Pizza Commune

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The Reaper - New limited edition pizza.  Get it while it's hot.  Literally.Although it won’t hit you with a sledgehammer...
10/11/2026

The Reaper - New limited edition pizza. Get it while it's hot. Literally.

Although it won’t hit you with a sledgehammer on the first bite. The heat'll build to a crescendo with every slice.

It goes without saying, if spicy food’s not your thing, this one's probably not for you.

𝗔𝗜 𝗱𝗲𝗰𝗹𝗮𝗿𝗮𝘁𝗶𝗼𝗻: The background image is from Adobe Stock and may have been AI generated. The pizza? That’s the real thing.

We often get asked why we stopped making Grandwiches.  The answer's simple, the process was different to making a pizza....
09/10/2026

We often get asked why we stopped making Grandwiches. The answer's simple, the process was different to making a pizza.

Not to stand on our laurels, we went back to the drawing board and came up with these little beauties.

Pizza dough sandwiches for pizza lovers who want something to grab with two hands and a tiny nod to being slightly healthier. Cos they've got lettuce in them.

Choose from:
𝗖𝗵𝗶𝗰𝗸𝗲𝗻, 𝗕𝗮𝗰𝗼𝗻 & 𝗠𝘂𝘀𝗵𝗿𝗼𝗼𝗺: $18.50
𝗠𝗲𝗮𝘁 𝗙𝗲𝗮𝘀𝘁: $22.50
𝗕𝘂𝗳𝗳𝗮𝗹𝗼 𝗖𝗵𝗶𝗰𝗸𝗲𝗻: $18.50
𝗦𝘁𝗲𝗮𝗸 & 𝗖𝗵𝗲𝗲𝘀𝗲: $20.50
𝗣𝗲𝗿𝗶 𝗣𝗲𝗿𝗶 𝗖𝗵𝗶𝗰𝗸𝗲𝗻: $18.50

Only available 𝟭𝟭.𝟯𝟬𝗮𝗺 to 𝟰𝗽𝗺 on 𝗦𝗮𝘁𝘂𝗿𝗱𝗮𝘆 & 𝗦𝘂𝗻𝗱𝗮𝘆.

See you soon.

You don’t see us advertising for staff very often.  😁Usually, when we need someone new, one of our team knows a friend w...
11/08/2026

You don’t see us advertising for staff very often. 😁

Usually, when we need someone new, one of our team knows a friend who’d like to work with us. And before we know it, the position's filled. 👭

That’s one of the nice things about running a family business. The team tends to grow the same way a family does, through the people around it.

But just like with any family, you sometimes need to reach a little further.

So 𝘄𝗲'𝗿𝗲 𝗯𝗲𝗲𝗳𝗶𝗻𝗴 𝘂𝗽 𝗼𝘂𝗿 𝘁𝗲𝗮𝗺 to fill a gap now; and to plan for the future. 🐄

We’re looking for someone who’ll work hard, have a laugh and become part of what we’re building together.

If that sounds like you or someone you know, send us a message and tell us a bit about yourself.

Like we said, this doesn’t happen very often.

📝 Resumes to: 𝘀𝘁𝗼𝗿𝗲@𝘀𝗮𝗺𝗳𝗼𝗿𝗱𝗽𝗶𝘇𝘇𝗮.𝗰𝗼𝗺.𝗮𝘂
👶 We're looking for 𝗚𝗿𝗮𝗱𝗲 𝟭𝟬 or above this time.
🍕 Pizza experience not necessary, although could be an advantage.

We look forward to talking to you,
Symon

When we bought the pizza shop, it was something we went into together.  But the funny thing about running a family busin...
05/08/2026

When we bought the pizza shop, it was something we went into together. But the funny thing about running a family business, is it doesn’t always leave much time for....family. 👨‍👩‍👦‍👦

Although we get days off, they're never together. So we’re changing that.

From now on, 𝗦𝗔𝗠𝗙𝗢𝗥𝗗 𝗣𝗜𝗭𝗭𝗔 will be 𝗖𝗟𝗢𝗦𝗘𝗗 𝗘𝗩𝗘𝗥𝗬 𝗠𝗢𝗡𝗗𝗔𝗬.

We live together and work together, now we'll have a day to have fun together.

𝗠𝗢𝗡𝗗𝗔𝗬𝗦 𝗔𝗥𝗘 𝗡𝗢𝗪 𝗙𝗔𝗠𝗜𝗟𝗬 𝗗𝗔𝗬𝗦.

We’ll see you again soon....just not on Monday's 😄

You could ignore the craving… Or you could finally give it what it’s been asking for all week. The first bite that’s eve...
23/07/2026

You could ignore the craving…
Or you could finally give it what it’s been asking for all week.

The first bite that’s even better than you imagined.
The kind of pizza that’s gone before anyone can think about leftovers.

Samford pizza is built to hit. Every. Single. Time. 🍕🤤

𝙏𝙝𝙚 𝙚𝙢𝙥𝙩𝙮 𝙩𝙖𝙗𝙡𝙚 𝙩𝙚𝙡𝙡𝙨 𝙮𝙤𝙪 𝙚𝙫𝙚𝙧𝙮𝙩𝙝𝙞𝙣𝙜 𝙮𝙤𝙪 𝙣𝙚𝙚𝙙 𝙩𝙤 𝙠𝙣𝙤𝙬. 𝗙𝗼𝘂𝗿 𝗵𝘂𝗻𝗴𝗿𝘆 𝗽𝗲𝗼𝗽𝗹𝗲.𝗧𝘄𝗼 𝗹𝗼𝗮𝗱𝗲𝗱-𝘁𝗼-𝘁𝗵𝗲-𝗲𝗱𝗴𝗲 𝗽𝗶𝘇𝘇𝗮𝘀. 𝗚𝗮𝗿𝗹𝗶𝗰 𝗸𝗻𝗼𝘁𝘀. 𝗭...
21/07/2026

𝙏𝙝𝙚 𝙚𝙢𝙥𝙩𝙮 𝙩𝙖𝙗𝙡𝙚 𝙩𝙚𝙡𝙡𝙨 𝙮𝙤𝙪 𝙚𝙫𝙚𝙧𝙮𝙩𝙝𝙞𝙣𝙜 𝙮𝙤𝙪 𝙣𝙚𝙚𝙙 𝙩𝙤 𝙠𝙣𝙤𝙬.

𝗙𝗼𝘂𝗿 𝗵𝘂𝗻𝗴𝗿𝘆 𝗽𝗲𝗼𝗽𝗹𝗲.
𝗧𝘄𝗼 𝗹𝗼𝗮𝗱𝗲𝗱-𝘁𝗼-𝘁𝗵𝗲-𝗲𝗱𝗴𝗲 𝗽𝗶𝘇𝘇𝗮𝘀.
𝗚𝗮𝗿𝗹𝗶𝗰 𝗸𝗻𝗼𝘁𝘀.
𝗭𝗲𝗿𝗼 𝗹𝗲𝗳𝘁𝗼𝘃𝗲𝗿𝘀.

𝙋𝙞𝙯𝙯𝙖 𝙩𝙝𝙖𝙩 𝙝𝙞𝙩𝙨.

17/07/2026

Borderless Pizza. Because naked crust is such a waste.

Every pizza. Loaded to the edge. Every time. 🍕😋

Some pizzas are made for the camera. Ours are made for the camera *and* your taste buds. 🍕Every one of our pizzas starts...
14/07/2026

Some pizzas are made for the camera. Ours are made for the camera *and* your taste buds. 🍕

Every one of our pizzas starts with premium ingredients, carefully chosen and crafted with the same attention to quality from the first stretch of dough to the final slice.

Because looking good is one thing, but tasting even better is what we’re all about.

📸 Snap it. 🍕 Savour it. ❤️ Taste the difference.

13/07/2026

Not every pizza idea makes the menu.

Around here, we test, taste, tweak, and test again until it’s something we’re proud to serve. That’s the difference when quality comes first.

While others chase shortcuts, we’re focused on better ingredients, better flavour, and pizzas worth coming back for.

This one’s still in the works... 👀🍕

Would you give it a try?

10/07/2026

No need to check your watch, you know what time it is 😉 Come grab a slice.

30/03/2019

We can’t wait to bring the Pizza Commune goodness to Samford Village. Opening mid to late April.
We know you deserve and love great quality pizza, don’t worry it won’t be long now. We’re coming as fast as we can! ❤️🍕❤️🍕

For any enquiries about employment or anything else please email [email protected]

Address

3/23 Main Road
Samford, QLD
4520

Opening Hours

Monday 5pm - 8pm
Tuesday 5pm - 8pm
Wednesday 5pm - 8:30pm
Thursday 5pm - 8:30pm
Friday 4pm - 8:30pm
Saturday 4pm - 8:30pm
Sunday 5pm - 8pm

Telephone

+61732893522

Website

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