Jean-Pascal Patisserie

Jean-Pascal Patisserie Jean Pascal has two shops in New Town:Jean-Pascal ‘Patisserie’ and ‘La Boutique’.
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The patisserie offers casual daytime dining 6 days a week, with breakfast till 1pm. ‘La Boutique’ is a retail outlet and take-away shop.

Wednesday Three Course Meals:Entree: Quiche LorraineMain: Mild chicken curry with thermos rice and Greek yogurtDessert: ...
08/07/2026

Wednesday Three Course Meals:

Entree: Quiche Lorraine
Main: Mild chicken curry with thermos rice and Greek yogurt
Dessert: Hazelnut Paris Brest

Vegetarian menu:

Entree: Vegetarian quiche
Main: Mild vegetable curry with turmeric rice and Greek yogurt
Dessert: Hazelnut Paris Brest

07/07/2026

Wednesday Three Course Meals:

Entree: Quiche Lorraine
Main: Mild chicken curry with thermos rice and Greek yogurt
Dessert: Hazelnut Paris Brest

Vegetarian menu:

Entree: Vegetarian quiche
Main: Mild vegetable curry with turmeric rice and Greek yogurt
Dessert: Hazelnut Paris Brest

Tuesday Three Course Meal:Entree: Pesto pork salad with mayonnaise dressing, fresh leaves, cucumber, onion and cucumberM...
07/07/2026

Tuesday Three Course Meal:

Entree: Pesto pork salad with mayonnaise dressing, fresh leaves, cucumber, onion and cucumber
Main: Roast lamb with roasted pumpkin and garlic and herb potatoes served with gravy
Dessert: Lemon curd tart

Vegetarian menu:

Entree: Garden salad with marinated mushrooms, capsicum and fresh leaves
Main: Roasted pumpkin, garlic and herb potatoes and grilled halloumi
Dessert: Lemon curd tart

Monday Three Course Meal: Entree: Beef and cheese pie Main: Chicken and zucchini casserole with cannellini beans and fet...
06/07/2026

Monday Three Course Meal:

Entree: Beef and cheese pie
Main: Chicken and zucchini casserole with cannellini beans and feta served with roasted garlic and herb potatoes
Dessert: Almond friand with raspberry compote

Vegetarian menu:

Entree: Vegetarian pie
Main: Ratatouille with roasted garlic and herb potatoes and cous cous
Dessert: Almond friand with raspberry compote

06/07/2026

Monday Three Course Meal:

Entree: Beef and cheese pie
Main: Chicken and zucchini casserole with cannellini beans and feta served with roasted garlic and herb potatoes
Dessert: Almond friand with raspberry compote

Vegetarian menu:

Entree: Vegetarian pie
Main: Ratatouille with roasted garlic and herb potatoes and cous cous
Dessert: Almond friand with raspberry compote

Sunday 3 course menu Entree : cottage pie Main: slow braised Osso bucco in tomato sauce served with garlic, bacon and Pa...
05/07/2026

Sunday 3 course menu
Entree : cottage pie
Main: slow braised Osso bucco in tomato sauce served with garlic, bacon and Parmesan
Dessert: apple and almond tart

Vegetarian menu
Entree: vegetarian pie
Main: broccoli fettuccine with creamy mushroom and leek sauce
Dessert: apple and almond tart

Saturday Three Course Meal:Entree: Quiche LorraineMain: Roast lamb with broccoli and leek pasta served with creamy chedd...
04/07/2026

Saturday Three Course Meal:

Entree: Quiche Lorraine
Main: Roast lamb with broccoli and leek pasta served with creamy cheddar sauce
Dessert: Chocolate salted caramel tart

Vegetarian menu:

Entree: Vegetarian pie
Main: Roasted broccoli with creamy leek and cheddar pasta
Dessert: Chocolate salted caramel tart

04/07/2026

Saturday Three Course Meal:

Entree: Quiche Lorraine
Main: Roast lamb with broccoli and leek pasta served with creamy cheddar sauce
Dessert: Chocolate salted caramel tart

Vegetarian menu:

Entree: Vegetarian pie
Main: Roasted broccoli with creamy leek and cheddar pasta
Dessert: Chocolate salted caramel tart

03/07/2026

Friday 3 course menu
Entree: pesto pasta salad with semi dried tomato and pickled artichoke
Main: chicken mustard served with potatoes gratin
Dessert : lemon curd tart

Vegetarian menu

Entree: pesto pasta salad with semi dried tomato and pickled artichoke
Main: veggie patties served with potatoes gratin
Dessert : lemon curd tart

Address

30 Carlton Street
New Town, TAS
7008

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm
Saturday 8am - 4:30pm
Sunday 8am - 4pm

Telephone

+61362284040

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