thinking about this one.Layers of silky chocolate ga...
29/06/2026

PISTACHIO DUBAI CHOCOLATE TART
_

Not to be dramatic, but we’re still thinking about this one.

Layers of silky chocolate ganache, crisp golden kataifi pastry and house made pistachio butter, all tucked inside our signature croissant tart shell.

It went viral for a reason.

If you’ve already tried it, you know. If you haven’t, this is your sign.

SOMETHING FOR EVERY CRAVING

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Two scrolls. No wrong choice.
One leans into cinnamon and cardamom. The other layers pec...
22/06/2026

SOMETHING FOR EVERY CRAVING

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Two scrolls. No wrong choice.

One leans into cinnamon and cardamom. The other layers pecan frangipane, toasted pecans and cream cheese frosting.

Swipe through for a closer look.

Find them at Main Beach and Chevron Island.

CARAMELISED PECAN SCROLL

Flaky, buttery layers meet rich pecan frangipane, toasted pecans, cream cheese frosting and a caramelised pecan for the perfect finish.


CINNAMON SCROLL

A lavish embrace of cinnamon and cardamom, reimagined in flaky multi-laminated croissant layers and finished with a dusting of cinnamon sugar.

SOMETHING FOR EVERY CRAVING—From our Breakkie Croger, to caramelised pecan scrolls and this month’s Coconut Pandan speci...
29/05/2026

SOMETHING FOR EVERY CRAVING

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From our Breakkie Croger, to caramelised pecan scrolls and this month’s Coconut Pandan specials.

Sweet, savoury, creamy or flaky, there’s always something worth ordering.

Our Coconut Pandan Mochi Tart and Coconut Pandan flavoured drinks are only available until tomorrow at Main Beach and Chevron Island. Try them before it's too late!

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ORDER AHEAD—Your Campos coffee, flaky croissants and Dipcro favourites are all available online via the link in our bio....
28/05/2026

ORDER AHEAD
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Your Campos coffee, flaky croissants and Dipcro favourites are all available online via the link in our bio.

Order ahead, choose your pickup time and we’ll have everything ready when you arrive.

Freshly brewed, baked and waiting for you.

23/05/2026

Our Breakkie Croger just got a serious upgrade 🔥

Loaded with crispy maple bacon, golden hash brown, fluffy egg, melted American cheese, and our Dipcro Signature Sauce, all layered inside a flaky croissant burger.

Sweet, savoury, and made for breakfast, done properly.

20/05/2026

PANDAN SEASON CONTINUES

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Two pandan specials, made for May only.

Our Coconut Pandan drinks range is now pouring across cold foam, iced matcha, iced latte, iced long black and cold brew. Creamy, tropical and lightly sweet.

Alongside it, the Coconut Pandan Mochi Tart layers pandan cream cheese, chewy mochi and toasted coconut over our signature croissant base.

Available now at Main Beach and Chevron Island, while it lasts.

HERE FOR MAY ONLY:COCONUT PANDAN COLD FOAM—Available all month at Chevron Island and Main Beach.This May, we’re going pa...
15/05/2026

HERE FOR MAY ONLY:
COCONUT PANDAN COLD FOAM
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Available all month at Chevron Island and Main Beach.
This May, we’re going pandan.

Following last week’s Coconut Pandan Mochi Tart launch, the Coconut Pandan Cold Foam is now pouring across the full drinks range: creamy, fragrant, and tropical.

Pair it with your iced matcha, iced latte, iced long black, or cold brew. Limited-time only, so come try it before it’s gone.

13/05/2026

APPLE CRUMBLE
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Nostalgia, baked into something better.ďż˝
Our flaky croissant tart layers almond frangipane and crème pâtissière with caramelised apples, cinnamon warmth and a crisp crumble topping.�
Finished with a delicate dusting of sugar.

To all the mums and mother figures.Thank you for everything you do, the quiet moments, the big ones, and everything in b...
10/05/2026

To all the mums and mother figures.

Thank you for everything you do, the quiet moments, the big ones, and everything in between.

Happy Mother’s Day 🤍

Address

1/55 Thomas Drive, Surfers Paradise
Gold Coast, QLD
4217

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