FranChef

FranChef You DON'T have to worry about anything

Private Chef that comes to your house to deliver a fantastic experience, preparing delicious meals in your kitchen while you are sitting comfortably enjoying the time with your family, friends or colleagues.

IT'S NOT JUST PASTA...๐Ÿ๐Ÿค๐Ÿค๐ŸคHand-made fettuccine with prawns, sundried tomatoes pesto and crispy shallots ๐Ÿ˜‹Book me in! ๐Ÿ‘จโ€๐Ÿณ...
20/11/2025

IT'S NOT JUST PASTA...๐Ÿ

๐Ÿค๐Ÿค๐Ÿค
Hand-made fettuccine with prawns, sundried tomatoes pesto and crispy shallots ๐Ÿ˜‹

Book me in! ๐Ÿ‘จโ€๐Ÿณ

ใ€Š ใ€‹โ— Ginger&lime marinated Salmon on a creamy parnsip pure, with roasted carrots and garlic&chilly broccolini.โ— ...
18/11/2025

ใ€Š ใ€‹

โ— Ginger&lime marinated Salmon on a creamy
parnsip pure, with roasted carrots and
garlic&chilly broccolini.

โ— Tender marinated Chicken infused with wine,
rosemary & smoky paprika.

โ— Book me in for an easy and unforgettable
culinary experience! You stay comfortable at the
table with your dears and i will take care of
everything!

โ— Italian, Mediterranean and Modern Australian
4 course from antipasto, pasta or risotto, main
and dessert


Semola e uova ๐Ÿฅš Handmade Ravioli stuffed with ๐Ÿ made ricotta and sautรฉed silverbeetSage, butter and parmesan sauce. ๐Ÿ™. ...
30/08/2025

Semola e uova ๐Ÿฅš

Handmade Ravioli stuffed with ๐Ÿ made ricotta and sautรฉed silverbeet

Sage, butter and parmesan sauce. ๐Ÿ™.

Overnight ๐ŸŒ™ slow cooked BEEF CHEEK with parsnip pure & pan-fried kale.Incredibly tender and juicy, A classic one always...
30/08/2025

Overnight ๐ŸŒ™ slow cooked BEEF CHEEK with parsnip pure & pan-fried kale.

Incredibly tender and juicy, A classic one always in demand ๐Ÿ‘Œ

29/12/2024

HOW GOOD IS TO RECEIVE A MESSAGE LIKE THIS..

Hello!!!

We had a wonderful night and are still talking about it all!
I just left a review this morning with take a chef, is that who I leave a review with or is there somewhere else as well?
I don't have instagram but will make sure my sister in law posts!!

I have already shared your details with a few people that would love your expertise and I'm sure in the future we will be in touch again!

You are incredibly talented and gave us an evening to remember. Your food is amazing and so wholesome and I am very grateful ๐Ÿ™

Thank you for everything!

Coffee & Honey Semifreddo with pistacchio crust
23/12/2024

Coffee & Honey Semifreddo with pistacchio crust

28/11/2024

ORECCHIETTE ON ACTION ๐ŸŽฌ FINAL PART

"Little Ears" shape fresh pasta originally from Puglia from a very traditional recipe with cime di rapa (Turnip greens) and revisited here with a different touch!

Book me in, get comfortable and enjoy the show while I'll make everything from scratch in front of you!

Then all you have to do is eat them all! ๐Ÿ˜‹

โšก๏ธANTIPASTO ALL' ITALIANAโšก๏ธPROSCIUTTO DI PARMA ๐Ÿ”ฅ MORTADELLA ๐Ÿ’ฃ SALAME E FORMAGGI MISTI ๐Ÿง€ ๐Ÿ˜‹ This is one of the entrees fr...
28/11/2024

โšก๏ธANTIPASTO ALL' ITALIANAโšก๏ธ

PROSCIUTTO DI PARMA ๐Ÿ”ฅ MORTADELLA ๐Ÿ’ฃ SALAME E FORMAGGI MISTI ๐Ÿง€ ๐Ÿ˜‹

This is one of the entrees from my menus:
๐Ÿ‡ฎ๐Ÿ‡น ๐Ÿ‡ฆ๐Ÿ‡บ
italian cured meats (imported from Italy) and 3 different local Australian cheese accompanied by Olives, crackers and bread.

What do you want more?

Ah.. this is just the 1st course! ๐Ÿคฉ

27/11/2024

It's not just pasta

It's the most wanted .. It's something else!

Orecchiette on action ๐ŸŽฌ

Another successful private dinner and the feedback was incredible ๐Ÿ‘จโ€๐Ÿณ ๐Ÿฅณ ๐ŸŽฉ Overnight ๐ŸŒ™ slow cook Beef cheek, juicy & ten...
27/11/2024

Another successful private dinner and the feedback was incredible ๐Ÿ‘จโ€๐Ÿณ ๐Ÿฅณ ๐ŸŽฉ

Overnight ๐ŸŒ™ slow cook Beef cheek, juicy & tender as cotton, served with parsnip puree, roast ๐ŸŒฝ chargrilled asparagus and red wine jus.

What do you want more?

Sometimes what people waste, it becomes a dish!๐Ÿ˜‹ thanks to the ocean! ๐Ÿ™๐ŸŒŠ ๐ŸŸ ๐Ÿ’™
25/04/2024

Sometimes what people waste, it becomes a dish!
๐Ÿ˜‹ thanks to the ocean! ๐Ÿ™๐ŸŒŠ ๐ŸŸ ๐Ÿ’™

Address

Margaret River, WA

Telephone

+61450045602

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