Sushi Awesome

20/10/2022

Garage Sale Today!
Time: 9:00-12:00
Place: Our shop (52 Kenny Street Portsmith)

We are selling ingredients, kitchen supplies, detergents, etc.

Please come join us!

19/10/2022

20 Thursday October is our final day! Please come join us.

Also, we are having 'Leftover Party' 18:00-20:00 on 20 Thursday. You can get various foods and drinks for just $10.00 participation fee.

16/10/2022

We are holding a 'Leftover Party' for leftovers as our shop is closing down on 21 Fri October. You can eat in or take away any leftovers with only $10 participation fee. Let’s enjoy our final service!

Date: 21 Friday October
Time: 18:00 – 20:00
Fee: $10.00

16/10/2022

We are selling our kitchen knives as we closing down our shop this week. Prices are between $50 - $150. Please come to our shop during our business hours below to buy them.
Mon - Fri: 9:30 - 14:00
Sat: 9:00 - 12:00

05/10/2022

Garage Sale on 22 Saturday October 9:00am - 12:00pm!

After we are closing down our shop, we are selling remaining stuffs;
- Ingredients like Soy Sauce, Sugar, etc
- Kitchen Supplies like Pans, Ladles, etc
- Detergents like Oven Oil, Floor Cleaner, etc

So, please come and enjoy!

02/10/2022

We are closing our business on 21 Friday October, because of the owner's visa issue. It has been our honour that so many dearest customers have loved visiting us. We believe this is due to the fact that we have always kept up with our mission 'To be an Awesome Bridge between Australia, Japan and other countries'.

Fortunately, after our closure, Sushi Roll King will take over the shop with the renovation.

We are definitely trying our best for the rest 3 weeks.

Kind regards,
Owner

30/08/2022

Dear customer,

We will be closed on 31/08/22 Wed.
We reopen on 01/09/22 Thu.
We apologize for any inconvenience 🙏

17/07/2022

Hi, we are closing today 18 Mon July, due to the staff shortage. Sorry for the inconvenience.

07/06/2022

Hi, we are closing our shop 8 Wednesday June, due to the staff shortage. Sorry for your inconvenience.

26/05/2022

A photo of making Sushi Rice, so called 'Shari-kiri(Cutting Rice)' in Japanese. We are doing this 3 to 4 times every day.

18/05/2022

Our sushi view from a side of our show case.

17/05/2022