We also serve a carefully selected blend of local coffee. Our Menu offers an extensive range of sweet and savoury crepes in the morning and for lunch, all of which are delicious and prepared using local produce when possible. Origin of Crepes
Crepes originate from Brittany, France and are traditionally made with buckwheat flour, which is gluten free. In France, crepes are enjoyed as a savoury meal
or a sweet treat! We also offer a beautiful and tasty selection of cakes – made to order for Weddings and celebrations including Profiterole Towers – any size you wish, chocolate cakes are a specialty and much, much more. Our Pizza
For dining, you will find here one of the rarest pizza in Australia. Following the traditional Napolitan style, our pizza dough is slowly fermented for 72 hours and hand-stretched to order. This fermentation process breaks down the grain's acid, making the pizza easier to digest. In result, we get an exquisite old-world style pizza base, with just the right amount of chew, crust and crumble. Our Coffee
Petit Cafe serves bio-dynamic, locally grown coffee. The Maloberti plantation is one of the original coffee farms situated on the Cairns Highlands (Atherton Tablelands), a region which produces 70% of Australian coffee. It is an Arabica bean which is sun dried and hand sorted before the roasting process, producing a smooth and flavourful coffee for you to enjoy. Petit Cafe can also cater for Private Functions up to 30 people.
