13/07/2026
Just a snap shot of our amazing cocktail menu offered for our events at frontside.
- Sydney Rock Oysters with Shiso & Pink Peppercorn Dressing
- Lemon Ricotta Tarts with Marinated Zucchini & Fennel
- Prawn & Avocado Tostadas with Jalapeño & Coriander
- Fried Raviolis with Goat’s Cheese, Honey & Lemon
- Mac & Cheese Croquettes with Burnt Apple Ketchup
- Smoked Lamb Shoulders ‘Kiev’ with Garlic Butter & Harissa
- Wagyu Smash Sliders
Contact our team with a enquiry today.