Bronte’s NOOSA

16/12/2021

29/09/2021

This little explosion of flavours with be on show again tomorrow morning!! Tomato, macadamia & rocket pesto on sourdough with avocado, Meredith feta, basil and roasted Roma tomatoes with a sprinkle of cumin pepitas and toasted sesame seeds!!

Chef

Breakfast

07/09/2021

One word!! YUMMM
Burrata, Smoked Eggplant Yoghurt, Sautéed Sumac Tomatoes & Potato with a Roasted Capsicum & Macadamia Pesto!!

midweekspecial

31/08/2021

Yumm how can you go past this weeks mid week special !! Smashed Avocado, Meredith Goats Feta, Sautéed Strawberries & Cherry Tomatoes dressed with Balsamic Dressing and Basil!!



breakfast

24/08/2021

Can’t decide if you want sweet or savoury for breakfast?? Then try this latest creation .. Burrata with confit garlic and honey yoghurt, sautéed strawberries and pear with thyme butter dressing with white balsamic and fig dressing!!

sweet

17/08/2021

Available tomorrow from 7am!! Sourdough with Roasted Garlic Yoghurt, Bacon, Burrata, Shaved Pear & Maple Walnuts!!!

breakfast

09/08/2021

Thank you to everyone that came out to support us over the last week 🙏🏻 don’t forget that all the delicious goodies that you saw on display out the front last week are always available inside in our cabinet PLUS MORE, you’ll also find slices of lemon tart, daily baguettes, individual savoury tarts, gluten free chocolate brownie and whatever else chef Sacha has whipped together she’s got a sweet spot for banana bread and carrot cake so keep your eyes peeled for those!!

See everyone on Wednesday!! Breakfast is served 😉

appreciate

04/08/2021

Come and try me out after your exercises

02/08/2021

We will be open from 8am tomorrow, get your Bronte’s fix

06/07/2021

Our Winter Honeydew Melon Pannacotta, Cinnamon Pear Puree, Shaved Persimmon, Berries & Puffed Rice Granola

Breakfast

06/07/2021

Matcha and pistachio cake with white chocolate and matcha icing…what a delight! 💫
By the best breakfast chef in town 🌟🌟

22/06/2021

New Winter menu starting this week with some seriously 🔥🔥 dishes!
➡️ Here’s one to try:
Sriracha scrambled eggs with smoked ocean trout, fresh herbs, chili, spring onion and sautéed choy sum 🙌