Rosso Coffee Roasters

Rosso Coffee Roasters Rosso Roasting Co is a business built on a simple idea - there are no shortcuts in life. We custom had roast every single batch of our specialty graded coffee.

We are a specialty coffee roaster, committed to crafting unique espresso blends and offering immersive coffee experiences through our flagship Rosso Coffee Experience Our commitment to the modest goal of perfection has dictated every aspect of what we do from sourcing, grading and roasting to packaging. We work hard to develop the pristine individual flavours of each single origin we roast. This is the same attitude and process that created our popular Rosso blend.

16/06/2026

Melbourne, this one’s worth setting your alarm for.

For one weekend only, Rosso × Calle Bakery are bringing five freshly baked pastries to North Melbourne, including our exclusive Espresso Cinnamon Scroll—a collaboration where specialty coffee meets artisan pastry. Available from 8:30am only at NORTH MELBOURNE.

Tell your friends. Limited portions available each day. Once they’re sold out, they’re sold out.

📍 Rosso Coffee Experience, North Melbourne
🥐 June 20–21

09/06/2026

Coffee is more than a morning ritual.

It’s the stories behind every bean, the craft behind every roast, and the moments shared around the cup.

Join us for a Rosso Cupping Experience and explore coffee the way our roasters do.
Through aroma, flavour, texture and discovery. Whether you’re a coffee enthusiast or simply curious, there’s always something new to taste.

* Guided coffee tasting
* Develop your sensory skills
* Discover coffees from around the world
* Connect with fellow coffee lovers
* Delicious Brunch post experience

Book your next cupping experience

🎥

Coffee up!!
27/03/2026

Coffee up!!

Easter hooks and time frame looks.We’ll be running a delicious Easter theme Mont Blanc from the 30th up to Easter Sunday...
24/03/2026

Easter hooks and time frame looks.
We’ll be running a delicious Easter theme Mont Blanc from the 30th up to Easter Sunday. All the heavenly flavours of a hot cross bun as a liquid. Once it hits your lips.

Trading times as well be Hunting for eggs, not hours
We’re closing a little earlier—blame the Easter bunny, not us.
Check the times before you bounce.

Specials are back baby!!These bad boys will be live from tomorrow!! Breakfast Burrito A slow-braised prime cut beef bris...
19/03/2026

Specials are back baby!!
These bad boys will be live from tomorrow!!

Breakfast Burrito
A slow-braised prime cut beef brisket & Wagyu beef mince, cooked in a rosso tomato sauce with red kidney beans and Mexican spices, scrambled eggs, salsa, avocado, and sour cream — $28.9

Fresh Tagliatelle Pasta
Served with a wild mix of porcini mushrooms, sautéed chicken in pesto cream and chicken stock, finished with aged parmesan cheese
— $27

Three locations. One obsession.Doing coffee better, no shortcuts, reliable, consistent….every single day.
18/03/2026

Three locations. One obsession.
Doing coffee better, no shortcuts, reliable, consistent….every single day.

Meet me where the coffee hugs your soul
12/03/2026

Meet me where the coffee hugs your soul

10/03/2026

Some things don’t need forcing.
Morning light through the window.
The first sip of coffee.
A quiet table, a good brew, and nowhere you’d rather be.

Some things are just naturally romantic, a poetry of flavours

coffee being one of them

05/03/2026

Slow sips. Long pauses. No agenda.

In a world obsessed with “what’s next,” there’s something rebellious about staying right here. Let the coffee do its thing. Let the conversation wander. Let the moment stretch.

Not everything needs to be rushed….some things are meant to be savoured.

Engines on. Espresso flowing. 🏁From March 07–08, we’re running two Formula 1 Grand Prix specials at Rosso Coffee Experie...
03/03/2026

Engines on. Espresso flowing. 🏁

From March 07–08, we’re running two Formula 1 Grand Prix specials at Rosso Coffee Experience North Melbourne
Built for the fast lane and the finer things.

The Millionaire’s Monte Blanc: our house cold brew, layered with sweetened cream and finished with gold flakes. Smooth. Bold. Opulence.
Then there’s the Millionaire’s Hash Brown: golden and crisp, topped with sour cream and Yarra Valley caviar. A luxury dish add on.

Available all weekend at your ROSSO pit stop

Not just be four walls and a menu.
It’s the kind of space that holds laughter a little longer, where time slows down and...
24/02/2026

Not just be four walls and a menu.

It’s the kind of space that holds laughter a little longer, where time slows down and the outside world softens.
It’s warmth. It’s familiarity. It’s that quiet sense of ease you feel when you’re exactly where you’re meant to be.

And somehow, when the right people fill a room, it becomes more than a venue — it becomes part of your story.

Fine days call for even finer moments.Sunlight on the tables, espresso humming at the bar, friends lingering a little lo...
19/02/2026

Fine days call for even finer moments.

Sunlight on the tables, espresso humming at the bar, friends lingering a little longer.
It’s the first sip, the warm cup in hand, the pause in your day that feels just right.

Stay awhile. Let it linger.

Flinders lane yum Yums!Hot, crispy, and emotionally supportive.Toasted things & grab and go flingsBecause sometimes the ...
11/02/2026

Flinders lane yum Yums!
Hot, crispy, and emotionally supportive.

Toasted things & grab and go flings

Because sometimes the only commitment you’re ready for is melted cheese in a paper bag. Amen

Back when cafés were smoky, vinyl was spinning, and coffee meant long conversations, bold ideas, and lingering a little ...
10/02/2026

Back when cafés were smoky, vinyl was spinning, and coffee meant long conversations, bold ideas, and lingering a little too late. It wasn’t rushed. it was a ritual, a meeting place, a moment of culture.

Today the cups look different, but the spirit’s the same.
Coffee is still where stories start, plans are made, and time slows down.

Different decade. Same ritual.

07/02/2026

Great coffee isn’t luck.

It’s training, consistency, and knowing the why behind every cup.

We train teams to move faster, work smarter, and serve consistently great coffee…every shift, every venue.

From first pours to fine-tuning service flow, our corporate and venue training is built around your equipment, your menu, and your operations.

Better coffee. Stronger teams. Better customer experience.
Ready to elevate your coffee offering?

📩 Get in touch.

Address

117 Dryburgh Street
Melbourne, VIC
3051

Opening Hours

Wednesday 7am - 4pm
Thursday 7am - 4pm
Friday 7am - 4pm
Saturday 8am - 4pm
Sunday 9am - 4pm

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