CorEat Newcastle

17/06/2026

Celebrate with a special Anniversary Wine Lunch in collaboration with Glandore Estate Wines.
Enjoy a curated 5-course menu by Chef Sunny, paired with 9 exceptional Glandore wines.

Hosted by Nick Flanagan, Winemaker & Director.
📅 Sunday 19 July 🕛 12pm 💲$120 per person

Exceptional food. Outstanding wines. Great company.
Book now: https://glandorewines.com/events/

08/06/2026

🥂 CorEat 4th Anniversary x Tyrrell's Wines 🥂
Join us for an exclusive wine dinner celebrating four wonderful years of CorEat.
Enjoy a specially curated 4-course menu paired with exceptional Tyrrell's wines, including new releases, while Chief Winemaker Andrew Spinaze guides you through the evening with stories from the vineyard and winery.
📅 Thursday 2 July 🕕 From 6pm 💲 $123.60 per person
A night of exceptional food, outstanding wines, and great company.
Limited seats available. Book now.

02/06/2026

Contactless Ordering for Customers, Choose Variety of Food and Services Takeaway Dine-in. Cheap POS for Restaurant and Cafe, Easy to Manage Your Shop.

02/06/2026

16/04/2026

Newcastle Food Month is here.
Introducing our limited 6-course Korean degustation, where traditional flavours meet modern Australian produce.
Each course is crafted to take you on a journey of balance, texture, and seasonality.
Enhance your experience with our curated Korean liquor pairing, thoughtfully matched to every dish.
Seats are limited.
Reserve now and experience CorEat — a taste of togetherness.

08/04/2026

Those who joined us for last year’s Members’ Lunch at CorEat will remember just how special it was—an exceptional menu, perfectly paired wines, and a truly memorable afternoon shared among friends 🍷🍽️

We are delighted to return again this year, and if last year is anything to go by, seats will not last long.

If you have been thinking about joining us, we encourage you to be quick.
✉️ Email [email protected] to reserve your seat.

24/03/2026

Join us this April for Newcastle Food Month 2026 at CorEat.
We’re presenting two special tasting experiences:
10th April – 6-Course Chef’s Tasting Menu
23rd April – 6-Course Korean Degustation Menu
Each menu brings together Korean flavours and seasonal Australian produce, inspired by the simple joy of sharing a meal.
Thoughtfully crafted, locally inspired, and designed to be enjoyed together.
Bookings essential.

17/03/2026

Discover our à la carte menu – a selection of thoughtfully crafted dishes, where modern cuisine meets a touch of Korean inspiration.
Perfect for sharing, tasting, and enjoying your way.

05/02/2026

13/01/2026

We are truly grateful to have been part of such a beautiful wedding party for our wonderful customers 💍😊. Thank you for choosing CorEat to share the joy of this special moment with family and friends. We wish you a lifetime filled with love, happiness, laughter, and countless beautiful memories together. ❤️