Plate Events

07/11/2026

📰 A FULL PLATE, A BIG VISION & A STORY WORTH SHARING! 🌿

We’re excited to share our latest feature in Inside Small Business, telling the story of how a passion for food, a mother’s creative flair and a commitment to culture have grown into something much bigger than we ever imagined!

What began as a small cake business has evolved into Plate Hospitality Group, bringing together eight unique brands spanning catering, events, floristry, Indigenous dining experiences, native foods, gifting and hospitality.

At the heart of it all is family. ❤️

Mum (Jo) and I have built this journey together, combining our passions for food, creativity and bringing people together. Along the way, our vision has grown beyond simply running a successful business.

As a proud Malyangapa and Barkindji man, I’ve always believed that business should create opportunities for more than just ourselves. From our commitment to caring for Country and reducing waste, to building a workforce that is 75% Indigenous and a supply chain that is 85% Indigenous, we’re working to ensure our growth creates meaningful opportunities for our people and communities.

The article explores our beginnings, our commitment to sustainability, cultural storytelling, First Nations entrepreneurship, international collaborations and our ambitions for the future.

There are plenty of challenges that come with running a small business, but opportunities like this remind us why we started and what we’re working towards.

A huge thank you to Tim Ladhams and the team at Inside Small Business for taking the time to share our story, and to our incredible team, clients, suppliers, family and supporters who continue to be part of the journey.

We’re proud of how far we’ve come, but there’s still so much more we want to achieve! 🌏

🔗 Read the full article here:
https://insidesmallbusiness.com.au/latest-news/a-full-plate-for-entrepreneurial-indigenous-chef

Matt Atkins' Malyangapa and Barkindji cultural backgrounds guide everything his catering and events businesses do.

07/11/2026

✈️ 25 YEARS OF CONNECTING AUSTRALIA! 🎉🇦🇺

What better way to celebrate a milestone than with good food, great company and a few aircraft as the backdrop!

The Plate Events & Catering team was thrilled to be part of QantasLink’s 25th Birthday celebrations, firing up the BBQ for a special Family Day at Hangar 96! 🔥🍔

Surrounded by iconic QantasLink aircraft, families, team members and aviation enthusiasts came together to celebrate a quarter of a century of connecting regional communities across Australia and beyond.

From humble beginnings to now flying to more than 60 destinations, operating up to 500 departures a day and carrying millions of passengers each year, QantasLink has played an incredible role in keeping regional Australia connected.

For our team, it was all about keeping everyone fed, sharing a few smiles and being part of a celebration that recognises the people behind the airline and the communities it serves.

A huge congratulations to QantasLink on 25 years, and thank you for having Plate Events & Catering along for the celebrations. It was a fantastic opportunity to bring our hospitality into a truly unique setting — right amongst the aircraft that keep Australia moving! ❤️

✈️ Here’s to 25 years of flying, connecting communities and creating memories — and many more to come!

Plate Events & Catering | Creating memorable experiences, wherever they take us.

05/11/2026

🇦🇺✈️ A WELCOME TO AUSTRALIA, INSPIRED BY COUNTRY! 🌿

What better way to welcome visitors to Australia than through the flavours, colours and stories of this incredible Country?

We were delighted to be part of the launch of the beautiful new Welcome Lounge at Sydney International Airport, providing a curated canapé and beverage experience for visiting tour operators and industry guests.

Designed to reflect the warmth and natural beauty of Australia, the new lounge brings together earthy tones, contemporary Australian design, Indigenous artwork, native-inspired florals and thoughtfully selected amenities, creating an inviting first impression for international visitors.

For the occasion, our team at Plate Events & Catering showcased the diversity and sophistication of Australian native ingredients through a selection of canapés and two refreshing signature beverages:

🍸 Green Ant Gin, Desert Lime & Burnt Thyme – a vibrant botanical combination celebrating the distinctive citrus and aromatic qualities of native Australian ingredients.

🌺 Rosella & Riberry Iced Tea – a beautifully refreshing blend of native fruit flavours, balancing floral notes, tartness and natural sweetness.

As a First Nations-owned business, opportunities like these hold particular significance. Food is more than nourishment; it is an opportunity to share knowledge, celebrate culture, spark curiosity and connect people with Country.

With Sydney welcoming visitors from across the globe, we love seeing Australian native flavours and Indigenous creativity recognised as an important part of the visitor experience.

A wonderful celebration of Australian hospitality, culture and connection, and a privilege for our team to contribute to this exciting new space.

Thank you to Sydney Airport for the opportunity to be part of the launch! 🧡

30/10/2026

📚🥂 A CELEBRATION OF STORIES, CREATIVITY & CONNECTION! ✨

We recently had the pleasure of providing catering and beverage services for HarperCollins Publishers’ Authors’ Day, bringing together great food, refreshing drinks and wonderful company for an occasion celebrating the world of books and storytelling.

Our team at Plate Events & Catering curated a delicious selection of sweet and savoury canapés, complemented by a full beverage service, creating a relaxed and welcoming atmosphere for guests to mingle, connect and celebrate.

From beautifully presented bite-sized creations and indulgent sweet treats to a glass of bubbles, every detail was thoughtfully prepared to complement the occasion.

With stunning views across Sydney providing the perfect backdrop, it was a wonderful opportunity to showcase our passion for creative cuisine, professional service and memorable hospitality experiences.

At Plate Events & Catering, we love bringing events to life! Whether it’s an intimate gathering, corporate celebration, product launch or large-scale function, our team delivers tailored food and beverage experiences designed to make every occasion special.

A big thank you to HarperCollins Publishers for entrusting us with your Authors’ Day celebrations. It was a pleasure to be part of an event recognising the creativity and talent behind the stories we love! 💛

Here’s to great stories, great company and great food! 🥂📖

29/10/2026

🌿✨ ATKINS’ AMBITION IS ON THE MENU! 📰👨‍🍳

We’re incredibly proud to be featured in the October 2026 edition of The Indigenous Business Review, sharing our journey, achievements and ambitions for the future!

What began in 2009 as a small catering business in Western Sydney, founded at just 19 years old alongside my mum, Jo, has grown into something far greater than we ever imagined.

Today, through Plate Hospitality Group, we’ve built a family of businesses spanning catering, events, food trucks, native Australian foods, hampers and gifting, coffee carts and hospitality.

Our journey hasn’t been without challenges. Like so many small businesses, we’ve navigated rising costs, difficult trading conditions and plenty of uncertainty. But through determination, diversification and the support of our team, clients and community, we’ve continued to grow.

As a proud Malyangapa and Barkindji man, my culture remains at the heart of everything we do, inspiring our food, storytelling and commitment to creating opportunities for First Nations people and businesses.

One of the greatest parts of this journey has been building something alongside my mum, whose dedication and support have been instrumental in everything we’ve achieved. 💛

From our beginnings in Penrith to working across Australia and internationally, we’re proud of how far we’ve come, but there’s still so much more ahead!

A huge thank you to The Indigenous Business Review and journalist Dianne Bortoletto for sharing our story and celebrating First Nations entrepreneurship during Indigenous Business Month.

Small beginnings. Big ambitions. And plenty more still on the menu! 🌏✨

📖 The Indigenous Business Review | Issue 14 | October 2026

28/10/2026

🌸🌿 A CELEBRATION OF AUSTRALIAN NATIVE BEAUTY! ✨💐

Nature’s artistry meets Jo’s creativity in these stunning new native floral arrangements from our signature Nhurrawali Puni collection!

Bursting with vibrant colour, beautiful textures and the unique character of Australian native flora, each arrangement is lovingly handcrafted by Jo, bringing together her passion for floral design and an appreciation for the natural beauty of our Australian landscape.

Featuring an incredible combination of banksias, proteas, kangaroo paws, leucadendrons, eucalyptus and other beautiful blooms, these creations showcase the richness, diversity and striking forms of native-inspired floral design.

From bold, sculptural statement pieces to elegant table arrangements, Jo has a wonderful talent for bringing flowers, foliage and natural elements together to create something truly special.

At Plate Events & Catering, our floral styling is about more than decoration. It’s about creating atmosphere, celebrating individuality and bringing a little piece of nature into every occasion.

Whether it’s a corporate event, special celebration, intimate gathering or bespoke floral gift, our Nhurrawali Puni arrangements are thoughtfully designed to leave a lasting impression.

A little appreciation for Jo and the beautiful creativity she brings to everything she does! 💛🌿

27/10/2026

Good food, great music and beautiful surroundings! 🌿🎶🍔✨

Our Wilka Thalta Food Truck recently rolled into the stunning grounds of Norman Lindsay Gallery for Groove in the Garden, bringing a taste of our signature First Nations-inspired street food to a fantastic day of live music, art and community.

Set amongst the beautiful gardens of this iconic Blue Mountains destination, it was the perfect backdrop for a day of delicious food, great entertainment and relaxed vibes.

We loved serving up our flavours to festivalgoers, sharing our passion for native Australian ingredients and putting our own contemporary twist on street food favourites. We trialled a couple new items to see how they’d go including Kangaroo Con Carne Nachos and Massaman Crocodile Curry - both were a HIT!

A big thank you to the organisers and everyone who stopped by Wilka Thalta for a bite to eat! 💛

We love being part of events that bring people together through food, music, culture and community, and this one was no exception!

26/10/2026

Good food is always better shared! 🍽️🌿✨

Today we had the pleasure of catering a beautiful shared plates lunch for Bloomberg, bringing together native flavours, seasonal ingredients and thoughtfully prepared dishes for guests to enjoy.

There’s something special about shared dining — generous plates placed at the centre of the table, encouraging conversation, connection and a relaxed dining experience.

At Plate Events & Catering, we love creating memorable food experiences that go beyond the plate. From intimate corporate lunches to large-scale events, our menus are thoughtfully curated to suit every occasion.

A big thank you to the team at Bloomberg for having us! 💛

25/10/2026

✈️ A HISTORIC DAY FOR WESTERN SYDNEY! 🇦🇺🎉

Today marks an extraordinary milestone in Australian aviation history, with the official opening of Western Sydney International (Nancy-Bird Walton) Airport and its first flight departing for the Gold Coast at 11:00am!

For us at Plate Events & Catering, this moment is particularly special. It’s not just the opening of a new airport, but the culmination of a journey that has played an instrumental role in shaping our business and the opportunities we’ve been fortunate enough to experience.

In 2019, we were proudly awarded the tender for Catering Services associated with the Western Sydney Airport project. What followed was a long-standing relationship spanning eight years, providing our business with invaluable exposure, opportunities for growth and connections that helped set us on the trajectory we’re on today.

From catering the very first event at the opening of the Western Sydney Airport Experience Centre, through to celebrating the unveiling of the completed terminal in 2025, and now witnessing today’s official opening and inaugural flights, it’s been an incredible privilege to be part of this journey.

These photos capture just a few moments along the way, each representing another milestone in the development of this remarkable piece of infrastructure.

The Western Sydney International Airport project has been an immense undertaking, supported by the Australian and NSW Governments, and a powerful example of the opportunities that major infrastructure investment can create for local businesses, industries and communities.

As a Western Sydney-based, First Nations-owned business, we’re incredibly grateful to have been given the opportunity to contribute to a project of this significance. The exposure, relationships and experiences gained throughout this journey have had a lasting impact on our business, and we’re proud to have played our small part in something that will transform Western Sydney for generations to come.

To everyone involved in bringing this incredible vision to life, congratulations on reaching this momentous milestone!

And to the teams at Western Sydney Airport who have supported and worked alongside us over the years, thank you for believing in local businesses like ours and giving us the opportunity to grow alongside this extraordinary project.

Here’s to a new era for Western Sydney, connecting our region with Australia and the world! 🌏✈️

From the very beginning to the first take-off, what a journey it’s been! 💛

21/10/2026

A little floral magic, the Jo way! 🌸🌿✨

Beautiful blooms, natural textures and a whole lot of creativity!

We’ve been loving Jo’s latest creations from her signature Nhurrawali Puni floral collection, each arrangement thoughtfully handcrafted with her unique artistic flair and an eye for colour, texture and detail.

From soft, delicate florals to bold, statement arrangements, every creation is a beautiful expression of nature, individuality and creativity.

At Plate Events & Catering, we believe the little details make all the difference. Our bespoke floral designs bring warmth, elegance and personality to every occasion, whether it’s an intimate celebration, corporate function or large-scale event.

A little appreciation for the talent and creativity behind these beautiful arrangements! 💐💛