26/06/2026
Start your weekend with a croissant filled with silky foie gras mousse and ripe figs—layers of buttery flake, lush umami, and gentle sweetness that linger with every bite. This is not ordinary brunch; it is a refined moment that turns a simple morning into a memorable tasting experience.
Available at Petite Pleasures, crafted from our finest French foie gras and artisanal pastries for effortless luxury at home.
https://www.petitepleasures.com.au