What are the opening hours?

Monday 12pm - 3pm 5:30pm - 10pm Tuesday 12pm - 3pm 5:30pm - 10pm Wednesday 12pm - 3pm 5:30pm - 10pm Thursday 12pm - 3pm 5:30pm - 10pm Friday 12pm - 3pm 5:30pm - 10:30pm Saturday 12pm - 3pm 5:30pm - 10:30pm Sunday 12pm - 3pm 5:30pm - 10pm

DUCKFAT

Directions Website Contact the business

French indulgence in Newstead. Steak, butter, wine & a little theatre Modern French restaurant in Newstead, Brisbane. Open for lunch and dinner.

DUCKFAT is a place for shared feasts and dining rituals – from sourdough baguette and cultured butter to oysters, steak frites and bold seasonal French cooking.

09/11/2026

Who said French dining had to be so serious?⁠
⁠
When we imagined DUCKFAT, we wanted something different. Dark industrial interiors, cherry blossoms and an unexpected mix of textures and details.⁠
⁠
A space where French tradition takes on a more contemporary feel.⁠
⁠
Discover us at 3b/63 Skyring Terrace, Newstead.

08/11/2026

A few changes behind the scenes.

DUCKFAT will be closed on 9 and 10 November for renovations.

Back on Wednesday, 11 November. See you then.

05/11/2026

The art of a good celebration.

Christmas parties, private functions and end-of-year celebrations, the DUCKFAT way.

Enquire via our website.

03/11/2026

A little fire at the table.

Our Duck Cherry Ember combines tender duck breast, rich cherry sauce and smoking thyme, with a final touch of theatre.

Some dishes know how to make an entrance.

01/11/2026

A little French influence, a few rules rewritten and plenty happening behind the scenes.

Nothing quite ordinary about an evening at DUCKFAT.

See for yourself.

29/10/2026

Some nights call for something strong. Others, something a little unexpected.

Either way, we know our way around a cocktail at DUCKFAT.

Come find out what's pouring.

27/10/2026

A little illusion from the earth.

Our signature Beet & Goat Cheese Cloud. Beet meringue, whipped chèvre and walnut crumble, disguised as a mushroom emerging from the forest floor.

For the curious and the adventurous.

25/10/2026

We could tell you what makes DUCKFAT special, but we think our guests say it better.

A few words from those who've joined us at the table.

Thank you for being part of our story.

Open daily for lunch and dinner

22/10/2026

Race day plans? We have a French take on things.

A special feast from the DUCKFAT kitchen, all the races on screen live from Melbourne and plenty of reasons to stay for another glass.

Make an afternoon of it.

Book your reservation via the link in bio.

20/10/2026

A steady hand and the smallest of details.

Long before a dish reaches the table, there is a team full of people making it happen behind the scenes.

See our full menu via the link in bio.

18/10/2026

Fresh oysters served with ch*****ne mignonette.

A combination that’s hard to beat.

Address

3b/63 Skyring Terrace
Newstead, QLD
4006

Opening Hours

Monday	12pm - 3pm
	5:30pm - 10pm
Tuesday	12pm - 3pm
	5:30pm - 10pm
Wednesday	12pm - 3pm
	5:30pm - 10pm
Thursday	12pm - 3pm
	5:30pm - 10pm
Friday	12pm - 3pm
	5:30pm - 10:30pm
Saturday	12pm - 3pm
	5:30pm - 10:30pm
Sunday	12pm - 3pm
	5:30pm - 10pm

Website

https://www.duckfatbrisbane.com.au/

Alerts

Be the first to know and let us send you an email when DUCKFAT posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.