The Shorehouse

The Shorehouse Modern Australian cuisine, bespoke drinks, exciting wine list, friendly, professional service and picture perfect views. See you at The Shorehouse.

A quiet pour of something crisp and bubbly πŸ₯‚Sparkling, chilled, and made for those unhurried coastal moments, where conv...
26/06/2026

A quiet pour of something crisp and bubbly πŸ₯‚

Sparkling, chilled, and made for those unhurried coastal moments, where conversation flows as easily as the wine.

A private dining space designed for connection β€” intimate, warm, and quietly refined.The setting shapes the moment, the ...
26/06/2026

A private dining space designed for connection β€” intimate, warm, and quietly refined.

The setting shapes the moment, the company completes it.

Salt & vinegar potato scallops topped with trout roe and cultured cream.Come down and try a little indulgence beachside ...
26/06/2026

Salt & vinegar potato scallops topped with trout roe and cultured cream.

Come down and try a little indulgence beachside this weekend πŸ’›πŸŒŠ

Somewhere between relaxed and refined, there's The Shorehouse.If you've been meaning to come by β€” consider this your sig...
26/06/2026

Somewhere between relaxed and refined, there's The Shorehouse.

If you've been meaning to come by β€” consider this your sign.

Reserve your tables through the button in our bio.

Blackened eggplant scallopini with roasted almond romesco, feta and fresh basil.Smoky, vibrant, and grounded in seasonal...
25/06/2026

Blackened eggplant scallopini with roasted almond romesco, feta and fresh basil.

Smoky, vibrant, and grounded in seasonal simplicity.

Hazelnut & chocolate torte, finished with coffee chantilly and caramelised hazelnuts.Deep, rich and best enjoyed slowly ...
23/06/2026

Hazelnut & chocolate torte, finished with coffee chantilly and caramelised hazelnuts.

Deep, rich and best enjoyed slowly as the afternoon fades.

Soft light, natural textures, and a space designed to feel open, calm and connected to the coast. πŸŒŠβ˜€οΈ
20/06/2026

Soft light, natural textures, and a space designed to feel open, calm and connected to the coast. πŸŒŠβ˜€οΈ

Southwest pork cotoletta, golden and crisp, layered with capers, smoked tomato, white anchovy and Parmigiano-Reggiano. P...
18/06/2026

Southwest pork cotoletta, golden and crisp, layered with capers, smoked tomato, white anchovy and Parmigiano-Reggiano.

Perfectly paired with our Jospered broccolini, whipped feta, smoked almonds.

Bold flavour, coastal edges, and built for sharing. β˜€οΈ

Our trio of seasonal sorbets, bright and refreshing with a finish of lemon streusel.A perfect light pause between course...
16/06/2026

Our trio of seasonal sorbets, bright and refreshing with a finish of lemon streusel.

A perfect light pause between courses, like a breath of sea air. 🌊

EOFY done the Shorehouse way.Long lunches that drift into late afternoon, warm light across open water, and a room that ...
14/06/2026

EOFY done the Shorehouse way.

Long lunches that drift into late afternoon, warm light across open water, and a room that slowly turns golden as the day unwinds.

Best spent here β€” lingering a little longer, with good food and good company.

The Raspberry Beret β€” a coastal classic in the making 🌊Gin, lillet blanc, raspberry, white chocolate & lemon, made for l...
10/06/2026

The Raspberry Beret β€” a coastal classic in the making 🌊

Gin, lillet blanc, raspberry, white chocolate & lemon, made for long afternoons by the shore 🍸🌞

Where coastal moments become lifelong memories.Weddings at Shorehouse are shaped by ocean air, warm light and good compa...
07/06/2026

Where coastal moments become lifelong memories.

Weddings at Shorehouse are shaped by ocean air, warm light and good company β€” everything you need for a day that feels like you.

Enquire via the link in bio.

Ricotta & swiss chard agnolotti, folded with care and finished with caramelised onion, goats’ curd and toasted hazelnuts...
05/06/2026

Ricotta & swiss chard agnolotti, folded with care and finished with caramelised onion, goats’ curd and toasted hazelnuts.

Comforting, delicate, and made for lingering over a long lunch by the coast.

Mornings made a little more indulgent. β˜€οΈJospered chorizo, poached eggs, roast capsicum, whipped feta and charred corn s...
03/06/2026

Mornings made a little more indulgent. β˜€οΈ

Jospered chorizo, poached eggs, roast capsicum, whipped feta and charred corn salsa β€” best enjoyed beachside. πŸŒŠπŸ’›

Address

Perth, WA

Opening Hours

Monday 8am - 10pm
Tuesday 8am - 10pm
Wednesday 8am - 10pm
Thursday 8am - 10pm
Friday 8am - 10pm
Saturday 8am - 10pm
Sunday 8am - 10pm

Telephone

+61892864050

Alerts

Be the first to know and let us send you an email when The Shorehouse posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Share