Nori Maki

09/06/2026

❄️ Winter just got deluxe!

Featuring toro, uni, ikura, premium sashimi, layered over vinegared rice and finished with the finest seasonal ingredients.

Generous. Indulgent.

Our Deluxe Kaisendon is a true winter-exclusive experience, available weekdays only, all day for a limited time.

08/06/2026

14/05/2026

Tuna season has arrived at Nori Maki!

Our Special Maguro Yukke Don features finely seasoned bluefin tuna, topped with a rich bomb egg for the perfect melt-in-your-mouth finish.

A limited seasonal bowl crafted for true maguro lovers. Available on Lunch only during tuna season at Nori Maki 🐟🔥

01/01/2026

We are back from Jan 2! Join us on Friday for lunch or dinner at Nori Maki as we roll into 2026 👌🏻

17/12/2025

We’re open over the Christmas period, including Christmas Day, Boxing Day and New Year’s Eve! Join us for a festive time & your favourite Japanese hand rolls. 🎉

16/12/2025

Kirin Heartland Beer has landed .au 🍺 Brewed with just malt, hops, and water, this rare Japanese brew is all about purity and balance. Smooth, slightly sweet, and beautifully bready, crafted using the decoction method for real depth. Limited bottles available until sold out!

12/12/2025

Nori Maki A5 Kagoshima Wagyu Handroll. Ultra-premium Japanese Wagyu, rich marbling, and perfectly seasoned rice, rolled fresh for an indulgent, melt-in-your-mouth bite. This one’s special. ✨

10/12/2025

Our signature sushi platters are here — fresh, beautiful, and made to share. Perfect for takeaway or catering. Pre-order now from Nori Maki. 🍣

10/12/2025

Craving Sashimi? We will slice it to perfection for you! Our Sashimi Platter is now available for catering and takeaway 🔪