20/08/2024
Don't miss your chance to purchase tickets for our exclusive collaboration with Penfolds and Mayura Station at TOMA. We are thrilled to invite you to an unmissable one-night-only dining experience at featuring an exquisite pairing of the two iconic Australian brands in the food and beverage landscape - and
We are privileged to welcome Mayura’s Scott de Bruin from South Australia, who will join forces with our Group Culinary Director Charlie Vargas for this extraordinary collaboration. In an intimate long-table setting, journey through six courses showcasing the finest produce South Australia has to offer, each perfectly paired with a distinguished wine from the esteemed Penfolds winery.
Reserve your place now to revel in this unique combination of world-class Wagyu beef and Penfolds Legacy wines.
We very much look forward to sharing this amazing experience with you, tickets available for purchase via the link in bio.
Date: Thursday August 22nd
Time: 6pm arrival
Ticket Price: $325pp